Thursday, December 24, 2009

Science Shows More Vaccine Harms - Newsweek & Council On Foreign Relations Denounce Vaccine Critics

The Council of Foreign Relations Enters the Vaccine Biz
Desperate Attempts to Salvage a Corrupt Science with Sound-bites

Richard Gale and Dr. Gary Null Progressive Radio Network, December 23, 2009
PDF Version

[Excerpts from full article below]
Physicians, scientists and journalists began to ask fundamental questions.
What if the pro-vaccine advocates, the World Health Organization (WHO) and government authorities at the CDC, FDA and HHS are wrong?
What hard proof is there that it was a pandemic?
And what might happen if the H1N1 vaccine has not been tested thoroughly under sound, scientific protocol by the vaccine makers?

evidence that there was no pandemic in the southern hemisphere

not only were the H1N1 flu and seasonal flu vaccines not shown to be effective and safe by any reliable gold standard, but rather
suspicions arose that the H1N1 scare was an intentionally designed hoax.

New York health officials and policy makers were wrong about the efficacy and safety of the swine flu vaccine.

Adults and parents,
are not just saying no to the swine flu vaccine, but to all vaccines in general.
 
the vaccine industry and its supporter are starting their counter-charge.

in a recent Newsweek article to denounce vaccine critics.
turned Newsweek into a national platform for the vaccine industrial complex

even the Council of Foreign Relations (CFR) has publicly come to the defense of the vaccine manufacturers.
This undoubtedly raises the question, why in the world is the CFR getting involved in the vaccine biz?


The CFR, co-chaired by Robert Rubin from the 2008-2010 Great Recession fame, has a strong interest in promoting Rockefeller’s global health program to usurp the sovereignty of individual countries’ national health policies. Besides the CFR’s commitment to the WHO’s global health agenda, among the Council’s corporate members are three of the five largest pharmaceutical companies, each a major force in the vaccine industry: GlaxoSmithKline, Merck and Pfizer.

the pro-vaccine community create and launch clear sound-bites to denounce anti-vaccine advocates and organizations in order to convince people to be vaccinated.
This summarizes quite well the content of Laurie Garrett’s article, “The Long Term Evidence for Vaccines,” subsequently appearing in the December 7th issue of Newsweek.

There is not a single instance where Garrett mentions even a slight possibility that a vaccine might perhaps contribute to any one of a number of growing health epidemics in American children: asthma, compromised immune systems, neuro-degenerative disorders such as autism, cancers, diabetes, gastrointestinal complications, etc.

citizens should be reminded that no vaccination has ever been proven to provide lifelong immunity for any infectious disease.

outbreaks of whooping cough (pertussis) where many of those infected were fully vaccinated. Therefore, how much of a miracle has the MMR really played in reducing infection from these pathogens?

sound-bites are dangerous weapons of mind manipulation for a population unfamiliar with the background and knowledge in the pros and cons of the subject being propagated.

subversive political marketing

vaccines administered by doctors and clinicians are highly contaminated with known and unknown disease-causing genetic fragments and viral agents. These include carcinogenic prions, oncogenes, and many viral fragments such as avian leukemia virus (ALV). Vaccines that require culturing of animal tissues—especially the influenza and measles vaccines—to produce the targeted virus are still too primitive to filter out these many unwanted contaminants that have yet to be studied in order to determine their long-term consequence on vaccinated people

It is our opinon that Garrett has been unduly selective in her choice of information given the thousands of peer-reviewed studies showing vaccines’ dangerous side effects. Having personally interviewed hundreds of parents of autistic children, they all share a familiar story: their children were developing normally until they received a particular or series of vaccines followed by severe reactions leading to a diagnosis of ASD.

What is surprising to us is the long legacy of white collar crime committed by pharmaceutical and vaccine companies, especially the three large pharmaceutical firms in the Council of Foreign Relations’ who have accumulated many years civil lawsuits, medical cover-ups on adverse drug effects, falsification of medical data, and a trail of pseudo-scientific nonsense to expedite their revenues from drug and vaccine sales.

ask Garrett to investigate the pharmaceutical companies in the CFR that have been found guilty of multiple offenses, and have her ask herself whether she has a problem supporting their interests and profits.

The military’s own health officials suspect vaccine mercury as one possible cause, but more likely it may be the ever-increasing number of vaccines being administered simultaneously or in short duration.

the Armed Forces Institute of Pathology acknowledges that exposure to vaccine mercury “in utero and children may cause mild to severe mental retardation and mild to severe motor coordination impairment.”

there is every indication that the biological and chemical slurry injected into a child’s blood stream during his first five years of life can create a “cytokine storm,” a hyper-reaction of a healthy immune system resulting in an abnormal outburst of inflammatory molecules (cytokines, oxygen free radicals, tumor necrosis factor and coagulation factors) that severely compromise the child’s immunological defenses.

decades of evidence proving methylmercury’s toxicity on the brain should be equally applied to thimerosal.[14] Federal health officials have been criminally negligent in looking at the thimerosal-autism connection, aside from relying on disputable and fallible cohort and epidemiological studies as a means to cover their backs.

similar argument used by the deniers of an autism-vaccine relationship in order to legitimize thimerosal’s continued use in vaccines. However, Prof. Agin continues, “Only later was it discovered that during prenatal development the placenta sequesters any methylmercury in maternal blood and passes it directly to the fetus. The astounding fact is that a developing fetus can have a high concentration of methylmercury without it being detectable in maternal blood.”[15] In other words, while a mother may be in perfect health without any signs of toxicity from mercury-laced vaccines, the infant in her womb may be relentlessly poisoned and develop severe neurological damage later in life.

four groundbreaking studies have been published that should give us all a moment’s pause before rushing our kids out the door to their next vaccination appointment.

National Children’s Survey Report noting that ASD rates have jumped to 1 in 91 children, a dramatic increase from previous figures of 1 in 120/150 ratio.

 hepatitis B vaccine with thimerosal, when given to primates according to the CDC’s childhood vaccine schedule and adjusted to the animals’ weight, resulted in all the vaccinated primates developing critical brain delays corresponding to their brainstems.

The vaccinated animals showed “significant neurodevelopmental deficits” similar to children with regressive autism.

vaccine-damaged animals exhibited chronic inflammation and variations in their gastrointestinal gene expression.

SurveyUSA, completed a survey of 11,817 households, representing over 17,600 children to compare the rates of various neurological disorders, as well as asthma and childhood diabetes in vaccinated and unvaccinated children.
boys from 4-17 years, there were increases of 155 percent for neurological disorders,
224 percent for ADHD,
61 percent for autism among the vaccinated.
For all boys and girls, there was a 120 percent increase in asthma among those vaccinated.
[18]

There was once a time when vaccine research held integrity and sincerely strived to be honest, legitimate scientific inquiries into the causes of disease, infections and the effectiveness and safety of drugs and vaccines to protect us

During the past ten years, the rates of diabetes have nearly doubled and are now estimated to affect nine in every hundred Americans.

Newsweek should not be left off the hook but rather reprimanded for in our opinion one of the most biased, pro-vaccine industry articles we have ever read.

it is no accident Garrett’s article should appear in Newsweek.
two of Newsweek’s largest advertisers in its health section are Merck and Pfizer, the very same CFR corporate members noted above.

a popular growing reluctance to accept health officials’ vaccine efficacy and safety rhetoric.

+++

The Council of Foreign Relations Enters the Vaccine Biz
Desperate Attempts to Salvage a Corrupt Science with Sound-bites

Richard Gale and Dr. Gary Null Progressive Radio Network, December 23, 2009
PDF Version

The closure of 2009 marks a unique moment in the history of America’s healthcare and national health policies. First we were told that a pandemic of swine flu was upon us, which would make us all susceptible to a ravishing tide of medical complications and death. We were told pregnant women, young children and senior citizens should be first in line to receive the H1N1 vaccine, although no studies provided credible evidence of either the vaccine’s efficacy or safety for these groups. We were also persuaded repeatedly by the CDC and the media to place our faith in the heroic attempts of the vaccine industrial complex, our federal health officials and the Obama administration to bring these vaccines to market as quickly as possible. In our state of New York, both the swine flu and seasonal flu vaccines were made mandatory to tens of thousands of healthcare workers. Indeed, as a nation, we rose to the occasion. One of the most prolific and expensive public health initiatives in American history was undertaken, and every major media outlet daily encouraged people to get vaccinated. So far, so good.

Then something odd happened. Physicians, scientists and journalists began to ask fundamental questions. What if the pro-vaccine advocates, the World Health Organization (WHO) and government authorities at the CDC, FDA and HHS are wrong? What hard proof is there that it was a pandemic? And what might happen if the H1N1 vaccine has not been tested thoroughly under sound, scientific protocol by the vaccine makers? Reports started to drift in from Australia, New Zealand and South America from the middle to the end of their flu season. Their data provided evidence that there was no pandemic in the southern hemisphere. In fact, the H1N1 flu virus was milder than their normal seasonal flues. That led to a more fundamental challenge to the universally accepted truth by the medical orthodoxy that vaccines are effective and safe. Once the investigational process was underway, dozens and then hundreds of learned voices from responsible scientists, journalists and activists began a pushback, a counter argument that not only were the H1N1 flu and seasonal flu vaccines not shown to be effective and safe by any reliable gold standard, but rather suspicions arose that the H1N1 scare was an intentionally designed hoax. Numerous articles and critiques appeared to deconstruct the influenza vaccine myths, parceling them into fragments of delusional data that had been paraded as dogma by the government and media.

The sad part of the story, with a few notable exceptions such as Sharry Attkinsson’s CBS investigative report, is that the major media refused and continues to refuse to report about this. Instead, a counter-campaign has been launched that posits that anyone who questions the efficacy and safety of vaccines is irresponsible. People have been brought forth from the CDC, FDA, pharmaceutically funded think tanks, and researchers and university professors, many of whom receive consultant fees from vaccine makers, to convince the public in the political correctness of the vaccine hypothesis. Moreover, as the New York Times reports, our government’s entire vaccine advisory committee has for years been stacked with medical lackeys invested heavily in the private vaccine industry through a variety of conflicting affiliations.

Later during the autumn months another turn events occurred. Demonstrations in Albany, New York, with over a thousand healthcare workers, concerned parents and physicians at the steps of the capitol brought forth documentation and testimonials showing the New York health officials and policy makers were wrong about the efficacy and safety of the swine flu vaccine. Articles and commentaries challenging the vaccines filled thousands of blogs and websites. The activists were working together, each was filling in pieces of the puzzle. Countless emails and phone calls flooded the governor’s and health commisioner’s offices. Finally New York State blinked. Citing the excuse of a shortage in flu vaccines, state officials rescinded their mandatory vaccine requirement.

We are now at a critical turn of events when citizens are being exposed to the alternative science to vaccines. Adults and parents, not just in the US, but throughout the developed world, are not just saying no to the swine flu vaccine, but to all vaccines in general. Consequently, the vaccine industry and its supporter are starting their counter-charge. This strategy is perhaps best observed in a recent Newsweek article to denounce vaccine critics. This shrill piece of yellow journalism, which we will deconstruct below, turned Newsweek into a national platform for the vaccine industrial complex to salvage what remaining credible evidence there is to validate vaccine campaigns.

Much of contemporary pharmaceutical science and its supporting policies are built upon myths masquerading as facts. Hitler’s close confidant in charge of the Nazi propaganda machine, Joseph Goebbels stated, “If you tell a lie long enough eventually it will be believed as truth, and the greater the lie, the more people will believe it.” After eight years of lies about Iraq’s weapons of mass destruction and Sadaam’s involvement in 911, and now the false economic recovery being promulgated by bankers in the Treasury and Fed, Americans are becoming accustomed to the truth behind Goebbels’ marketing schemes. And there is perhaps no other area of so-called scientific progress that has relied more on deceptive research and a distortion of facts and statistics than in modern medicine’s religious belief in vaccines as a miracle to protect the world’s population from infectious diseases. The fabrication, cherry picking and blatant corruption behind the vaccine research relied upon by the medical health complex to further its campaigns and launch inquisitorial assaults on the hundreds of thousands of families with children who have been injured by vaccination and the voices of reason who demand that government settle the heated debates concerning vaccine safety and efficacy with sound science has turned into a media war. And now even the Council of Foreign Relations (CFR) has publicly come to the defense of the vaccine manufacturers. This undoubtedly raises the question, why in the world is the CFR getting involved in the vaccine biz?

The CFR, co-chaired by Robert Rubin from the 2008-2010 Great Recession fame, has a strong interest in promoting Rockefeller’s global health program to usurp the sovereignty of individual countries’ national health policies. Besides the CFR’s commitment to the WHO’s global health agenda, among the Council’s corporate members are three of the five largest pharmaceutical companies, each a major force in the vaccine industry: GlaxoSmithKline, Merck and Pfizer. GlaxoSmithKline is now on the ropes after it’s swine flu vaccine had been found responsible for dozens of deaths in Canada and Mexico with additional untold numbers suffering from further injuries[1]

In mid-October of 2009, the CFR convened an extended symposium moderated by CFR Senior Fellow for Global Health, Laurie Garrett, entitled “Pandemic Influenza: Science, Economics and Foreign Policy.” The subtitle reflects what may appear to be an incongruent chain for addressing infectious pandemics. But it can be better appreciated when we realize the Council combines terrorism, nuclear weapon proliferation and infectious diseases under one of its strategic global divisions, “countering transnational threats.” Moreover, the CFR is the perfect incubator for forging alliances between large multinational corporations and governmental and multilateral agencies, such as the WHO. After their public relations are swept away from public view, this remains the CRF’s ultimate mission. In an interview with British epidemiologist Dr. Tom Jefferson from the prestigious Cochrane Database Collaboration in Rome, he worried about the close alliance between the WHO and vaccine executives who compulsively predict erroneous “apocalyptic forecasts” during every flu season. He noted that there exists a mysterious “swine flu committee of 12 who apparently advises the WHO Director General.[2] The great accommodator for such collaborations and strategic planning is none other than the CFR.

During a question and answer period, Tom Wilson, a self-proclaimed freelance hunter against AIDS dissidents and now scientists, researchers and public interest groups challenging vaccines, called those who refuse vaccination “crazies.” Wilson recommended the pro-vaccine community create and launch clear sound-bites to denounce anti-vaccine advocates and organizations in order to convince people to be vaccinated. This summarizes quite well the content of Laurie Garrett’s article, “The Long Term Evidence for Vaccines,” subsequently appearing in the December 7th issue of Newsweek. The article is a litany of sound-bites, void of substantiating scientific references to support its statements, which the reader is expected to accept faithfully. There is not a single instance where Garrett mentions even a slight possibility that a vaccine might perhaps contribute to any one of a number of growing health epidemics in American children: asthma, compromised immune systems, neuro-degenerative disorders such as autism, cancers, diabetes, gastrointestinal complications, etc. In Garrett’s universe, vaccines are sacred. They are divine gifts of human ingenuity to protect the world’s population; therefore nothing sacred can be flawed because the CFR and the World Health Organization take humanity’s best interests and vital health to heart. Or so the legend goes.

We may never know the full extent to which the CFR has acted behind the scenes to influence governments’ and the World Health Organization’s lies about a swine flu pandemic and the false figures of H1N1 infection and morbidity, nor whatever role it may have played in creating strategies to induce public fear as a means to enforce flu vaccination. Yet during the CFR’s symposium as the US embarked on its herd inoculation of the American public with a potentially unsafe, fast-tracked H1N1 vaccine, questions were raised about how to best counterattack the citizenry’s increasing disregard for health officials’ warnings and the media’s pro-vaccine assurances. The discussions included the idea of creating “an artificial shortage of the vaccine” because “that should cause people to want to get it.” A respondent noted, much to the pleasure of the audience, that that had been tried “before with the flu vaccine and people lined up all night to get it.” Was it just coincidence that this is what was to follow? It is not completely unreasonable to suspect the CFR has a role in steering some of the Obama administration’s health policies. His cabinet is packed with CFR members, and his first selection for General Surgeon, Dr. Sanjay Gupta, is not only a member of the CFR but an unquestioning supporter of vaccination’s war on public health. Even amidst the healthcare bill debate, there is clear evidence the CFR is representing its strong alliances with Big Pharma’s financial interests. Only days before the vote in the Senate, an article appeared by CFR staff member Toni Johnson, “Generic Drugs: The Other Drug War,” which categorically denounced more affordable generic and imported drugs as being a direct threat to the financial growth and well-being of the pharmaceutical industry.

Garrett calls her vaccines “precious.” We could not help but think of the seemingly lost and meandering Golem in Tolkein’s Ring Trilogy searching for an object that he was never meant to possess. Such is the history of vaccine efficacy and safety, a quest for a magic bullet to save humanity from infectious diseases. One can twist, turn and trump up the truth of vaccine efficacy and safety all one wishes, but still the statistics, which the pro-vaccine community continuously distorts through sound-bites, show that vaccines have done little to decrease rates of infections.

According to mortality figures from the British Office of National Statistics, measles and pertussis (whooping cough) began their rapid decline at the end of the nineteenth century. Both were down 99 percent from 1838 to the year the vaccines were introduced (pertussis in 1950 and measles in 1968). There is another example of an infectious disease that was far more deadly than smallpox that never had a widely accepted vaccine and yet eventually fell into obscurity. During the nineteenth century, scarlet fever was responsible for more deaths than measles, pertussis and smallpox. An ineffective vaccine was created in 1924 but disappeared after the introduction of penicillin.[2] What is important in the example of scarlet fever is that infectious diseases declined not because of vaccine miracles, but because of many other factors including improved health, cleaner water and sanitation, public utilities, better living and working conditions, improved nutrition and other medical advancements. This is the same for just about every infectious disease during the first half of the twentieth century that was already in rapid decline before the advent of their respective vaccines.

Garrett’s vision of a world dominated vaccine dystopia is truly amazing. She is correct to sound-bite a potential relationship between prenatal and infant exposure to influenza and a sharp increase in later cognitive disorders, including schizophrenia. Yet her quip only presents an image of a glass half full. What is missing is another body of research showing that the flu vaccine elevates inflammatory cytokines in the mother’s maternal and infant’s fetal immune systems, especially IL-1 beta and IL-6, similar to infection by a wild virus. Both of these cytokines have been associated with abnormal brain development, including schizophrenia. Furthermore, IL-1 beta increases are not limited to flu infection or the flu vaccine, but also to hepatitis B, a vaccine that is given immediately after birth frequently when a new born’s brain is most vulnerable to viral and contaminant toxicity.[3]

Perhaps one of the earlier studies Garrett is referring to as evidence of an influenza- schizophrenia relationship is a 2004 study at Columbia University (the co-author of Garrett’s Newsweek article, Dana March, is a doctoral student also at Columbia). What is not mentioned in the Newsweek article is that Dr. Alan S. Brown, the head researcher of the study, also stated, “it’s possible that vaccination during pregnancy could have a harmful effect.” This leaves pregnant moms at the roulette wheel. Are your odds better against catching a wild flu virus, or submitting willfully to the syringe? Dr. Brown recommends that pregnant women only receive the flu vaccine after delivery in order to minimize the risk of the child developing schizophrenia.[4] Later studies, however, suggest that a genetic or an “additional environmental factor” associated with schizophrenia may be necessary for a fetal brain to be vulnerable to influenza’s effects.[5] While it would be negligent to deny possible psychotic complications due to wild flu infection—so far only associated with Type B flu strains—this should not discount similar dangers when influenza is being introduced via vaccination.

Garrett wants us to believe that “the still developing immune system of babies and infants is ripe for the vaccine-induced programming that can confer decades—in some cases, lifelong—protection.” Contrary to her beliefs, citizens should be reminded that no vaccination has ever been proven to provide lifelong immunity for any infectious disease. This is one reason why outbreaks of these same infectious pathogens are reappearing. Rather vaccines are being shown to provide much less protection than what is touted by journalists on behalf of Big Pharma and Big Government.

For example, in this December 1st issue of the Jewish Weekly, a mumps outbreak occurred at a summer camp attended by many of New York City’s Jewish youth. What alarmed the article’s author was that 83 percent of the children infected were fully vaccinated against mumps.[6] Not only in the industrial world are vaccines being shown ineffective. In the Kimberly region of Western Australia, there was a major mumps outbreak among the Aboriginal people. According to West Australia’s Infectious Disease Database, 67 percent of those infected had received a single shot while 52 percent were fully vaccinated.[7] Even a recent study conducted by the CDC has raised serious questions whether the mumps vaccine in the MMR is still effective[8] and earlier studies

in Denmark before the introduction of the MMR vaccine determined through ELISA testing that 90 percent of Danish children before 15 years had natural antibodies to mumps, and 98 percent of all 9 year olds had IgG antibodies to measles.[9] Similar statistics have been reported in recent outbreaks of whooping cough (pertussis) where many of those infected were fully vaccinated. Therefore, how much of a miracle has the MMR really played in reducing infection from these pathogens?

As innocent as they may appear on the surface, sound-bites are dangerous weapons of mind manipulation for a population unfamiliar with the background and knowledge in the pros and cons of the subject being propagated. Garrett restates a familiar indictment commonly found in subversive political marketing, “The unimmunized few are a threat to all, as they may harbor viruses and pass them onto others whose vaccine-induced immunity is waning due to HIV, cancer or simply the passing of time.” It is a repeat of the Bush rhetoric of being either for or against us. The truth is, if vaccines are in fact effectively protective then only unvaccinated persons would be placing themselves at risk. But this kind of common sense logic has no role in vaccine propaganda.

But let us look at the question of cancer and HIV since Garrett finds a need to raise it. As we reported elsewhere, based on transcripts from a couple of high level vaccine inquiries involving the WHO, CDC, FDA, British health ministry and vaccine makers. we find all these parties know very well that the vaccines administered by doctors and clinicians are highly contaminated with known and unknown disease-causing genetic fragments and viral agents. These include carcinogenic prions, oncogenes, and many viral fragments such as avian leukemia virus (ALV). Vaccines that require culturing of animal tissues—especially the influenza and measles vaccines—to produce the targeted virus are still too primitive to filter out these many unwanted contaminants that have yet to be studied in order to determine their long-term consequence on vaccinated people. In fact, according to an article published by Canada’s Vaccine Risk Awareness Network, “Serious Questions Regarding the Safety and Efficacy of the Influenza Vaccine,” there are reports that some studies, and even some vaccine package inserts, “indicate that vaccinations increase HIV viral replication.”[10] Nevertheless, the participants at these meetings decided to keep these warnings away from the public until the day arises when further research into the carcinogenic and autoimmune risks from these genetic contaminants are more fully researched.

It is our opinon that Garrett has been unduly selective in her choice of information given the thousands of peer-reviewed studies showing vaccines’ dangerous side effects. Having personally interviewed hundreds of parents of autistic children, they all share a familiar story: their children were developing normally until they received a particular or series of vaccines followed by severe reactions leading to a diagnosis of ASD. I am concerned when propaganda journalists refuse to acknowledge the true face of the dark side of vaccines. It is for that reason that hit-journalists are so valuable to health officials and drug executives and are repeatedly called upon to bombard our brains with junk science.

Garrett is eager to go on the offensive against what she calls Dr. Andrew Wakefield’s “thoroughly refuted evidence” for a link between vaccines and autism. No Ms. Garrett, Wakefield’s studies have not been thoroughly refuted. In fact, we spent over six months investigating the charges against Dr. Wakefield. From our original investigation, not only is Dr. Wakefield innocent of all charges but he is to be commended for having the courage to stand up against the entire power and might of the pharmaceutical industrial complex. In addition, his findings have been further substantiated by later independent research, most notably by researchers at New York University, New Jersey Medical School, and Utah State University.[11] It would be wise for Garrett and her colleagues to catch up on twenty-first century medical research that is amassing evidence to support a molecular relationship between the gut and the brain. And here the role of vaccination’s aggravation of inflammatory activities related to cytokines again becomes an important yet all too often neglected factor.

What is surprising to us is the long legacy of white collar crime committed by pharmaceutical and vaccine companies, especially the three large pharmaceutical firms in the Council of Foreign Relations’ who have accumulated many years civil lawsuits, medical cover-ups on adverse drug effects, falsification of medical data, and a trail of pseudo-scientific nonsense to expedite their revenues from drug and vaccine sales.

Therefore we would ask Garrett to investigate the pharmaceutical companies in the CFR that have been found guilty of multiple offenses, and have her ask herself whether she has a problem supporting their interests and profits.

The CFR symposium concluded in favor of mandatory vaccination, such as the recent attempts in Massachusetts and New York. By making reference to the military’s mandatory vaccination requirement, Garrett notes her support in denying medical freedom of choice. Unknowingly, here she leaves herself most vulnerable for sharp rebuttal. The military is the only entity in the US where the majority of vaccinations are mandatory, and military families have a long record of being loyal to the military’s health regimens. Given that military personnel and their families are the most heavily vaccinated group in the US, one would expect to find rates of ASD and neuro- degenerative disorders at the national average if vaccines are not a causal factor. However, the rate of ASD is much higher in active duty military families compared to the general population. It is now approximately 1 in 67 according to the calculations of Angela Warren.[12] The military’s own health officials suspect vaccine mercury as one possible cause, but more likely it may be the ever-increasing number of vaccines being administered simultaneously or in short duration. Since the Department of Defense is not obliged to serve any lordships in the pharmaceutical industry, the Armed Forces Institute of Pathology acknowledges that exposure to vaccine mercury “in utero and children may cause mild to severe mental retardation and mild to severe motor coordination impairment.” According to Dr. Frank Anders, former Command Surgeon of the US Army Special Operations Command in Africa, “the power and money these pharmaceutical companies wield [on the FDA and CDC] is awesome.”[13]

The pro-vaccine contingent prefers to focus on individual vaccines while ignoring the common practice in pediatric clinics of administering multiple vaccines during a single visit. However, there is every indication that the biological and chemical slurry injected into a child’s blood stream during his first five years of life can create a “cytokine storm,” a hyper-reaction of a healthy immune system resulting in an abnormal outburst of inflammatory molecules (cytokines, oxygen free radicals, tumor necrosis factor and coagulation factors) that severely compromise the child’s immunological defenses.

Research conducted into the health risks of environmental methylmercury is far greater than that which has been performed on the ethymercury or thimerosal used in vaccines. Following a three year investigation into the vaccine-autism controversy, including testimonials from many of the nation’s leading experts in neuroscience and toxicology, the Congressional Subcommittee on Human Rights and Wellness came to the conclusion that decades of evidence proving methylmercury’s toxicity on the brain should be equally applied to thimerosal.[14] Federal health officials have been criminally negligent in looking at the thimerosal-autism connection, aside from relying on disputable and fallible cohort and epidemiological studies as a means to cover their backs. Data from these kinds of studies provide valuable fodder for pro-vaccine campaigns and have been shown to be an effective way to avoid paying vaccine injury compensation to parents with permanently damaged children.

The pro-vaccine agencies are very satisfied to sponsor, fund and propagandize cohort studies to discredit any one of hundreds of various adverse effects that have been associated with one or more vaccines. Cohort studies are relatively cheap to perform, provide instant results, and do not involve real clinical science to observe and measure actual biomolecular activity in the subjects. A good analogy would be vaccination cohort studies are to gold standard methodology as astrology is to astro-physical observation with the Hubble telescope. The medical literature is absolutely riddled with this kind of inaccurate science and Garrett and the rulers she represents at the CFR, the vaccine makers and our health officials, are all too happy that she rely on crap data of cohort and epidemiological calculations to sustain the vaccine miracle myth. It basically boils down to if you fear the results of undertaking a gold standard clinical trial, then resort to a cohort study.

There are important lessons to be learned from the extremely well-documented Minamata disaster in Japan several decades ago when methylmercury poisoning was responsible for over 1700 deaths and many of the very same diseases and conditions that Garrett attributes to wild viral infections among non-vaccinated people. These include cerebral palsy, low birth weight, encephalitis and microcephaly, profound developmental delays, deafness and blindness. Prof. Dan Agin, an emeritus faculty member in genetic biology at the University of Chicago noted a curious finding that our health officials should be funding critical studies without delay. The Minamata mothers of the children with these horrendous medical conditions “showed no symptoms of methylmercury poisoning and no methylmercury was detected in their blood.” This is a similar argument used by the deniers of an autism-vaccine relationship in order to legitimize thimerosal’s continued use in vaccines. However, Prof. Agin continues, “Only later was it discovered that during prenatal development the placenta sequesters any methylmercury in maternal blood and passes it directly to the fetus. The astounding fact is that a developing fetus can have a high concentration of methylmercury without it being detectable in maternal blood.”[15] In other words, while a mother may be in perfect health without any signs of toxicity from mercury-laced vaccines, the infant in her womb may be relentlessly poisoned and develop severe neurological damage later in life.

Recently, four groundbreaking studies have been published that should give us all a moment’s pause before rushing our kids out the door to their next vaccination appointment.

First, this past October, Harvard University released its National Children’s Survey Report noting that ASD rates have jumped to 1 in 91 children, a dramatic increase from previous figures of 1 in 120/150 ratio. Pissing away millions of dollars to find a genetic cause for such a dramatic increase will never be found. While Harvard’s new figures could be used by pro-vaccine advocates to try to convince us that this shows vaccine mercury cannot contribute to ASD, because thimerosal amounts have been reduced and/or eliminated in some vaccines, two other studies coming out of the University of Pittsburgh bring this new ASD ratio into clearer perspective.

A 2009 study published in the peer-reviewed journal NeuroToxicology discovered that hepatitis B vaccine with thimerosal, when given to primates according to the CDC’s childhood vaccine schedule and adjusted to the animals’ weight, resulted in all the vaccinated primates developing critical brain delays corresponding to their brainstems.[16] The second Pittsburgh study compared macaque primates submitted to the vaccine series in the US recommended immunization schedule, including the MMR vaccine, with unvaccinated animals. The vaccinated animals showed “significant neurodevelopmental deficits” similar to children with regressive autism. Furthermore, the vaccine-damaged animals exhibited chronic inflammation and variations in their gastrointestinal gene expression. This study provides additional support to Dr. Wakefield’s thesis of a gastrointestinal-brain connection aggravated by the MMR vaccine in autistic children.[17]

Finally it should be noted that the CDC has never commissioned nor funded a survey to look at the rates of autism among unvaccinated populations. Well, this survey has now been performed with some frightening results. The independent non-profit group Generation Rescue in collaboration with the notable opinion poll organization, SurveyUSA, completed a survey of 11,817 households, representing over 17,600 children to compare the rates of various neurological disorders, as well as asthma and childhood diabetes in vaccinated and unvaccinated children. For all vaccinated boys from 4-17 years, there were increases of 155 percent for neurological disorders, 224 percent for ADHD, and 61 percent for autism among the vaccinated. For all boys and girls, there was a 120 percent increase in asthma among those vaccinated.[18]

Garrett also lists other illnesses and diseases that she claims vaccines will protect children from, including: cerebral palsy from chickenpox and pertussis; small brains and hearts from rubella infection; deafness, blindness and optic nerve damage from chickenpox, measles, mumps, pertussis and rubella; and later adult cardiovascular disease from influenza. Garrett makes no mention of any studies to confirm these claims; but then, if there were they would no longer be sound-bites.

There was once a time when vaccine research held integrity and sincerely strived to be honest, legitimate scientific inquiries into the causes of disease, infections and the effectiveness and safety of drugs and vaccines to protect us. It was also a time when the most prestigious medical journals such as The Lancet, the New England Journal of Medicine, and the Journal of the American Medical Association were not afraid to publish strong, unbiased studies that challenged the day’s medical orthodoxy. Those days may be over now that Big Pharma dictates what will, can and should be printed in medical literature.

If we glance back upon the medical studies during those forgotten days before university departments and professional scientists became subverted to the persuasion and money of Big Pharma, we uncover a rich body of research showing that independent vaccine research, without corporate conflicts of interest, were almost prophetic in their selection of conditions to investigate. We find studies showing measles, mumps, rubella, tetanus and polio vaccines causing deafness, cardiovascular disease from the flu shot, encephalitis and meningitis from just about every vaccine at the time. Hepatitis B vaccine was shown to cause cerebral palsy and nerve atrophy and blindness due the MMR vaccination. Anyone who wishes to mine this well-documented body of literature will discover numerous studies associating vaccines as causal agents for not only the conditions listed by Garrett but also leukemia, chromosomal mutation, demyelation of the nervous system, fontanel swelling, neurological damage, diabetes, and the development of the very same infections the vaccines are meant to prevent. A bibliography of these studies would fill hundreds of pages.

One important example of this kind of inquiry that has been totally ignored for almost fifteen years but now urgently needs to be revisited is the relationship between vaccination and diabetes.

During the past ten years, the rates of diabetes have nearly doubled and are now estimated to affect nine in every hundred Americans. Forty-five percent of new cases are children, and for the first time we are witnessing a dramatic rise in adult Type 2 diabetes in kids. Again, as with ASD, sole genetic causes will never account for such rapid increases. Nevertheless, earlier peer-reviewed studies have noted Type 1 diabetes as an adverse effect of mumps[19] , smallpox, and hepatitis B[20] vaccinations.

Finally, Newsweek should not be left off the hook but rather reprimanded for in our opinion one of the most biased, pro-vaccine industry articles we have ever read. How could this have slipped past its editors? By publishing Garrett’s piece, the magazine hasvoted on the side of the vaccine industrial complex and to hell with the rest of this. It would be inexcusable except for the fact that it is no accident Garrett’s article should appear in Newsweek. Is it a coincidence that two of Newsweek’s largest advertisers in its health section are Merck and Pfizer, the very same CFR corporate members noted above.

A year ago the majority of Americans and healthcare workers, including physicians, in the US and around the world supported vaccination. Today, according to all polls, those numbers are dwindling rapidly. There is also a popular growing reluctance to accept health officials’ vaccine efficacy and safety rhetoric. Now that the flu season is coming to an end, and the truth of the actual number of flu deaths has been grossly overstated, and more respected critics sharing their truth with others, we will see that next season an even larger number of Americans will be questioning the pseudo-science behind vaccination.

Richard Gale is the Executive Producer of the Progressive Radio Network and a former Senior Research Analyst in the genomic industry. Dr. Gary Null is the host of the nation’s longest running public radio program on nutrition and natural health and a multi- award-winning director of progressive documentary films, including Vaccine Nation and Autism: Made in the USA. The are both co-authors of the exhaustive study Vaccines: A Second Opinion.

[1] Belkenir. “Vaccines against swine flu: a cure or an injection of death.” Ennahar (Algiers) December 20, 2009.

[2] “Scientist addresses global swine flu conspiracy” RIA Novosti (Moscow), December 15, 2009.

[3]Vucesoy B. IL-1 beta gene polymorphisms influence hepatitis B vaccination. Vaccine. 2002 August 19; 20(25-26): 3193-6

[4] “Maternal infections and flu during pregnancy associated with increased risk of schizophrenia” Schizophrenia.com http://www.schizophrenia.com/prevention/maternal.html

[5] “Flu during pregnancy may increase risk of schizophrenia in certain offspring.” Science Daily. June 11, 2009.

[6] Sharon Udasin. “Not immune from mumps.” Jewish Weekly. December 1, 2009

[7] Bangor-Jones R, Dowse G, Giele C, van Buynder P, Hodge M, Whitty M. A prolonged mumps outbreak among highly vaccinated Aboriginal people in the Kimberley region of Western Australia. Med J Aust. 2009 Oct 5;191(7):398-401.

[8] Marin M, Quinlisk P, Shimabukuro T, Sawhney C, Brown C, LeBaron C. Mumps vaccination coverage and vaccine effectiveness in a large outbreak among college students—Iowa, 2006 Vaccine. July 2008. Vol. 26: 29-30, 3601-3607

[9] Gikmann G, Petersen I, Mordhorst C. Prevalence of IgG antibodies to mumps and measles virus in non vaccinated children. Dan Med. Bulletin 1988 April. 35(2): 185-7

[10] Gale R, Null G. “Vaccines Dark Inferno: What is not on insert labels” Global Research. September 29, 2009.

[11] Krigsman A, Boris M, Goldblatt A, Stott C. Clinical Presentation and Histologic Findings at Ileocolonoscopy in Children with Autistic Spectrum Disorder and Chronic Gastrointestinal Symptoms. Autism Insights 2009:1 1-11. Jyonouchi H, Geng L, Ruby A, Reddy C. Zimmerman-Bier B. Evaluation of an Association between Gastrointestinal Symptoms and Cytokine Production Against Common Dietary Proteins in Children with Autism Spectrum Disorders. Journal of Pediatrics. May 2005. Singh V, Lin S, Newell E, Nelson C. Abnormal measles-mumps-rubella antibodies and CNS autoimmunity in Children with Autism. J. Biomed Science 2002; 9 359-64. Singh V, Jensen R. Elevated levels of measles antibodies in Children with autism. Measles Serology in Autism. October 2002.

[12] Warner, Angela. “Autism in the military” Age of Autism. July 8, 2008.

[13] see Gale R, Null G “Vaccination: Federal Health Agencies Continue to Deceive Americans” Global Research. November 13, 2009

[14] Ibid.

[15] Agin, Dan. More Than Genes: What Science Can Tell Us About Toxic Chemicals, Development, and the Risk to Our Children. Oxford University Press: Oxford, 2009 p. 112.

[16] “Groundbreaking primate study links mercury vaccine preservative to brain injury.” Medical News Today, October 3, 2009.

[17] “Primate model for autism.” The Medical News. May 22, 2008.

[18] Generation Rescue, “Vaccinated Children Two and a Half Times More Likely to Have Neurological Disorders Like ADHD and Autism, New Survey in California and Oregon Finds.” September 25, 2009 http://www.generationrescue.org/survey_pr.html

[19] Sinaniotis et al. “Diabetes mellitus after mumps vaccination” Arc Dis Child, 1975, 50: 749-66

[20] Classen J. “The diabetes epidemic and the hepatitis B vaccines” New Zealand Med Journal 109 (1030): 366 1996


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Tuesday, December 22, 2009

Avoid Faking The Holiday Spirit - Tips To Prevent Holiday Stress

Doc Childre and Deborah Rozman Ph.D.
Posted: December 16, 2009 10:18 AM

Tips To Prevent Holiday Stress And Avoid Faking The Holiday Spirit

The holidays are here and, for many of us, so is holiday stress. Reduced budgets can mean stressing more this year over how much to spend on gifts and what to get. Planning parties or family gatherings can feel overwhelming. It can be hard to find the holiday spirit. Here are some tips to prevent stress through the holiday season.

1. The holidays are a good time to renew your heart connection with people. Make that your focus and priority. Spend more time enjoying people and their holiday spirit and that can help rekindle your holiday spirit.

2. If you already have a lot of stress in your life, be careful not to get caught in over-extending yourself. Adding too much to your plate can turn what should be a good time enjoying the holidays into an extra backpack of stress. Then you have to take the first week of the year just to recoup from it all. You can avoid this by slowing down in the midst of all the activities and checking in with yourself about where you're really at. Observe your energies and feelings and learn to find more ease through it all. Here's a simple tool proven to help you find more ease and dissipate stress as you go.

Tool: Notice and Ease

Use Notice and Ease as soon as you start to feel anxious, tense, worried, or sad. It's important to notice - become emotionally aware and acknowledge what you're feeling, and to ease and "befriend" the reaction by holding it in your heart, then letting the feeling ease out of your system. If you try and fight what you're feeling or push it away, it just gains energy. Keep using this tool for one minute or longer until you feel something lighten up, even if you don't get to a complete release yet. Even a little ease can bring some relief and a morebalanced perspective.


Step 1: Notice and admit what you're feeling.
Step 2: Try and name the feeling.
Step 3: Tell yourself to e-a-s-e- as you gently focus your attention in the area of the heart, relax as you breathe, and e-a-s-e- the stress out.


By admitting a feeling, whatever it is--worry, anxiety, frustration, anger, tension, resistance, numbness, or even a vague disturbance you can't put your finger on--you slow down the emotional energy running through your system. With Step 3, you can redirect your emotional energy to work for you and stop stress accumulation.

Here's a picture of what often happens when we don't use a tool to help ease and reduce our stress.

John calls his wife from work and has an anxious reaction to something she said. He goes to a meeting with his project team, but the disturbed feeling lingers. He can't focus and hardly hears what's being said. Inside, his thoughts keep surging back over the things that bothered him about the call. He tries to fight the thoughts and quell the disturbance so he can be present for the meeting but the anxious feeling keeps churning in his internal world. Soon he feels dull and drained. That one conversation created an emotional churning that John drags around the rest of the day. When he gets home that night, his wife seems happy to see him, as if nothing had happened. Not wanting to cause an argument, John plops down in front of the TV to try to forget the whole thing. He goes to bed exhausted, still bothered inside.

John's day could have gone completely differently if he had taken a moment to stop and admit what he was feeling. As soon as you use Notice and Ease to honestly acknowledge to yourself that you're feeling anxious, you start to diminish that emotion's power over you. But then you don't stop there. As you use Step 3 to ease out the disturbing feeling or attitude, you often release the emotional charge so you can have an effective conversation or gain new insights on how to handle the situation. Even a little ease can stop stress accumulation and energy drain.

Consciously using this tool can help you negotiate each situation with more ease, and doing this also helps create more ease in your environment. As you practice "Ease", it helps you access more intuitive discernment in decision-making. Even if the people around you don't change, you will still have more balance and less stress through it all.

Practicing Ease also brings deeper hearing in communications, so you can understand what someone is trying to say without stress filters coloring your perception. Here's an example of how Ease can turn things around and prevent a lot of stress.

Monica was already on work overload due to company cut-backs when her boss gave her a large project to do. Her predictable reaction of, "Oh no," along with anxiety projections of more overload, feelings of unfair and resentment started up then she decided to use the "Notice and Ease" tool. After she admitted her feelings to herself and did Step 3: Tell yourself to e-a-s-e- as you gently focus your attention in the area of the heart, relax as you breathe, and e-a-s-e- the stress out, she actually felt okay. She understood that her boss really had no one else to turn to and she took the drama out of her thoughts (which immediately reduces much stress). Then she realized, "I actually can do this. I'll just ease through this, one segment at a time, and it will eventually all get done, especially if I let go of the drama."


3. Learning to slow down not just your movements but also your internal speed can make this tool more effective. Once you get on a stress roll, it can be more difficult to turn things around. The trick is to monitor and slow down your inner body language. Have honest self-talks about whether you're going too fast, or about your attitude, or about what you really need to stay more balanced and find peace in the process. With more balance and ease, you can make this holiday period a time of genuine fun, rather than faking your fun while you're really feeling stressed and overwhelmed.

4. A great way you can enjoy more of the holiday spirit is by keeping your focus on genuinely appreciating and caring for others. Ask yourself each morning, "Who can I show a little more appreciation to, or who can I express more genuine care for today? It can be as simple as opening the door for someone or telling someone that you appreciate them. Genuine gestures of care and appreciation are often remembered long after the holiday glitter is gone. You'll find this is a fun gift for the other person and a big gift to yourself.


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Saturday, December 19, 2009

Aerobic Exercise Increases IQ, Reduces Health Issues, Detoxifies

exercise, particularly aerobic exercise, is connected with having a higher IQ

environmental factors, like being physically fit, were a far greater determinant of intelligence than even genetics.
environmental factors ... more than 80 percent of the equation, while genetics was less than 15 percent.

benefits of aerobic exercise ... increased flow of oxygen to the brain.
contributes to having an oxygen-rich internal environment, which is called an alkaline environment.
the more oxygen and oxygen-rich foods we take in regularly, the fewer problems we'll see.

Exercise helps detoxify our bodies
improve circulation which means that environmental and metabolic toxins are less likely to become concentrated in areas of the body.
when toxins flow, they're more apt to be eliminated via the liver and colon.

Exercise benefits our lymphatic system ... to eliminate toxins, especially metabolic toxins, from the body.

Aerobic exercise also increases the movement of the bowels which helps filth leave the body in a more timely manner.

aerobic exercise encourages sweating and sweating is a primary way that toxins leave the body - through the skin.

our bodies should be releasing two pounds of toxins every day - just through the skin. And it generally takes aerobic exercise to make that happen.
+++

Benefit from Aerobic Exercise

Thursday, December 10, 2009 by: Kim Evans, citizen journalist
See all articles by this author
Email this author

http://www.naturalnews.com/027696_aerobic_exercise_health_benefits.html

(NaturalNews) A recent study just found that exercise, particularly aerobic exercise, is connected with having a higher IQ. For the participants that were eighteen, being physically fit was also connected with an increased chance of obtaining a University level education. It was a large study based on over 1.2 million people. Interestingly, over 3,000 of the participants were twins and from the twin data; it was concluded that environmental factors, like being physically fit, were a far greater determinant of intelligence than even genetics. In fact, environmental factors were determined to be more than 80 percent of the equation, while genetics was less than 15 percent.

Study after study confirms the benefits of aerobic exercise and a chief physician at the Sahlgrenska University Hospital attributed the intelligence benefit to having an increased flow of oxygen to the brain. Because aerobic exercise increases the amount of oxygen in the body, it also contributes to having an oxygen-rich internal environment, which is called an alkaline environment. The foods we eat play a large role in determining if we're acidic or alkaline, but so does the amount of oxygen we take in. And within reason, the more oxygen and oxygen-rich foods we take in regularly, the fewer problems we'll see.

There are a couple of other benefits of aerobic exercise that don't get the face time they deserve.

Exercise helps detoxify our bodies - and just as pollutants gather in stagnant water, stagnant blood and lymph also gather toxins. Exercise helps improve circulation which means that environmental and metabolic toxins are less likely to become concentrated in areas of the body.
And when toxins flow, they're more apt to be eliminated via the liver and colon.

Exercise benefits our lymphatic system and one of that system's primary functions is to eliminate toxins, especially metabolic toxins, from the body. But, unlike the blood that has the heart as a subconscious pump, the primary way to stimulate the lymphatic system to do this job is through body movement. When the lymphatic system becomes impure with waste, toxicity throughout the body is the result. Bernard Jensen, Ph.D. tells us, "If the lymph is not kept moving, toxic-laden areas can become sources of infection and inflammation."

Aerobic exercise also increases the movement of the bowels which helps filth leave the body in a more timely manner. Of course, aerobic exercise encourages sweating and sweating is a primary way that toxins leave the body - through the skin. Bernard Jensen also tells us that our bodies should be releasing two pounds of toxins every day - just through the skin. And it generally takes aerobic exercise to make that happen.

There are quite a few benefits to aerobic exercise, but not many realize that helping the body remove stored toxins is one of them. It's well documented that environmental toxins have often extreme and adverse effects on the brain, body and intelligence. So perhaps helping to remove many of these poisons is another reason that people who exercise aerobically regularly are found to have higher IQ's.

More:

Nutritional Handbook Book #1, Bernard Jensen, Ph.D.

http://www.nlm.nih.gov/medlineplus/...
http://www.medicalnewstoday.com/art...
http://www.sciencedaily.com/release...

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Friday, December 18, 2009

Nurturing Self Empowerment - Video of the Week: Back On My Feet


Dec 18, 2009

   
Back On My Feet
Imagine driving to work on the first day of your dream job, seeing a few homeless folks on the street, and giving it all up to help them. Anne Mahlum began "Back on My Feet" to encourage the homeless to join her in running through the streets of Philadelphia. By using running as a means to build confidence and self-esteem, combined with job training resources, Mahlum has given many homeless people a chance at a new life. She has helped them see past the reasons for their homelessness, and decide to turn over a new leaf.

Watch This Video


KarmaTube is a repository of inspiring online videos coupled with small, be-the-change actions that everyone can engage in. Our weekly videos reach 28572 active subscribers. about us | more videos



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Sunday, December 6, 2009

The Story Of Stuff - Another Movie Under The Radar Watched by 600,000 People So Far

The Story Of Stuff - Another Movie Under The Radar Watched by 600,000 People So Far

Here's the movie:
http://www.youtube.com/watch?v=gLBE5QAYXp8

Here's the website:
http://www.storyofstuff.com/

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Saturday, December 5, 2009

Daily Exercise & Stronger Muscles Lead To Better Brain Function

fitness and health, persistence is more important than intensity.
each day is far better than ... on the weekend

Your body needs daily involvement in physical activity to realize maximum benefits,
so find something you can enjoy daily, then stick to it!
:-)
===


the greater muscle strength a person has, the more likely he or she is to maintain proper cognitive function over time.

less likely to develop progressive cognitive degeneration

link between motor decline and participation in social activities.
significant increase in cognitive degeneration among those who participated the least in social activities.

increased social activity plays an enormous role in prolonging functional motor skills and vice versa.

physical exercise, cognitive activity, and social participation all contribute to healthy brain function.

necessary nutrients
Alpha lipoic acid (ALA)
Acetyl L-carnitine (ALC)
promote a strong memory and a vibrant nervous system.

Phosphatidylserine (PS)
protects the integrity of cell membranes
proven in published research to improve cognitive neural function and memory.

+++

NaturalNews Tip of the day (from Mike):

When it comes to fitness and health, persistence is more important than intensity. Walking 20 minutes each day is far better than sprinting one hour on the weekend, in other words. Your body needs daily involvement in physical activity to realize maximum benefits, so find something you can enjoy daily, then stick to it! :-)

Study Reveals Stronger Muscles Lead to Better Brain Function

Saturday, December 05, 2009 by: Ethan Huff, citizen journalist
http://www.naturalnews.com/027663_muscles_brain_function.html

A recent study published in the November 2009 issue of Archives of Neurology revealed that the greater muscle strength a person has, the more likely he or she is to maintain proper cognitive function over time. The study examined 970 men and women and found that those individuals who ranked in the top ten percent for muscle strength were 61 percent less likely to develop progressive cognitive degeneration when compared to those in the bottom ten percent.

Dr. Patricia Boyle, the author of the study, and her research colleagues from Rush University Medical Center in Chicago examined men and women between the ages of 54 and 100, testing their strength in nine different muscle categories. The study patients were followed for a period of four years in which their cognitive capabilities were examined along the way. The stronger patients were found to have maintained the best brain function.

The research team performed a similar study back in June that investigated the link between motor decline and participation in social activities. The report revealed a significant increase in cognitive degeneration among those who participated the least in social activities.

According to Aron S. Buchman, MD, from the Rush Alzheimer's Disease Center and department of neurological sciences at Rush University Medical Center, each point of decrease on the social activity scale used in the study was the equivalent of a person being five years older at the study's baseline. In other words, increased social activity plays an enormous role in prolonging functional motor skills and vice versa.

Among all the studies performed on the subject, researchers have clearly found that physical exercise, cognitive activity, and social participation all contribute to healthy brain function. Rather than rely on medication, Dr. Buchman recommends a multidisciplinary approach to help aging people retain strong mental health.

Improved brain function can also be achieved by ensuring the body receives the necessary nutrients for such a task. Alpha lipoic acid (ALA), sometimes referred to as the "universal antioxidant", is a necessary compound that converts energy from food and mitochondria for use throughout the body. Acetyl L-carnitine (ALC) works to transport fat through cell membranes into cell mitochondria where it produces cellular energy through oxidation. Together, these nutrients work wonders to promote a strong memory and a vibrant nervous system.

Phosphatidylserine (PS) is another valuable nutrient that fortifies and protects the integrity of cell membranes by defending them against age-associated degeneration. It has been proven in published research to improve cognitive neural function and memory.

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Monday, November 23, 2009

Mammograms Harm Women - Cancer Industry Abandons Science To Keep Pushing Them

Cancer industry abandons science to keep pushing mammograms that harm women

Monday, November 23, 2009
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)

(NaturalNews) The cancer industry has blatantly abandoned science these past two weeks by insisting women under 50 should receive annual mammograms even though the industry's own scientific task force concluded that such screenings result in too many false positives. Essentially, the U.S. Preventive Services Task Force took a good, hard look at the science and concluded that mammograms harm far more women than they help (for women under 50, anyway). But when they announced the new recommendations that women under 50 should avoid mammograms -- and women over 50 should only get them every other year -- the cancer industry cried foul.

Radiologists, oncologists, Big Pharma pill-pushers and cancer industry non-profits all banded together to declare, "We are abandoning the science! We want more mammograms for more women, science be damned!"

Of course, they all still claim to be "scientific," but what they really do is selectively cherry-pick which bits and pieces of the scientific evidence they choose to adhere to. And when it comes to these new mammogram recommendations, they've decided to simply abandon the science and keep pushing more radiation imaging tests for women (mammography).

The cancer industry is a complete failure

What you are witnessing here, folks, is the desperate last gasps of a failed industry. Their technologies do not save lives, their drugs do not cure cancer, and their "science" doesn't add up. The cancer industry is a fraud, and now its fraudulent nature is finally becoming apparent to everyone. It even has the mainstream media (USA Today) describing the failures of mammography in articles like the one you'll see here: http://www.usatoday.com/news/health...

Here's something else you need to know: The cancer industry hasn't merely abandoned science in terms of mammography; it has also abandoned all science with the pushing of chemotherapy. Did you know there has never been a randomized, placebo-controlled study proving that chemotherapy saves the lives of breast cancer patients?

That evidence doesn't exist. The whole "treatment" scam is based entirely on fiction. Chemotherapy only works at all against three rare types of cancer, and breast cancer isn't one of them.

In defending the new mammography guidelines, Dr. Timothy Wilt, a member of the U.S. Preventive Services Task Force, said that the task force recommendations "were based on the most rigorous peer review of up-to-date, accurate information about the evidence about the harms and benefits of treatment."

He repeated that women under 50 should never receive mammograms, and women 50 or over should only receive a mammogram every two years.

The American Cancer Society, quite predictably, has a real problem with that recommendation. Its entire success (and power) depends on more people getting cancer, and one of the best ways to make sure that happens is to keep pushing for more mammograms. In opposing the new mammography recommendations, the ACS has now abandoned science, too.

Chemotherapy: The chemical holocaust

When cancer doctors tell you that "chemotherapy will save your life," they are lying to you. And they lie thousands of times a day, deceptively recruiting women into modern medicine's version of a chemical holocaust.

The cancer industry offers no cures. A cure for cancer would destroy the industry. It would wipe out billions of dollars in profits that drug companies, radiologists and oncologists are counting on right now. This is precisely why the cancer industry dares not tell women the truth about vitamin D, for example, which prevents 77% of all cancers, including breast cancer.

If every woman in America were given vitamin D supplements, cancer rates would plummet by up to 77% in a single year, and the cancer industry would virtually collapse. That cannot be allowed to happen, of course, which is precisely why the industry has a complete blackout on vitamin D information while pushing hard for annual mammograms that continue to cause cancer (and generate repeat business).

The U.S. government has abandoned science, too

Kathleen Sebelius, Secretary of Health and Human Services, has told women to ignore the new mammography advice by the U.S. government task force. But she has zero scientific evidence to back up her advice. She, like everyone else pushing mammograms, is engaged in pure quackery.

I find this particularly fascinating, given that the cancer industry claims people who are offering cancer cures are "quacks." Such cures aren't based on rock-solid science, they claim! But when the rock-solid science says mammograms are dangerous for women, the cancer industry abandons the science! That's why they are the new quacks.

Here's a simple prediction: In twenty years, mammograms will have been long since abandoned. Doctors of that era will look back at 2009 and wonder how this so-called "modern" medical industry could have been so deeply invested in such a dangerous, cancer-causing technology called mammography. They will scratch their heads and ask, "Why didn't they heed the science that said mammography is dangerous?" They'll write about "how medically illiterate the people were in 2009" because they voluntarily inserted their body parts into irradiation machines.

The fact is that people of every era are suckers for apparent medical authority. Patients tend to believe doctors because they mistakenly think doctors know what they're talking about. But conventional doctors are technicians, not healers. They understand the detailed of how to administer poisons, but they have no clue how to activate the body's innate healing potential.

Doctors tend to be very intelligent individuals, but even they cannot understand things they've never been taught, and medical school is focused almost entirely on a drugs-and-surgery approach to medicine (slash and burn).

To expect a conventional doctor to be good at healing is like expecting your accountant to be good at ballet.

Doctors may be smart, but they're ignorant about healing. And for the most part, they're nutritionally illiterate, which is why cancer doctors still don't recommend vitamin D. (Astonishing, but true.)

So why, then, would patients who are interested in healing their bodies go see medical professionals who are experts in the administration of poison? It makes no sense. But that's what insurance covers, so they keep doing it. And they keep dying of cancer, an almost entirely preventable disease with cures that exist right now but will never be publicized because too much profit depends on keeping people sick.

Mammograms are the insurance of the cancer industry. As long as mammogram machines keep running, there will always be more cancer to diagnose -- because the machines are making cancer!

Sources for this story include:
http://www.msnbc.msn.com/id/3404027...
http://www.usatoday.com/news/health...

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Sunday, November 8, 2009

Kucinich - Work For Real Health Care - Not For Profit At The Expense Of Health

recognize the broad social and economic benefits of a not-for-profit, single-payer health care system, which is good for the American people and good for America's businesses

Dennis Kucinich - www.Kucinich.us

Congressman Kucinich addresses vote on H.R. 3962

While the political process in Washington suffers through its grotesque pantomime on health care, let us prepare our neighborhoods, our communities, our states for the eventual triumph of single payer health care.



Download, print and circulate the petition among friends and neighbors.
(November 7, 2009)

Congressman Dennis Kucinich after voting against H.R. 3962 addresses why he voted NO, stating:

"We have been led to believe that we must make our health care choices only within the current structure of a predatory, for-profit insurance system which makes money not providing health care. We cannot fault the insurance companies for being what they are. But we can fault legislation in which the government incentivizes the perpetuation, indeed the strengthening, of the for-profit health insurance industry, the very source of the problem. When health insurance companies deny care or raise premiums, co-pays and deductibles they are simply trying to make a profit. That is our system."

"Clearly, the insurance companies are the problem, not the solution. They are driving up the cost of health care. Because their massive bureaucracy avoids paying bills so effectively, they force hospitals and doctors to hire their own bureaucracy to fight the insurance companies to avoid getting stuck with an unfair share of the bills. The result is that since 1970, the number of physicians has increased by less than 200% while the number of administrators has increased by 3000%. It is no wonder that 31 cents of every health care dollar goes to administrative costs, not toward providing care. Even those with insurance are at risk. The single biggest cause of bankruptcies in the U.S. is health insurance policies that do not cover you when you get sick."

"But instead of working toward the elimination of for-profit insurance, H.R. 3962 would put the government in the role of accelerating the privatization of health care. In H.R. 3962, the government is requiring at least 21 million Americans to buy private health insurance from the very industry that causes costs to be so high, which will result in at least $70 billion in new annual revenue, much of which is coming from taxpayers. This inevitably will lead to even more costs, more subsidies, and higher profits for insurance companies - a bailout under a blue cross."

"By incurring only a new requirement to cover pre-existing conditions, a weakened public option, and a few other important but limited concessions, the health insurance companies are getting quite a deal. The Center for American Progress' blog, Think Progress, states, 'since the President signaled that he is backing away from the public option, health insurance stocks have been on the rise.' Similarly, healthcare stocks rallied when Senator Max Baucus introduced a bill without a public option. Bloomberg reports that Curtis Lane, a prominent health industry investor, predicted a few weeks ago that 'money will start flowing in again' to health insurance stocks after passage of the legislation. Investors.com last month reported that pharmacy benefit managers share prices are hitting all-time highs, with the only industry worry that the Administration would reverse its decision not to negotiate Medicare Part D drug prices, leaving in place a Bush Administration policy."

"During the debate, when the interests of insurance companies would have been effectively challenged, that challenge was turned back. The 'robust public option' which would have offered a modicum of competition to a monopolistic industry was whittled down from an initial potential enrollment of 129 million Americans to 6 million. An amendment which would have protected the rights of states to pursue single-payer health care was stripped from the bill at the request of the Administration. Looking ahead, we cringe at the prospect of even greater favors for insurance companies."

"Recent rises in unemployment indicate a widening separation between the finance economy and the real economy. The finance economy considers the health of Wall Street, rising corporate profits, and banks' hoarding of cash, much of it from taxpayers, as sign of an economic recovery. However in the real economy - in which most Americans live - the recession is not over. Rising unemployment, business failures, bankruptcies and foreclosures are still hammering Main Street."

"This health care bill continues the redistribution of wealth to Wall Street at the expense of America's manufacturing and service economies which suffer from costs other countries do not have to bear, especially the cost of health care. America continues to stand out among all industrialized nations for its privatized health care system. As a result, we are less competitive in steel, automotive, aerospace and shipping while other countries subsidize their exports in these areas through socializing the cost of health care."

"Notwithstanding the fate of H.R. 3962, America will someday come to recognize the broad social and economic benefits of a not-for-profit, single-payer health care system, which is good for the American people and good for America's businesses, with of course the notable exceptions being insurance and pharmaceuticals."

Please know the struggle for real health care reform will continue. Contribute, we can make a difference.

Thank you.

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Thursday, October 29, 2009

Giving Candy to Kids may Lead to Violent Crimes

The Bitter Side of a Sweet Treat: Giving Candy to Kids may Lead to Violent Crimes

Thursday, October 29, 2009 by: Elizabeth Walling, citizen journalist
See all articles by this author
Email this author

Key concepts: Candy, Sugar and Health
View on NaturalPedia: Candy, Sugar and Health

(NaturalNews) Most parents are aware that too much refined sugar isn't good for their kids. Now a new study indicates that children who are given sweets on a daily basis are more likely to end up as violent adults. The Welsh study, published in the British Journal of Psychiatry, examined data on more than 17,000 children born in April of 1970. The data was derived from the British Cohort Study, which provided detailed information about the participants at points throughout their childhood and adulthood.

When questioned at age 34, there were 35 participants who reported being convicted of a violent crime. Out of these, 69 percent reported eating candy daily as a child, while 42 participants without a history of violence reported consuming daily sweets as children. These statistics occur after accounting for factors such as gender, education, family income and parenting styles.

Researchers, however, are not entirely sure how to interpret the results of this preliminary study. Study author Simon Moore, a senior lecturer in the Violence and Society Research Group at Cardiff University in Wales, says sugar is not entirely to blame. Children who receive sugary treats every day may not learn to delay gratification and could develop poor impulse control. These traits are linked to delinquency later in life.

"We think that it is more to do with the way that sweets are given to children rather than the sweets themselves. Using sweets to quiet noisy children might just reinforce problems for later in life," adds Moore.

Experts like Melinda Johnson, a spokeswoman for the American Dietetic Association, agree that the study doesn't prove sugar is the true cause behind violence in adulthood. She says the children in the study may have experienced violence at home, and suggests the possibility that children who receive candy on a daily basis may suffer from poor overall nutrition.

In fact, Simon Moore discovered the link between childhood nutrition and adult behavior before he participated in this study. "Kids with the worst problems tend to be impulsive risk takers, and these kids had terrible diets - breakfast was a Coke and a bag of chips."

We know that sugar weakens the immune system in children and also prevents some nutrients from being properly utilized, which means limiting refined sugar is a definite part of providing children with a nutritious diet. But in response to the results of this study, Moore is quoted saying, "It's not fair to blame it on the candy."

Not fair to whom? Since its doubtful candy itself will suffer hurt feelings, perhaps this means it would be unfair to the commercialized food industry if suddenly parents stopped buying sodas, fruit drinks, sugary cereals, cookies and candy to pacify their children in an effort to prevent violent behavior. The effect would likely be profound, as you could imagine.

Would it solve all violence issues? Of course not. We know that sugar is not to blame for all of our problems, but

if the use of refined sugar was greatly reduced in our society we would notice two things:
first, a broad improvement in behavior and health in both children and adults.

And secondly, commercial food companies would notice their fat wallets slimming down considerably. Neither the food or pharmaceutical industries are quite ready for an outcome such as this, so the real effects of refined sugar on children continues to be played down by experts of the industry.

Admittedly, the study in question is far from extensive and can't be considered a clear conviction against sugar. What we can infer from this study is that when parents take a more conscientious approach toward their children when it comes to food, it can have a positive effect on the lives and future of their children.

Nutrition is not the only important aspect of raising children, but good nutrition is a solid foundation which parents can build upon to help their children grow into productive, mindful adults.

For More Information:

http://www.time.com/time/health/art...

http://health.usnews.com/articles/h...

http://www.google.com/hostednews/ap...


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Monday, October 26, 2009

Raw Milk Is Real - Commercial Processed Milk Can Be Totally Dead And Worse

Good Beginnings [- Raw Milk]
special recipe for nourishing milk
a healthy cow.
raised humanely, primarily on pasture, and without the use of hormones, antibiotics or unnatural feeds.
from a local dairy

The Amazing Health Benefits of Raw Milk
nutritional content of raw milk is broad and highly bioavailable.
complete package of proteins, natural carbohydrates, natural fats, vitamins, and minerals complete with the enzymes necessary to completely digest and assimilate all of these valuable nutrients.

rich in minerals like calcium, magnesium, chloride, zinc, selenium, manganese, iodide, phosphorus and many others. Its range of vitamins includes A, C, D, E, K, B1, B2, B6, B12, niacin, pantothenic acid, biotin and folic acid. All of these vital nutrients remain intact only when milk is raw.

The natural fats in raw milk are essential for using all the important fat-soluble vitamins in raw milk. Again, these remain undamaged only in raw milk.

raw milk can be vital for growing children, preventing common maladies such as asthma, allergies, tooth decay, influenza, pneumonia and many others, while improving overall growth and development
raw milk in his practice as a healing food.reduce allergies, prevent infections and improve overall health.
raw milk can be a wholesome and healing addition to your diet.
---


milk began as a powerful health food


the milk we encounter today is an industrialized, processed product.
  commercial processing:

Pasteurization

Louis Pasteur
developed the pasteurization process to preserve beer and wine, not milk.
dairy operations became more concerned with profits rather than the cleanliness of their milk.

cut corners and produce filthy milk, only to "clean" it up with a nifty, high-heat sanitation process.

The purpose of pasteurization is to eliminate all bacteria and enzymes.
The process is not selective - all friendly bacteria and beneficial enzymes are destroyed

 actually makes pasteurized milk more susceptible to contamination because it has no good bacteria to fight off the bad.

Many people who are lactose-intolerant may find they can add milk back into their diet if it's raw, simply because of this specialized bacteria.

Ultra-pasteurization is a process that involves even higher temperatures for longer periods.
industry standard because it virtually kills milk and makes it completely sterile.
it is simply dead.

Homogenization

homogenization process is harmful because it causes the milk fat to oxidize.
 linked to modern diseases like cardiovascular disease.

Reconstitution
powdered milk, which is blasted with high temperatures during dehydration.
causes oxidation and the formation of potentially carcinogenic compounds.
Commercial milk may also be completely reconstituted from powdered milk or milk solids
. ... not have to be stated on the food label

akin to eating irradiated vegetables or hydrogenated oils.


Commercial processing mutates a health food into a disaster
.

Is Milk the Real Problem?

dairy industry is its treatment of dairy cattle, who are often confined in filth, shot up with growth hormones and antibiotics, and kept in such harsh conditions that their life span is barely one-quarter of that of the average pastured cow.
disregard for the health and well-being of consumers.


+++

Dairy Un-Forbidden: Discover the Virtues of Raw Milk (Opinion)

Monday, October 26, 2009 by: Elizabeth Walling, citizen journalist
See all articles by this author
Email this author

Key concepts: Raw milk, Health and Food
View on NaturalPedia: Raw milk, Health and Food

(NaturalNews) Dairy has come under attack in recent years, and it's no wonder why. Milk has been linked to all sorts of health problems such as allergies, sinus infections and even cancer. But the commercial dairy industry touts milk as a health food that is necessary for healthy bones and teeth. So, what is fact and what is fiction? Is milk a superfood or a wicked fiend? The truth is that milk began as a powerful health food and has been corrupted by greed into its modern commercially-processed counterpart.

The fact that milk is an inherently unhealthy food is a misconception which is not entirely unfounded. The truth is that almost all of the milk we encounter today is an industrialized, processed product. It is not anything close to a whole, natural food. Modern milk is hit hard when it comes to commercial processing:

Pasteurization

Most people can link the term pasteurization with Louis Pasteur, but few people realize he originally developed the pasteurization process to preserve beer and wine, not milk. In the world of dairy, pasteurization only became necessary when dairy operations became more concerned with profits rather than the cleanliness of their milk. Pasteurized milk meant they could cut corners and produce filthy milk, only to "clean" it up with a nifty, high-heat sanitation process.

The purpose of pasteurization is to eliminate all bacteria and enzymes. The process is not selective - all friendly bacteria and beneficial enzymes are destroyed along with any potential pathogens. Most people don't realize this actually makes pasteurized milk more susceptible to contamination because it has no good bacteria to fight off the bad.

Among valuable living organisms destroyed during pasteurization Lactobacilli bacteria aids in the digestion of lactose. Many people who are lactose-intolerant may find they can add milk back into their diet if it's raw, simply because of this specialized bacteria. Enzymes are also destroyed during pasteurization. Lipase, an important fat-assimilating enzyme, is non-existent in pasteurized milk, as well as phosphatase, the enzyme that makes calcium absorption possible.

In addition to killing off beneficial bacteria and enzymes, pasteurization also destroys other nutritional aspects of milk. Pasteurized milk often contains less than half the vitamin A, C, D and E compared to raw milk (the vitamin D content in commercial milk is synthetic). Valuable B6 and B12 vitamins are completely obliterated when exposed to heat. In addition, the minerals in pasteurized milk are not bioavailable like those in raw milk. Amino acids like tyrosine and lysine are also altered during pasteurization.

Ultra-pasteurization is a process that involves even higher temperatures for longer periods. This method has become an industry standard because it virtually kills milk and makes it completely sterile. It is no longer a living food rich in vital substances - it is simply dead.

Homogenization

This process essentially breaks up and redistributes the fat in milk so the cream will no longer rise to the top. Almost all commercial milk is homogenized. The homogenization process is harmful because it causes the milk fat to oxidize. Oxidized fat is a dangerous substance that can be linked to modern diseases like cardiovascular disease.

Reconstitution

Low-fat versions of commercial milk are made more palatable with the addition of powdered milk, which is blasted with high temperatures during dehydration. This causes oxidation and the formation of potentially carcinogenic compounds. Commercial milk may also be completely reconstituted from powdered milk or milk solids. This does not have to be stated on the food label because according to legal technicalities it is considered to be "milk."

Drinking milk that has gone through these types of processing is akin to eating irradiated vegetables or hydrogenated oils. Commercial processing mutates a health food into a disaster, and we have learned this the hard way.

Is Milk the Real Problem?

One of the most objectionable aspects of the dairy industry is its treatment of dairy cattle, who are often confined in filth, shot up with growth hormones and antibiotics, and kept in such harsh conditions that their life span is barely one-quarter of that of the average pastured cow. Although the commercial diary industry insists the milk that comes from such cows is healthy, that is very difficult to believe. It can be said that all of the problems associated with the dairy products have nothing to do with milk and everything to do with commercialized industry and its obsession with the almighty dollar, coupled with complete disregard for the health and well-being of consumers.

Good Beginnings

There is a special recipe for nourishing milk, and it begins with a healthy cow. Dairy cattle should be raised humanely, primarily on pasture, and without the use of hormones, antibiotics or unnatural feeds. All milking cows should be visibly healthy and preferably certified. Ideally, raw milk should come from a local dairy where you can actually visit and see the operation in person. Bringing home a gallon of milk from a farm you have actually seen with your own eyes is a reward in itself, and the experience of bringing home a truly wholesome local food is priceless.

The Amazing Health Benefits of Raw Milk

The nutritional content of raw milk is broad and highly bioavailable. Raw milk is a complete package of proteins, natural carbohydrates, natural fats, vitamins, and minerals complete with the enzymes necessary to completely digest and assimilate all of these valuable nutrients. It is rich in minerals like calcium, magnesium, chloride, zinc, selenium, manganese, iodide, phosphorus and many others. Its range of vitamins includes A, C, D, E, K, B1, B2, B6, B12, niacin, pantothenic acid, biotin and folic acid. All of these vital nutrients remain intact only when milk is raw.

Raw milk is considered a complete protein - meaning it contains all eight of the essential amino acids that can't be manufactured by the body. These aminos are important building blocks for cells, neurotransmitters, bones, muscles and the other non-essential amino acids. The natural fats in raw milk are essential for using all the important fat-soluble vitamins in raw milk. Again, these remain undamaged only in raw milk.

There are groups of native people, such as those from the Loetschental Valley in Switzerland, whose traditional diets consisted of mostly raw milk and its various food products (such as raw cheese, butter and cultured dairy foods). These people exhibited fine health and longevity. Several early studies revealed that raw milk can be vital for growing children, preventing common maladies such as asthma, allergies, tooth decay, influenza, pneumonia and many others, while improving overall growth and development (studies are cited below). Naturopathic doctor Ron Schmid, author of The Untold Story of Milk and raw milk enthusiast, regularly prescribes raw milk in his practice as a healing food. He especially notes raw milk's ability to reduce allergies, prevent infections and improve overall health. It is possible for us to learn from examples such as these, and consider raw milk a healthy choice.

For many of us, the decision about whether or not we include dairy products in our diet is a multi-faceted one. Consuming milk isn't right for everyone, for a variety of reasons. But if you've avoided milk because of its tainted reputation, it's important to realize raw milk can be a wholesome and healing addition to your diet.

For More Information:

http://www.realmilk.com/healthbenef...

http://www.realmilk.com/moreraw.html

http://www.realmilk.com/rawvpasteur...

http://www.westonaprice.org/transit...

Lancet, p 1142, 5/8/37

Am J Dis Child, Nov 1917

Lancet, 2001 358(9288):1129-33

Ohio Agricultural Experiment Station Bulletin, 518, p 8, 1/33


Buzz up!
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Thursday, October 22, 2009

Regenerative Grassroots Solution - Organic Food, Farming, & Ranching

a powerful and regenerative grassroots solution: organic food, farming, and ranching.

Millions of organic farmers, ranchers, conservationists, and backyard gardeners (supported by millions of organic consumers) are demonstrating that we can build a healthy alternative to industrial agriculture and Food Inc.

feed the world with healthy food, but also reverse global warming

transitioning from chemical, water, and energy-intensive industrial agriculture practices to organic farming and ranching on the world's 3.5 billion acres of farmland and 8.2 billion acres of pasture or rangeland

We need to drastically reduce meat overproduction

the burning question is how do we move organics in the U.S. from being the 4% alternative in the marketplace to being the norm

stop buying chemical, GMO, globally sourced and so-called "natural" food
switch to organic and more locally and regionally produced products

a political movement and change public policy
move to an ethical and scientifically grounded policy and practice that promotes health, conservation,
+++


The Organic Revolution: How We Can Stop Global Warming

by Ronnie Cummins

http://www.commondreams.org/view/2009/10/22-11

"Let us not talk falsely now, for the hour is getting late."

Bob Dylan, "All Along the Watchtower"

*  *   *

Beyond the gloom and doom of the climate crisis, there lies a powerful and regenerative grassroots solution: organic food, farming, and ranching. Even as politicians and the powerful fossil fuel lobby drag their heels and refuse to acknowledge that we have about ten years left of "business as usual" before we irreversibly destroy the climate and ourselves, there is a powerful, though largely unrecognized, life-force spreading its roots underground.

Millions of organic farmers, ranchers, conservationists, and backyard gardeners (supported by millions of organic consumers) are demonstrating that we can build a healthy alternative to industrial agriculture and Food Inc. Our growing organic movement is proving that we can not only feed the world with healthy food, but also reverse global warming, by capturing and sequestering billions of tons of climate-destabilizing greenhouse gases in the soil, through plant photosynthesis, composting, cover crops, rotational grazing, wetlands preservation, and reforestation.

The heretofore unpublicized "good news" on climate change, according to the Rodale Institute and other soil scientists, is that transitioning from chemical, water, and energy-intensive industrial agriculture practices to organic farming and ranching on the world's 3.5 billion acres of farmland and 8.2 billion acres of pasture or rangeland can sequester 7,000 pounds per acre of climate-destabilizing CO2 every year, while nurturing healthy soils, plants, grasses, and trees that are resistant to drought, heavy rain, pests, and disease. And of course organic farms and ranches can provide us with food that is much more nutritious than industrial farms and ranches-food filled with vitamins, anti-oxidants, and essential trace minerals, free from Genetically Modified Organisms (GMOs), pesticides, antibiotics, and sewage sludge.

In 2006, U.S. carbon dioxide pollution from fossil fuels (approximately 25% of the world's total) was estimated at nearly 6.5 billion tons. If a 7,000 lb/CO2/ac/year sequestration rate were achieved on all 434 million acres of cropland in the United States, nearly 1.6 billion tons of carbon dioxide would be sequestered per year, mitigating close to one quarter of the country's total fossil fuel emissions. If pastures and rangelands were similarly converted to organic practices, we would literally be well on our way to reversing global warming.

But we need an organic revolution in ranching and livestock production, as well as farming and forestry. We need to drastically reduce meat overproduction (77% of all U.S. agriculture resources are devoted to raising animals or animal feed), and over-consumption (a leading cause of obesity, heart disease and cancer) and ban methane-belching factory farms. As the Rodale Institute points out, organic livestock raising practices, including rotational grazing, manure management, methane capture for biogas production, and improved feeds and feed additives, can drastically reduce livestock-related emissions and, because of the massive acreage currently devoted to livestock production (nearly 2.5 times greater than croplands), can safely sequester approximately 60% of the total greenhouse gases that humans, animals, cars, and industry are pumping out every year.

This Organic Revolution, or "Great Sequestering," made possible by a global grassroots movement with the power to transform the marketplace and public policy, is perhaps the only short-term strategy or solution at hand that can buy us the precious time we need to radically reduce energy use and greenhouse pollution and build a green economy. Although politicians and the coal and utilities industry claim that sequestration of massive carbon dioxide emissions from coal-fired power plants is on the horizon, there is little or no scientific evidence to back this up. Sequestration of CO2 in the soils of organic farms and ranches, on the other hand, is a proven fact.

Before carbon sequestering forests and grasslands were ravaged by chemical-intensive industrial agriculture (and industrial forestry), soil organic matter generally composed 6-10% of the soil volume, three to six times the 1-3% levels typical of today's industrial agriculture soils. In other words, taxpayer subsidized, chemical-based industrial agriculture, factory farms, and unrestricted grazing (along with industrial forestry) have turned the earth's soil (which still contains three times as much carbon as the entire amount of CO2 in the atmosphere) from being a climate-stabilizing carbon sink into a massive and dangerous source of global warming. 

Given our escalating climate emergency, the burning question is how do we move organics in the U.S. from being the 4% alternative in the marketplace to being the norm, and organic acreage from being 1% of total cultivated land to the majority of farmland, pasture, and rangeland? The answer of course is that we must sound the alert, offer up our practical solutions and rapidly transform public consciousness and policy. But the Via Organica, the road to get there, will be long and arduous. The majority of Americans must not only stop buying chemical, GMO, globally sourced and so-called "natural" food, and switch to organic and more locally and regionally produced products, but we must also rise up as a political movement and change public policy. We must literally force the politicians and the corporations to put a halt to our "business as usual" destruction of the climate and public health, and instead move to an ethical and scientifically grounded policy and practice that promotes health, conservation, greenhouse gas reduction, and organic sequestration. Please join and support the Organic Consumers Association and the climate change movement http://www.350.org as we carry out this life or death campaign.

Ronnie Cummins is co-founder and director of the Organic Consumers Association.



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Bolivia's Massive Public Health Campaign - Washing Hands - Significantly Reduces Common Disease

Bolivia ... massive campaign by the country's public-health officials ... millions of other Bolivian schoolchildren have been washing their hands a lot more than usual — after recess, before meals and every time the animated dancing hands pop up in public-service announcements on TV.

increase in hand-washing ... reduce ... spread of other common diseases in Bolivia.

10% to 15% drop in the rate of incidence of acute diarrheal diseases

prevention and educational campaigns."

promoting hand-washing on billboards, at soccer games, in classrooms and on TV.

Diligent washing, especially at critical times (like after going to the bathroom and before meals, for example), helps reduce the rate of diarrheal disease by more than 40%.

led to a sharp reduction of pinkeye cases in Korea
+++



H1N1: Swine Flu's Collateral Health Benefits in Bolivia

If any good has come of the global H1N1 flu pandemic, it may have started with a child like Nayeli Quispe, 7, a second-grader from the impoverished hillsides of La Paz, Bolivia. Prompted by a massive campaign by the country's public-health officials to contain the spread of the new flu virus, Nayeli and millions of other Bolivian schoolchildren have been washing their hands a lot more than usual — after recess, before meals and every time the animated dancing hands pop up in public-service announcements on TV. "First you wet them really well, then you rub the soap all around and then you dry them with a clean towel," says Nayeli.

Public-health experts now say the increase in hand-washing across the country may have had some collateral benefits, not only in helping to reduce H1N1 infections, but also the spread of other common diseases in Bolivia. "We see a steady 10% to 15% drop in the rate of incidence of acute diarrheal diseases in all age groups, compared with last year's numbers at this time," says Dr. René Lenis, Bolivia's director of epidemiology, referring to data collected on the number of weekly cases of diarrheal disease reported in medical centers nationwide in 2008 and 2009. (See how not to get the H1N1 flu.)

Although the new statistics, and the apparent link between hand-washing practices and disease reduction, need further investigation, "this certainly raises our attention," says Lenis. Diarrheal diseases are the biggest killer of children under age 5 worldwide; in Bolivia, 30,000 children die each year from such illnesses. Swine flu, as H1N1 is still referred to there, has hit Bolivia hard as well, with more than 2,000 infections and 55 deaths in a country of 9 million, most having occurred during the southern hemisphere's winter (June through August). (Read "Child-Care Centers and Parents Brace for Flu Season.")

When the virus first appeared, say government officials, the country reacted the only way it could. "You can combat these outbreaks in two ways — medically and nonmedically," says Lenis. "Bolivia doesn't have the medical resources that other countries do, so we rely on prevention and educational campaigns."

Starting in April, sudsy cartoon hands were everywhere, promoting hand-washing on billboards, at soccer games, in classrooms and on TV. "[Nayeli] was taught at school, and then would remind us to do it at home," says Claudia Quispe, Nayeli's mom. It's not that she and her family didn't wash their hands before, explains Quispe, an indigenous Aymara shop owner, but they didn't do it as much or as thoroughly as they should have. Within her family, Quispe thinks the public-health campaign has been a success: "Normally both Nayeli and my 3-year-old son have constant stomachaches or diarrhea. But in the last few months, they just haven't had those issues," she says.

That's exactly how the program is supposed to work, says Therese Doley, a senior adviser for UNICEF's Water, Sanitation and Hygiene (WASH) project. "Kids are the key because they are great at carrying messages," Doley tells TIME. For years, WASH has been trying to educate people, particularly in developing countries, about the benefits of a simple action like washing hands with soap. Diligent washing, especially at critical times (like after going to the bathroom and before meals, for example), helps reduce the rate of diarrheal disease by more than 40%.

Often, though, the problem is not just about good habits or bad ones but about access to clean water or the ability to afford soap. In Bolivia, 25% of the country still doesn't have access to water in the home. Health officials recognize that every citizen must have a sink to wash their hands in before they can expect significant reduction in disease. But when more than half the population is already living with some sort of bacterial or parasitic stomach infection, it's crucial to encourage those who can wash their hands to do so.

Lenis and Doley are still wary of the short-term data on Bolivia's descending rates of diarrheal disease; it remains to be seen whether the trend will hold up. But the findings "make a lot of sense, because behavior change like increased hand-washing happens quicker when there is a perceived threat," says Doley. She says she has not seen similar data regarding a drop in rates of diarrheal or other diseases on an H1N1 timeline from other countries (though at least one news report suggests that increased hand-washing due to H1N1 has led to a sharp reduction of pinkeye cases in Korea). They may trickle in, however, if other countries are also looking for these correlations, says Doley.

Bolivia's challenge now is to maintain the good numbers. The last time Bolivia witnessed a plummet in diarrheal-disease rates was during the cholera outbreak of 1992 and 1993, when better personal-hygiene habits led to a reduction in the spread of infection. But as the threat of the disease died down, so too did people's standards of cleanliness. Lenis says that the Bolivian government is committed to continuing its media campaigns and that ongoing potable-water and sewage-system expansion projects will help make Bolivians healthier. Most important, however, is keeping up the education, says Lenis. "Adults forget or think [hand-washing is] not necessary anymore, but kids get into it as an activity," he says, adding that he's lobbying to make hand-washing education part of the basic public-school curriculum. It may thus be up to little Nayeli and all her friends to keep their country on track.



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The Pharmaceutical Industrial Complex: A Deadly Fairy Tale

Some excerpts:
Merck’s ... Gardasil vaccine for HPV, now being widely administered to pre-teens, was found to be linked
to
... Lou Gehrig’s disease;
$1.4 
billion fine ... deceptive correspondence ... Eli Lilly gaming the system again
AstraZeneca was
fined $160 million for scamming the Medicaid system in Kentucky after being fined $215 million for ripping off
Alabama
;
Glaxo
l... failing to warn doctors and pregnant women of the dangers of its antidepressant drug Paxil related to birth defects;
Pfizer scored a record- breaking fine of $2.3 billion for illegally marketing several drugs over the years


Merck is steeped in a well-documented record of criminality.

The pharmaceutical complex has also infiltrated the majority of American medical
schools and medical research departments.

Mylan Labs settled a case for $100 million.Mylan conspired with the main manufacturer of the
active, indispensible ingredient to have an exclusive agreement
.
The FDA’s under-regulation and erroneous oversight encourages this type of corruption. 

demand legal accountability
+++

The Pharmaceutical Industrial Complex: A Deadly Fairy Tale 
 
Doug Henderson and Gary Null
Progressive Radio Network, October 20, 2009
PDF Version

It has been a particularly bad month for the pharmaceutical industrial complex in its
ongoing litigations in American courts. Among the main pharmaceutical headlines, Merck’s
Gardasil vaccine for HPV
, now being widely administered to pre-teens, was found to be linked
to
amyltrophic lateral sclerosis, commonly known as Lou Gehrig’s disease; following a $1.4
billion fine in promoting one of its blockbuster drugs Zyprexa off-label, deceptive
correspondence
was uncovered by Eli Lilly gaming the system again by promoting another one
of its drugs, Cymbalta, off-label for fibromyalgia; AstraZeneca was fined $160 million for
scamming the Medicaid system
in Kentucky after being fined $215 million for ripping off
Alabama
; Glaxo lost a Pennsylvania trial for failing to warn doctors and pregnant women of the
dangers of its antidepressant drug Paxil related to birth defects
; and Pfizer scored a record-
breaking fine of $2.3 billion for illegally marketing several drugs over the years
: Bextra, Zyvox,
Geodon and Lyrica. These kinds of charges, among the many others, have become a habit for
drug makers for the past dozen years.

When we speak of the pharmaceutical industry complex, it does not refer solely to private
drug manufacturers. The complex, like a Matrix that holds captive the health of the nation in
medical slavery by its own design and manipulation, is a consortium, a spiders’ web woven with
financial attachments throughout the medical profession. In addition to the pharmaceutical and
medical device firms, this complex includes every government health agency—the Food and
Drug Administration (FDA), the Centers for Disease Control (CDC), the National Institutes of
Health (NIH), and or course the Department of Health and Human Services (HHS)—as well as
drug lobbying firms now employing a large number of former Congresspersons, insurance and
HMO companies, all of the leading professional medical associations such as the American
Medical Association (AMA) and the American Psychiatric Association (APA), the majority of
medical schools and their research departments who are heavily funded by drug money, many of

 
the most prestigious medical journals, and ultimately all of this filtering downward to the
physicians who diagnose our illnesses and prescribe our medications and treatments. 

America is rightly regarded as having led much of the world in many qualitative
innovations in all fields. That reputation is duly deserved. However, there is a new dynamic at
work that is causing this reputation to be challenged. We are a nation that prides itself in our
humanity, our sense of fairness, but today there is a growing concern that we are now being
monikered as a country held hostage to a national security complex, which includes the largest
military complex in the world, an obscenely expensive healthcare system and self-serving
bureaucracies and private industries that serve their own financial ends. So it is not surprising
that after spending this year $2.6 trillion on healthcare, we have such little health to show for it.
There are second world countries where people live longer and healthier lives. And we have the
worst healthcare among developed nations. So what have we received for our $2.6 trillion.

As the current healthcare debate continues to rage over in sundries—the $200 billion net
profit health insurance industry—the entire deliberation over disease prevention and treatment
has been overshadowed. And amidst this partisan and ideological anarchy, perpetuated by our
elected officials, the media, and fueled by the pharmaceutical complex, two other areas America
excels as a leader above all other developed nations is in being the premier breeding ground for
the pharmaceutical industrial complex’s greatest profits and, second, as the world’s exemplar in
medical fraud and corruption. The fairy tale of America’s health as being best served by drugs is
a creation of this complex, a lullaby that brings ill citizens repeatedly to their doctors and
hospitals for diagnosis and treatment, or simply to deny healthcare altogether to the uninsured.
The country is pacified by a blind belief that the drugs being prescribed to them have been
proven safe because our government health agencies have our physical health and well-being in
their best intentions.  This is a lie, an extraordinarily deadly lie. Iatrogenesis, medically induced
injury and death, is the number one cause of death in American medicine annually, since only a
small percentage of these deaths are actually reported. Each year more Americans die from
preventable deaths due to our medical system than all military causalities in the two world wars
combined. This is tantamount to medical genocide. One of the major causes of these deaths is the
overmedication of Americans in all ages. The constant need for profits has created an
environment that allows the pharmaceutical industrial complex to use their enormous financial

 
and political clout to literally make normal life experiences into new diseases, such as social
anxiety disorder, in order to sell its drugs. The pharmaceutical industry has been given the
authority to pathologize life, with the drugging of our children, seniors, etc. For example, the
leading cause of AIDS deaths today is a result of liver failure. This is not a condition of HIV
infection, but a direct result of the anti-HIV drug AZT. Is it little wonder then that we are being
intimidated and frightened into believing that mandatory vaccination is being touted even though
the science of efficacy and safety, even the need, for these new swine flu vaccines is patently
unproven. It is perhaps one of the largest falsehoods ever perpetuated on humanity that dwarfs
the sleaze on Wall Street. 

If any one of us committed manslaughter, we would be behind bars instead of walking a
crimson carpet into the offices of our elected officials in the Congress and Senate or past the
gates guarded by the nation’s Cerberus, Rahm Emmanuel, to lobby the White House. Yet if we
are a pharmaceutical executive, or a lobbyist representing a drug company who has collected a
litany of charges including medical fraud, criminal salesmanship, gaming the insurance
industries, repeated lying to federal officials, and manipulation of data regarding life-threatening
adverse effects of drugs that have killed so many people, we can walk away with a fine, a surge
in the stock market after a settlement, a financial bonus, and the personal satisfaction in not
having to apologize so we can continue business as usual. This is the power the pharmaceutical
industrial complex possesses and its usurped right to distain every noble principle in the
Hippocratic Oath that every physician dedicates her or himself to live by, “That  I will exercise
my art solely for the cure of my patients, and will give no drug and perform no operation for a
criminal purpose.” 

Every American who is prescribed a drug by a physician has the belief that that pill has
undergone rigorous trials to scrutinize its safety. And when there are known potential adverse
effects, we blindly assume these are known to the attending physician. However, this is a myth
perpetuated not only by drug makers, but by our own federal health agencies.  A 2003
investigation published in The Independent in the UK reported that “under pressure from the
pharmaceutical industry, the FDA routinely conceals information it considers commercially
sensitive, leaving medical specialists unable to assess the true risks [of approved drugs].” One
case involved a very popular over-the-counter drug, the painkiller ibuprofen. The investigators’

 
search uncovered concealed data showing that ibuprofen increased heart attack risks by 25
percent. Even Freedom of Information (FOI) filings to the FDA do not produce all the
information being requested. For example, a group of Swiss investigators filed an FOI to procure
trial data about the musculoskeletal pain drug Celecoxib and received back only 16 of the 27
trials conducted on it. A separate FOI concerning a similar drug, Valdecoxib, had pages and
paragraphs deleted because sections of the document were marked as “trade secrets.” An even
worse case involving a leaked report concerning internal memos and secret FDA reports
provided detailed evidence that the FDA approved 9 different antidepressants, representing a
total of 22 studies enrolling 4,250 children, while knowing full well that the risk of “suicide-
related events” was twice as high as children taking a placebo.  These are just several examples
among numerous others. 

The pharmaceutical industrial complex is perhaps the largest, most influential cartel in
the world. This becomes evident after considering the billions of dollars and other currencies
drug companies have been forced to pay for a wide variety of corruption charges. Our analysis of
724 legal settlements from a random sampling among the over one hundred thousand by
pharmaceutical corporations totally $87 billion is just a small indication about how pervasive Big
Pharma’s criminality since the vast majority of settlements are concluded outside of court and
remain confidential.

It is extremely difficult to comprehend why the United States principle federal health
agencies, particularly the FDA and National Institutes of Health (NIH), with the specific
mandate to provide oversight on all pre-approved drug applications and delegated with the task
to assure drugs are safe or at least specify clearly their known dangers, are so reprehensible and
inept. There is only one rational answer and that is the pharmaceutical industry is the FDA’s
largest client, and this relationship goes much deeper than the FDA functioning as an objective
regulator investigating pharmaceutical products before being released upon the American
population. It is not to far afield to suggest that as it stands now the US regulatory agencies are
an extension of corporate America. 

As serial offenders of product safety cover-ups for over a decade, drugs have injured and
killed millions. In the case Merck’s Vioxx,  this one drug has killed 44,000 people and injured

 
120,000 others. Only in America could you kill 44,000 and not go to jail and get a raise. Should
we assume, therefore, that the pharmaceutical complex should be trusted without challenge? We
have also been asked to believe that the manufacturers were guided by a sense of public service.
But when examining the top ten drugs sold, the facts reveal otherwise. In one example,
manufacturers marked up a drug an astounding 500,000% over its equivalent generic version. 
Six other drugs were marked up 2000%. Pharmaceutical companies make profits higher than oil
companies.     

Big Pharma’s impact is felt almost everywhere. But nowhere is it felt more than in the
legal system. In a recently concluded, short-term study, we found 724 cases involving Big
Pharma in which either the case ended in a verdict against the pharmaceutical company or the
company settled. The number of cases is staggering, as are the dollar amounts. These cases cover
practically every type of civil and criminal case. From products that kill, harm and maim, to false
claims, to not paying taxes, to patent infringements, to bribery, to publishing false scientific
journals. Yet, in spite of the tens of thousands of lawsuits won against Big Pharma, it still
conducts business as usual. 

Eli Lilly flooded state Medicaid programs with Zyprexa: its superstar, antipsychotic drug.
In 2003, worldwide sales of Zyprexa grossed $4.28 billion, amounting to almost one third of
Lilly’s total sales. In the United States, during the same year, Zyprexa grossed $2.63 billion. A
whopping 70 percent of these sales were directly related to government agencies—principally
Medicaid.  Fast-forward six years to 2009, Eli Lilly pleaded guilty for having illegally marketed
Zyprexa for an unapproved use to treat dementia, and will pay $1.42 billion to settle civil suits
and end the criminal investigation. Lilly agreed to pay $800 million to settle civil suits. It will
pay $615 million to resolve the criminal probe, and plead guilty to a misdemeanor in violation of
the Food, Drug and Cosmetic Act for promoting Zyprexa as a dementia treatment.

 Did Lilly also know of the possibility that Zyprexa could cause diabetes, which was also
kept concealed under the protection of the FDA? They most certainly did, which makes their
behavior all the more reprehensible. In 2002, British and Japanese regulatory agencies issued a
warning that Zyprexa may cause diabetes. In addition, even after the FDA issued a similar
warning in 2003, Lilly did not pull Zyprexa from the market. This becomes all the more

 
understandable after it is taken into consideration that Lilly is also the largest maker of diabetes
medications.

An article by Mike Adams, the Natural News editor, states that Merck employees had a
“hit list” of doctors they sought to “neutralize.” This allegation was confirmed when documents
that had been secret were revealed during a Vioxx court case. The Australian revealed that the
documents surfaced in the Federal Court in Melbourne and exposed the criminal intent
of Merck employees who admitted they were going to “stop funding to institutions” and
“interfere with academic appointments.”   One Merck employee testified (about the doctors on
the hit list), “We may need to seek them out and destroy them where they live.” Merck
threatened or intimidated at least eight clinical investigators, testimony in court revealed. There
are other, similar stories in which Merck deals with dissent by attempting to destroy the lives
and careers of academics who don’t  review their drugs favorably.  

Merck is steeped in a well-documented record of criminality. Such actions include, but
are not limited to, intentionally hiding the liver-damaging effects of its cholesterol drug,
intentionally withholding the release of clinical data that revealed the failures of another
cholesterol drug; it has dumped vaccine waste and manufacturing chemicals into water supplies;
it opened up offshore banking accounts to avoid paying billions of dollars in U.S. taxes, and it
was caught in a huge scheme of scientific fraud when it was discovered that the company used
in-house writers to secretly write so-called “independent” studies that were published in peer-
reviewed medical journals.

Under the Foreign Corrupt Practices Act, which the U.S. Department of Justice and the
SEC enforce, it is illegal to bribe a foreign government official in order to obtain or retain
business. Apparently, Bristol-Myers and Schering Plough were unaware of this law. According
to the Associated Press, both drug makers were engaged in influencing government officials in
Germany and Poland respectively.  

 Earlier this year, an article in the Boston Business Journal reported that a former drug
company sales executive pleaded guilty in Boston federal court to telling the roughly 100
representatives she supervised that they should promote a pain drug for uses she knew had been
rejected by the FDA. Bextra was the drug she pleaded guilty to inappropriately selling. Pfizer has

 
since pulled it from the market. According to a press release from U.S. Attorney Michael
Sullivan's office, “Holloway was aware of the FDA's safety concerns, but...she nonetheless had
her sales staff of approximately 100 employees sells Bextra for precisely the uses that the FDA
refused to approve.” 

 The pharmaceutical complex has also infiltrated the majority of American medical
schools and medical research departments.
A recent survey in the Journal of the American
Medical Association discovered that 60% of academic department chairs have personal ties to
industry (as consultants, board members, or paid speakers), while 66% of the academic
departments had institutional ties to industry. Researchers who receive funding from drug and
medical-device manufacturers are up to 3.5 times as likely to state their study drug or medical
device works than are researchers without such funding. 

In America, one can hardly turn on the television or pick up a newspaper without reading
about the hot button issue of health care reform. Why such emotion?  Why are, seemingly,
rational people so intransigent and unwilling to budge from their positions? Could lobbyists have
anything to do with this? According to OpenSecrets.org, there are 3093 lobbyists in the health
field and Big Pharma now spends approximately $1.2 million daily to persuade Congress to act
according to their script. An investigation conducted by Medical Verdicts & Law Weekly found
that 30 key lawmakers are involved in health legislation totaling $11 million in health
investments.  Three of every four major health firms have at least one lobbyist who worked for a
congressman. Startlingly, nine lobbyists employed by Big Pharma are former congressional
staffers who are still well-connected to Capitol Hill. The conflicts of interest are everywhere.
Judd Gregg (R-NH), the Obama nominee for Commerce Secretary, who withdrew because of
opposition to the Administration's agenda, is a senior member of the Health Committee. He
revealed that he has $254,000-$560,000 in health stocks." 

In 2000, Mylan Labs settled a case for $100 million. What the numbers don’t tell you is
the story behind the numbers. In 1998, Mylan raised the wholesale price of clorazepate, a generic
tranquilizer, to $377.00 (for 500 tablets) from $11.36 in one year. This represents a 3000%
increase on a generic drug. 

 
It was subsequently revealed that Mylan conspired with the main manufacturer of the
active, indispensible ingredient to have an exclusive agreement
. The agreement prevented any
other manufacturers from producing the drug, for without the active ingredient, the drug could
not be made. Mylan’s deception was uncovered and it had to pay $100 million to settle an FTC
antitrust case. But Mylan represents only an infinitesimal percentage of such examples. In all
likelihood, the vast majority of similar cases remain undetected.  The FDA’s under-regulation
and erroneous oversight encourages this type of corruption. 


Another case included in our study states, “TAP [Taketa-Abbott Pharmaceutical]
Pharmaceutical Products Inc. -- $875,000,000 under the False Claims Act.” TAP agreed to pay
$875 million to resolve criminal charges and civil liabilities in connection with its fraudulent
drug pricing and marketing conduct regarding the drug Lupron, according to a press release from
the Department of Justice. Lupron is used by male cancer patients to suppress the production of
testosterone. Another drug worked as well, so to make Lupron the drug of choice for this
condition, TAP played dirty by giving kickbacks to physicians prescribing the drug, thus
ensuring its ridiculously high price would be maintained. Even though criminal indictments were
filed against TAP Pharmaceutical officials, Lupron’s price remains overly inflated. 

Ever wonder why Big Pharma would engage in all manner of illegal activity? In light of
the steady stream of articles detailing how the elderly are oftentimes forced to choose between
purchasing their medication and buying food, a good place to begin is to examine what it costs to
make a drug and what Big Pharma sells it for. Life Extension magazine conducted an original
investigative report in which it compared the actual price of a popular drug and how much the
generic version of its active ingredients costs. Examine these figures:

WHAT DRUGS REALLY COST
BRAND NAME CONSUMER
PRICE 
(For 100
tabs/caps)
COST OF
GENERIC
ACTIVE
INGREDIENT
(For 100
tabs/caps) 
PERCENT MARKUP

 
 
Celebrex 100 mg $130.27 $0.60 21,712%
Claritin 10 mg $215.17 $0.71 30,306%
Keflex 250 mg $157.39 $1.88 8,372%
Lipitor 20 mg $272.37 $5.80 4,696%
Norvasc 10 mg $188.29 $0.14 134,493%
Paxil 20 mg $220.27 $7.60 2,898%
Prevacid 30 mg $344.77 $1.01 34,136%
Prilosec 20 mg $360.97 $0.52 69,417%
Prozac 20 mg $247.47 $0.11 224,973%
Tenormin 50 mg $104.47 $0.13 80,362%
Vasotec 10 mg $102.37 $0.20 51,185%
Xanax 1mg $136.79 $0.024 569,958%
Zestril 20 mg $89.89 $3.20 2,809%
Zithromax 600mg $1,482.19 $18.78 7,892%
Zocor 40mg $350.27 $8.63 4,059%
Zoloft 50mg $206.87 $1.75 11,821%   
 

 
In order to understand how we can spend 2.6 trillion this year on healthcare, but not
reduce the incidence of cancer, heart disease, diabetes, obesity, mental conditions, arthritis, etc.,
we must realize this is a game. With each piece of the puzzle, feeding into a single picture of a
massively corrupt, unethical, and frequently illegal system controlled by relatively few
corporations within the pharmaceutical complex and the health insurance industry, are the ring
leaders. They in turn influence thousands of lobbyists, paid-off scientists and academicians, and
policymakers, especially those who rule on important health oversight committees. Health
officials and legislators in turn solicit expert witnesses, preselected by the cartels, to position
their drug agendas in the most favorable manner. The pharmaceutical cartel also has direct
connections with its supporting scientific advisory boards and key foundations. These
foundations, supported by policy think tanks who supply the so-called independent experts, then
lobby the upper echelon within the FDA, NIH, CDC, NIMH, HHS. Ideally they hire former
health commissioners and legislators previously players in the game to assist those same federal
agencies to see their drugs guided through the regulatory process. Public relations and
advertizing firms are contracted to give the public impression that these drugs are effective and
safe for the sole reason they have received official licensing. In addition, the cartel creates front
organizations with consumer-friendly titles whose representatives appear at national conferences
and seminars beholden to special drug interests. Finally, the drug corporations set money aside to
be paid out in settlements. With the exception of class action suits, the majority of cases for
injury and death are accompanied by confidentiality clauses to prevent public disclosure of data
the companies wish to remain secret. 

This is how the medical system is rigged and it is why we can watch 60 Minutes or read
the New York Times serving as pharmaceutical shills to encourage vaccination, yet refusing to
air or print the dissenting voices who have the scientific evidence to show it is a massive fraud.
Therefore, the public is misled every step of the way.  Victims of injury, such as the tens of
thousands of children, now at 1 in 91 children, with autism spectrum disorder, are forced to fend
for themselves. Parents know far better than the FDA and CDC, when their perfectly normal
child after a vaccination or a series of vaccines shortly thereafter is lost, withdrawn into the dark
corners of autism. And yet the pediatrician and psychologist will say the child must have had a
genetic defect. The CDC, FDA and NIH, with an orchestrated voice, say it is not the vaccine.
Everyone within the pharmaceutical industrial complex denies the truth.  Only now, during the
10 
 
11 
 
healthcare debate, are we seeing clearly the rampant politics of the pharmaceutical and insurance
industries. The veils are finally being removed. If it were not for the healthcare debacle, we
might still not know how the game is rigged and why our politicians and health officials will not
tolerate any real reform and accountability at any level. 

If we want to clean up American medicine, the corporate shield must be removed and
politicians, health officials and pharmaceutical executives must be held accountable. If they are
threatened with jail time for manslaughter by pushing dangerous drugs, then we will see less life-
threatening drugs go to market. 

We are in a perfect storm without a life raft. We much take back our freedoms of choice
and demand legal accountability or nothing will change. 

Doug Henderson, JD is a legal mediator specializing in civil rights and Director of Gary
Null and Associates in New York City. Dr. Gary Null is the host of the nation’s longest
running public radio program on nutrition and natural health and a multi-award-winning
director of progressive documentary films, including Vaccine Nation and Autism:
Made in the USA. Dr. Null is also the plaintiff on a law suit against the FDA to prevent
the launch of the swine flu vaccine until safety studies have been thoroughly conducted.

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Tuesday, October 20, 2009

Keeping the Body Alkaline for Optimum Health

Keep the Body Alkaline for Optimum Health

Tuesday, October 20, 2009 by: Alex Howard, citizen journalist
See all articles by this author
Email this author

http://www.naturalnews.com/027280_alkaline_food_blood.html

Key concepts: Alkaline, Food and Blood

(NaturalNews) The term pH stands for potential hydrogen. It is the degree of concentration of hydrogen ions in a substance such as water, blood and food. pH is measured on a scale from 0 to 14. The lower the pH reading - the more acidic a substance is. The higher the pH reading, the more alkaline the body is. A pH of 7 is neutral. Ph balance is the balance of acid and alkaline in all fluids and cells throughout your body. Our bodies are alkaline by design and acid by function. This means that our bodies function more efficiently when slightly alkaline, but bodily functions, such as digestion, are acid producing. So what can we do to ensure that our bodies remain more alkaline and balanced?

The human body's metabolic process is naturally acid producing. However, this waste needs to be neutralized or "balanced" so it can be safely eliminated from the body without damaging tissues and organs that are responsible for detoxifying the body. Alkalinity is needed to neutralize and balance acidity. The presence of alkalinity in the body's acid producing environment is counteractive to the onset of illness and disease and also prevents decomposition.

"Acidosis" refers to an acid pH. It is an imbalanced acidic condition of all bodily fluids. Almost all cellular functions in the body are sensitive to the pH of their fluids. If the pH falls too far to the acidic side the cells become poisoned in their own toxic wastes and will die. All chemical processes have an ideal pH.

Your blood should have a pH of 7.35 - 7.45. Many studies show that people with a correct blood pH enjoy good health; whereas, people with a low, or acidic, pH are more likely to be ill. The slightest imbalance can cause serious illness and disease.

The body will do whatever it must to maintain the blood pH balance, and will continually steal acidneutralizing minerals from wherever necessary, such as calcium from bones and teeth. The blood will dump the acid into other body organs in an effort to detoxify itself. The organs then dump the acid back into the blood, creating a vicious cycle of trying to rid itself of acidity. This cycle can be ended with a properly balance pH.

Symptoms of mild cases of acidosis include headache, lack of energy, sleepiness, fast and shallow breathing, nausea, vomiting, diarrhea, dehydration and loss of appetite. Acidosis can result in rheumatoid arthritis, diabetes, lupus, tuberculosis, osteoporoses, high blood pressure and most cancers.

Metabolic acidosis occurs when the body has more acidity then alkalinity in it. Eating a diet of excessive meats, grains and breads, dairy products, sugar, overcooked, refined and processed foods and fast foods, can lead to an acidic pH balance. Other factors can include overload from pollutants and chemicals, emotional stress and negative thinking. Even excessive exercising (past the point of exhaustion) causes acidity.

The most important way to stay alkaline is to maintain a healthy lifestyle.

- Increase the amounts of vegetables and fruit (alkaline foods) that you eat while decreasing the amount of acid-forming foods, such as grains, dairy products, pasta and breads.

Juicing vegetables can be an excellent way to increase your alkaline food intake.

Just because a fruit or vegetable may be acid, that doesn't mean it will be acid when it is digested. When foods are digested, they turn into "ash". This ash is what determines if a food is acid or alkaline.

- It is important to remember that the method of cooking will also have either an acidic or alkaline reaction. For example, a potato that is baked or boiled in its jacket is alkaline food, whereas a fried potato is acid-forming.

- Make sure you drink at least 2 liters of good water per day. Normal tap water falls short of being good for you. Most city water has additives such as chlorine and fluoride, which are acid forming. Distilled water, water treated by reverse-osmosis or alkaline waters are best.

- Stress - Joy helps to alkalize the body. Take time to relax, have fun and laugh!

- Exercise will tend to make the body more alkaline, but exercising excessively will become acid-forming.

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Soy foods may curb hip fracture risk in older women

Soy foods may curb hip fracture risk in older women

Fri Oct 16, 2009 10:16pm EDT

By Joene Hendry

NEW YORK (Reuters Health) - Postmenopausal women may lessen their chances of fracturing a hip by adding soy-based foods to their diet, a study from Singapore hints.

Women in the study were 21 to 36 percent less likely to fracture a hip when they reported eating a moderate amount of soy, Dr. Woon-Puay Koh, at the National University of Singapore, and colleagues found.

In their study, daily moderate soy intake was at least 2.7 grams of soy protein, 5.8 milligrams of soy isoflavones per 1000 calories, or the equivalent of 49.4 grams of tofu.

This level of soy is consistently "higher than the low levels of consumption in the West," Koh told Reuters Health in an email.

Koh's team assessed dietary soy intake of more than 63,000 Chinese men and women who were 45 to 74 years old when, between 1993 and 1998, they enrolled in the Singapore Chinese Health Study.

Follow-up through the end of 2006 showed 276 men and 692 women had fractured a hip.

The men were about 71 years old and the women about 73 years old, on average, when they suffered the fracture, the investigators report in the American Journal of Epidemiology.

As mentioned, moderate soy intake was associated with a reduced risk of hip fracture among women, but not among men.

The current findings are consistent with those of a previous investigation in postmenopausal Chinese women in Shanghai who showed a 30 percent reduced risk for hip fracture among those consuming higher amounts of soy.

Koh and colleagues surmise that the bone-protective effects of soy isoflavones may play a critical role in the bone health of postmenopausal women.

They call for further investigations to confirm and clarify this association.

SOURCE: American Journal of Epidemiology, October 1, 2009



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Saturday, October 17, 2009

Swine Flu Vaccine Mandate Halted By NY Judge's Restraining Order

people realize the vaccine may be far more dangerous than the flu it claims to prevent.

vitamin D is better than the vaccine at halting influenza.
+++


Swine Flu Vaccine Mandate for NY Health Care Workers Halted by Judge's Restraining Order

Friday, October 16, 2009 by: Mike Adams, the Health Ranger, NaturalNews Editor
Key concepts: Health, Flu vaccine and Vaccines
View on NaturalPedia: Health, Flu vaccine and Vaccines

(NaturalNews) Amid growing discontent among New York health care workers who are being forced to receive swine flu vaccine injections, the Public Employees Federation sued in state court to halt the mandate. Friday, a state Supreme Court judge issued a restraining order granting a temporary halt to the mandate until a subsequent hearing can be completed.

The lawsuit was brought by the Public Employees Federation, New York State United Teachers and four Albany nurses. Until today, these workers were required to be vaccinated by November 30th or many were told they would be fired from their jobs. Others were told pay increases would be suspended. Across the board, there was a campaign of intimidation against NY health care workers to force them into receiving the swine flu vaccine injections.

With this court order, mandatory vaccines are temporarily suspended pending a follow-up court hearing on October 30.

New York sets the tone for the H1N1 vaccine debate nationwide

New York has been an epicenter of health choice protests and demonstrations by concerned health care workers. Over 500,000 workers are affected by the H1N1 vaccine mandate, and a majority of those workers simply don't wish to be vaccinated against their will -- or, perhaps, vaccinated at all.

If New York health authorities thought they could just bully half a million health care workers into being injected with a virtually untested, unproven vaccine, they were gravely mistaken. Resistance to the vaccine mandate continues to build as more and more

 people realize the vaccine may be far more dangerous than the flu it claims to prevent.

In fact, attempts at forcing the swine flu vaccine onto health care workers appear to have backfired for the vaccine industry, causing many people to question the evidence behind all seasonal flu vaccines. As published here on NaturalNews, this increased scrutiny on flu vaccines is resulting in the emergence of some rather revealing information that seems to indicate seasonal flu vaccines have zero efficacy (i.e. they just don't work). See details here: http://www.naturalnews.com/027239_v...

What began as the vaccine industry's attempt to force its medicines on virtually everyone has caused intelligent people across the country and around the world to start asking some tough questions about vaccines. Today, NaturalNews posted ten questions about vaccines that the vaccine industry (and the health authorities pushing vaccines) so far refuse to answer: http://www.naturalnews.com/027258_v...

A recent poll conducted by Harvard University indicates that only 40 percent of adults plan to take the swine flu vaccine. Public support for the vaccine is rapidly evaporating as the real motivations behind the vaccine agenda become increasingly apparent (http://www.naturalnews.com/027222_s...). More and more people are concluding there's really no good reason to take the vaccine given the extremely low fatality rates of the pandemic. At the same time, more people are learning the truth about vitamin D and realizing that

vitamin D is better than the vaccine at halting influenza.
(http://www.naturalnews.com/027231_V...)

Meanwhile, a lawsuit filed in Washington D.C. by health freedom attorney Jim Turner accuses the FDA of violating federal law in approving the swine flu vaccines without conducting proper testing for either safety or efficacy (http://www.naturalnews.com/027205_v...).

Public support is clearly mounting against not just the swine flu vaccine (and the pandemic "fear factor" marketing push behind it), but seasonal flu vaccines as well.

None of this, of course, means the vaccine mandate in New York won't be reinstated on October 30th. The NY State Department of Health has predictably vowed to fight the decision and reinstate the mandate. But between now and then, it seems quite likely that we'll see a surge in public protests and perhaps even more legal actions filed by NY health care workers to stop what they see as a Big Brother chemical intervention into their own personal health.


Sources for this story include:
http://wcbstv.com/breakingnewsalert...

http://cityroom.blogs.nytimes.com/2... Buzz up!

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Friday, October 16, 2009

BWN - Health - Learn v2

http://www.karmatube.org/videos.php?id=1761

Oct 16, 2009

   
The Fun Theory: Piano Stairs
If stairs played musical notes when you walked on them, would you be more likely to take them? Volkswagen has launched a popular new campaign called "The Fun Theory" which is "dedicated to the thought that something as simple as fun is the easiest way to change people's behavior for the better." It turns out that 66% more commuters opted for stairs over the escalators! Take a look at this utterly clever (and fun!) idea.

Watch This Video





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Tuesday, October 13, 2009

Good Nutrition & No Vaccination Best Way To Fight H1N1 Swine Flu & Seasonal Flu (video)

Boosting your immune system protects you from diseases.
eat the right foods.

In 1976 when we had an outbreak of Swine Flu in the US more people died from the vaccine than did from the disease.

watch the Ron Paul video and the David Icke video.

May we awaken to the power of love over the fear spread by those who would keep us divided and conquered so that they can fuel their greed.

+++

Good nutrition & no vaccination the best way to fight H1N1 Swine Flu & Seasonal Flu (video)

October 12, 3:34 PMCultural Trends ExaminerL. Steven Sieden

Although the Centers for Disease Control and Prevention no longer counts the number of H1N1 virus incidents in this country, the American Medical Association says many of its members are starting to see more cases of the illness. That’s called normal for this time of year. So we’re all wondering what is the best way to protect our families and ourselves?

Many health experts (especially those financed by the drug industry) will tell you the most effective way to fight the flu, including the H1N1 virus, is to get vaccinated, which causes your own body to make antibodies that target specific illnesses. However, there are other ways to boost your immune system to ward off being sick during the winter.

Boosting your immune system protects you from diseases. It's designed to defend the body against millions of toxins, parasites, bacteria and microbes that would love to invade the body and make it their home, but in order to protect you, your immune system has to be healthy. The best way to have a healthy immune system is with good nutrition. We all need to eat the right foods.

Also, consider the following before getting you or your family vaccinated.

The Centers for Disease Control and Prevention recommends that certain “high risk” groups get the H1N1 Swine Flu vaccine because they are more likely to have serious complications if they develop swine flu. These groups include: pregnant women; caregivers and household contacts of children younger than 6 months; everyone between the ages of 6 months and 24 years and people ages 25 to 64 with existing health problems.

Thus, the CDC want lots of us to get the potentially dangerous vaccine.  In 1976 when we had an outbreak of Swine Flu in the US more people died from the vaccine than did from the disease.

So, if you are in one of the “high risk” groups and are feeling pressured to get the vaccine, at least research the entire situation and view the videos below.

Hospitals all over the country are stocking up on face masks and other swine flu prevention stuff.  They want us to believe that it's coming to get us.  Our medical establishment is now preparing "we the people" to choose fear over love, the swine flu vaccine over the potential of getting flu or perhaps being one of the tiny minority to die from the disease.

If you do nothing else for your health, watch the Ron Paul video and the David Icke video.  Then, forward this on to every person you want to be healthy and allow each one to decide for themselves.

May we awaken to the power of love over the fear spread by those who would keep us divided and conquered so that they can fuel their greed.

May all people be healthy and free from the fear that causes suffering.



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Vitamin D May Save Your Life From Swine Flue - And Is Key In Preventing Breast Cancer

Vitamin D is the "miracle nutrient" that activates your immune system to defend you against invading microorganisms -- including seasonal flu and swine flu.

Sunlight triggers the formation of vitamin D in the skin, which can be activated in the liver and kidneys into a hormone with great activity.
+++


Sixty million years of evolution says vitamin D may save your life from swine flu

Tuesday, October 13, 2009 by: Mike Adams, the Health Ranger, NaturalNews Editor
Key concepts: Vitamin D, Immune system and Vaccines
View on NaturalPedia: Vitamin D, Immune system and Vaccines

(NaturalNews) People still don't get it: Vitamin D is the "miracle nutrient" that activates your immune system to defend you against invading microorganisms -- including seasonal flu and swine flu. Two months ago, an important study was published by researchers at Oregon State University. This study reveals something startling: Vitamin D is so crucial to the functioning of your immune system that the ability of vitamin D to boost immune function and destroy invading microorganisms has been conserved in the genome for over 60 million years of evolution.

As this press release from Oregon State University (http://www.eurekalert.org/pub_relea...) explains:

The fact that this vitamin-D mediated immune response has been retained through millions of years of evolutionary selection, and is still found in species ranging from squirrel monkeys to baboons and humans, suggests that it must be critical to their survival, researchers say.

"The existence and importance of this part of our immune response makes it clear that humans and other primates need to maintain sufficient levels of vitamin D," said Adrian Gombart, an associate professor of biochemistry and a principal investigator with the Linus Pauling Institute at Oregon State University.

The announcement goes on to explain:

In primates, this action of "turning on" an optimal response to microbial attack only works properly in the presence of adequate vitamin D, which is actually a type of hormone that circulates in the blood and signals to cells through a receptor. Vitamin D is produced in large amounts as a result of sun exposure, and is available in much smaller amounts from dietary sources.

Vitamin D prevents the "adaptive" immune response from over-reacting and reduces inflammation, and appears to suppress the immune response. However, the function of the new genetic element this research explored allows vitamin D to boost the innate immune response by turning on an antimicrobial protein. The overall effect may help to prevent the immune system from overreacting.


Without vitamin D, you're a sitting duck

What this study reveals is that without sufficient levels of vitamin D circulating in your blood, you're a ripe, juicy target for influenza (H1N1 or otherwise). If you lack vitamin D, your immune system can't "activate" to do its job. That's why people who are deficient in vitamin D so frequently get winter colds.

But people who are high in vitamin D have the nutritional power to activate their immune system so that it can respond to invading pathogens. Crucially, vitamin D also manages to balance immune response and prevent inflammation -- the leading cause of death in the 1918 influenza pandemic.

So not only does vitamin D protect you from the initial infection; it also prevents your body from over-reacting and killing you with inflammation (which typically gets expressed as bacterial pneumonia, an infection of the lungs).

Smart people today are doing two things:

1) Saying NO to vaccines.
2) Saying YES to vitamin D.

If you take vitamin D, you don't need a vaccine!

Sources for vitamin D

Where can you get vitamin D? There's some vitamin D naturally present in fish oils and marine omega-3 oils, but the two most abundant sources are:

1) Sunlight
2) Vitamin D supplements

You can get sunlight for free by exposing your skin to the sun. You can get vitamin D supplements at www.Vitacost.com or just about any vitamin retailer (local or online).

Vitamin D is easy to get. Your body actually manufactures it when you're exposed to the sun.

Why no vitamin D advice?

The research supporting vitamin D's ability to halt influenza is overwhelming. And yet the vaccine industry (and the doctors who push vaccines) don't want you to know about vitamin D. Why is that?

It's because if people knew the truth about vitamin D, the vaccine industry would collapse. Who needs a vaccine if you're got a powered-up immune system to do the job automatically? Plus, your immune system is natural, while vaccines are completely unnatural injections of toxic chemicals that are increasingly being linked to not just autism, but seizures, brain damage and death.

Why risk a vaccine when vitamin D is so remarkably safe?

You'll need at least 4000 IU a day just to prevent deficiency, according to many nutrition experts. Some people I know take 8000 IU a day. I personally don't take any vitamin D but I get at least 30 minutes of sunlight every day near the equator (which is a unique geographical situation, I understand, that not everybody can replicate).

Our national "health" officials (if you can call them that) are making a crucial mistake with the swine flu. Instead of ordering more vaccines, they should be recommending vitamin D supplements to the population. For less than the cost of the vaccines, we could provide vitamin D supplementation to every man, woman and child in America. We would not only end the swine flu pandemic, we would also see cancer rates plummet!

Perhaps that's why our health authorities don't dare recommend vitamin D -- the financial impact on the cancer industry would just be too great. The vaccine makers would lose billions, and the cancer industry could lose tens of billions. Diabetes rates would fall, depression would fade away in many people, kidney function would improve and a long list of other diseases would be prevented or reversed following adequate vitamin D intake.

Vitamin D is the answer to our national health care problems. Just one nutrient, if distributed freely to everyone, could probably slash our national health care costs by one-third within five years, I believe.

And yet they dare not mention it. "It's not approved by the FDA," they say. So the CDC won't mention it. The WHO won't recommend it. The FDA pretends it doesn't exist, and the doctors aren't allowed to prescribe it.

Here it is -- vitamin D -- the great CURE for influenza. It's here right now. It's cheap, it's safe, and it's available. Yet it's being utterly ignored.

Let me go on the record to state the obvious: There is an agenda under way to keep the American people deficient in vitamin D and ignorant about its healing properties. This is a conscious, planned scheme that seeks to keep the people disinformed while pumping them full of vaccines, chemotherapy and prescription drugs instead of teaching them the simple nutritional cures that exist right now.

Mark my words: With the swine flu or any future pandemic, the populations suffering the highest death rates will be those with the highest rates of vitamin D deficiency. And the vaccine? It offers no protection compared to the power of the vitamin D.

The laws of biochemistry cannot be suspended by FDA bureaucrats

To any doctor or health authority who scoffs at the notion of vitamin D being far more useful than vaccines, ask them this question: If vitamin D has no purpose in human health, then why have the immune system genes that are specifically activated by vitamin D persisted in the genome (which is now the human genome) for more than sixty million years?

Why is the human immune system programmed to use vitamin D to activate itself?

Why does human skin generate vitamin D in response to sun exposure?

To hear mind-numbed doctors answer it, this is all just coincidence! There is no specific reason that vitamin D genes exist at all!

But it gets even more bizarre: According to the FDA, vitamin D has no beneficial biological effects in the human body! It's true: The FDA says that any substance that has a beneficial (therapeutic) effect in the human body must be a DRUG, not a nutrient. And vitamin D has never been approved as a drug. Therefore, it is inert.

Do you follow that? Vitamin D has no benefit to the human body because the FDA says so. How's that for bureaucratic arrogance? It's like saying gravity doesn't apply in our world because we haven't yet "approved" the laws of physics. But one step off a high ledge reveals, indeed, that the laws of gravity are still in effect, and so are the laws of biochemistry.

You need vitamin D, not a vaccine

Your body doesn't need a vaccine to combat the swine flu (or seasonal flu, for that matter). What it needs is vitamin D, restful sleep, adequate hydration with clean water, and good nutrition. These things make the vaccine obsolete.

They're safe, affordable, natural and readily available. You don't have to wait in line to get vitamin D, and you don't need a doctor's prescription. There's no needle involved, and there's no risk of you suffering a seizure or permanent brain damage, either.

With sufficient levels of vitamin D in your blood, your immune system will do its job to protect you from swine flu, bird flu, human flu or even the pandemic infectious nonsense being spread around by the CDC, FDA and WHO. Your immune system has all the technology it needs right now to keep you alive from almost any widely-circulating microorganism... as long as it has the biochemical tools (like vitamin D) to "activate" its adaptive response.

Do you realize that without a functioning immune system, you would have been killed by microorganisms a thousand times over by now? Your immune system saves your life every day, quietly, behind the scenes. It is the reason you're breathing right now as you read this article. Receiving a vaccine injection is the ultimate insult to your own body because it admits that you have no faith in the very same immune system that has already saved your life countless times.

Don't put your faith in chemical injections. Believe in your immune system -- and give it the nutritional tools it needs to keep on saving your life.

Additional resources for this story include:
http://www.eurekalert.org/pub_relea...

About the author: Mike Adams is a consumer health advocate with a passion for sharing empowering information to help improve personal and planetary health He is a prolific writer and has published thousands of articles, interviews, reports and consumer guides, reaching millions of readers with information that is saving lives and improving personal health around the world. Adams is an honest, independent journalist and accepts no money or commissions on the third-party products he writes about or the companies he promotes. In 2007, Adams launched EcoLEDs, a maker of energy efficient LED lights that greatly reduce CO2 emissions. He also founded an environmentally-friendly online retailer called BetterLifeGoods.com that uses retail profits to help support consumer advocacy programs. He's also a noted pioneer in the email marketing software industry, having been the first to launch an HTML email newsletter technology that has grown to become a standard in the industry. Adams is currently the executive director of the Consumer Wellness Center, a 501(c)3 non-profit, and practices nature photography, Capoeira, Pilates and organic gardening. Known by his callsign, the 'Health Ranger,' Adams posts his missions statements, health statistics and health photos at www.HealthRanger.org
===

Vitamin D is nutritional key for prevention of breast cancer

Tuesday, October 13, 2009 by: Mike Adams, the Health Ranger, NaturalNews Editor
Key concepts: Cancer, Vitamin D and Breast cancer
View on NaturalPedia: Cancer, Vitamin D and Breast cancer

(NaturalNews) You've heard the good news about vitamin D for years: It's a "miracle" medicine that reduces cancer rates by 77% according to previous research (http://www.naturalnews.com/021892_c...). It also happens to be a powerful anti-cancer medicine that can both prevent and help reverse breast cancer.

Yet, bewilderingly, the cancer industry still refuses to teach women about vitamin D. Ever wonder why?

Today, we bring you a compilation of expert quotations on vitamin D and breast cancer, cited from some of the most authoritative books and authors in the world. Feel free to share what you learn here with others who may also be suffering from breast cancer.

Vitamin D and breast cancer

Sunlight triggers the formation of vitamin D in the skin, which can be activated in the liver and kidneys into a hormone with great activity. This activated form of vitamin D causes "cellular differentiation" - essentially the opposite of cancer. The following evidence indicates that vitamin D might have a protective role against breast cancer: Synthetic vitamin D-like molecules have prevented the equivalent of breast cancer in animals.
- The Natural Pharmacy: Complete A-Z Reference to Natural Treatments for Common Health Conditions by Alan R. Gaby, M.D., Jonathan V. Wright, M.D., Forrest Batz, Pharm.D. Rick Chester, RPh., N.D., DipLAc. George Constantine, R.Ph., Ph.D. Linnea D. Thompson, Pharm.D., N.D.

Two equally effective sources of vitamin D in humans are derived from plant ergosterol, which is converted to ergocalciferol (vitamin D2) and cholecalciferol (vitamin D3) by the action of sunlight on the skin. The body uses vitamin D3 for normal immune system function, to control cellular growth, and to absorb calcium from the digestive tract. Vitamin D3 can inhibit the growth of malignant melanoma, breast cancer, leukemia, and mammary tumors in laboratory animals. Vitamin D3 can also inhibit angiogenesis, the growth of new blood vessels that permit the spread of cancer cells through the body.
- Permanent Remissions by Robert Hass, M.S.

There's surprising new evidence that older women who skimp on foods rich in vitamin D are more likely to develop breast cancer, according to Frank Garland, Ph.D., of the Department of Community and Family Medicine at the University of California at San Diego. This may also help explain fish's anticancer protection, because fatty fish is packed with vitamin D. Specifically, Dr. Garland finds that dietary vitamin D wards off postmenopausal breast cancer in women over fifty, but not in women who get cancer at younger ages.
- Food Your Miracle Medicine by Jean Carper

In animals fed a high fat diet, which normally would produce a higher incidence of colon cancer, supplements of calcium and vitamin D blocked this carcinogenic effect of the diet. Vitamin D inhibits the growth of breast cancer in culture, and also seems to subdue human breast cancer. Cells from human prostate cancer were put into a "...permanent nonproliferative state", or shut down the cancer process, by the addition of vitamin D. Human cancer cells have been shown to have receptor sites, or stereo specific "parking spaces" for vitamin D.
- Beating Cancer with Nutrition by Patrick Quillin

Even though vitamin D is one of the most powerful healing chemicals in your body, your body makes it absolutely free. No prescription required. Diseases and conditions caused by vitamin D deficiency: Osteoporosis is commonly caused by a lack of vitamin D, which impairs calcium absorption. Sufficient vitamin D prevents prostate cancer, breast cancer, ovarian cancer, depression, colon cancer, and schizophrenia. "Rickets" is the name of a bone-wasting disease caused by vitamin D deficiency.
- Natural Health Solutions by Mike Adams

George's Hospital Medical School in London finds local production of vitamin D in breast tissue reduces the risk for breast cancer. For women with low breast tissue levels of vitamin D the risk for breast cancer rose by 354%! This study suggests women sunbathe with breast tissue exposed to the sun to enhance local vitamin D production. The provision of 400 IU of vitamin D per day has been found to reduce the risk of pancreatic cancer by 43%.
- You Don't Have to be Afraid of Cancer Anymore by Bill Sardi

Taken together, these facts suggest that vitamin D and its derivatives may play a role in regulating the expression of genes and protein products that prevent and inhibit breast cancer. The cancer-stopping power of vitamin D has been documented in osteosarcoma (bone cancer), melanoma, colon cancer, and breast cancer. These cancer cells contain vitamin-D receptors that make them susceptible to the anticancer effects of this vitamin-hormone made by the skin when it is exposed to sunlight. Vitamin D-rich foods include salmon, tuna, fish oils, and vitamin D-fortified milk and breakfast cereals.
- Permanent Remissions by Robert Hass, M.S.

Low levels of vitamin D may also increase the proliferation of white blood cells and may accelerate the arthritic process in rheumatoid arthritis. Vitamin D supplements are likely to be useful in retarding these adverse effects of alterations in metabolism. Low levels of vitamin D have been linked to several cancers including those of the colon, prostate and breast. Laboratory experiments show that vitamin D can inhibit the growth of human prostate cancer and breast cancer cells. Lung cancer and pancreatic cancer cells may also be susceptible to the effects of vitamin D.
- The New Encyclopedia of Vitamins, Minerals, Supplements and Herbs by Nicola Reavley

Laboratory experiments show that vitamin D can inhibit the growth of human prostate cancer and breast cancer cells. Lung cancer and pancreatic cancer cells may also be susceptible to the effects of vitamin D. Sunlight also seems to be protective against several types of cancer including ovarian, breast and prostate cancers; and this effect may be mediated by vitamin D levels. Synthetic vitamin D-type compounds are being investigated for their potential as anticancer drugs.
- The New Encyclopedia of Vitamins, Minerals, Supplements and Herbs by Nicola Reavley

If mutations aren't corrected or if a cell has already undergone malignant transformation, activated vitamin D can team up with other proteins to stimulate programmed death of abnormal cells. This evidence, along with animal studies, suggest that a girl who lacks adequate vitamin D during puberty years will have abnormal breast development. This, in turn, may increase a woman's susceptibility to risk factors such as alcohol for breast cancer development. In other words, the window of greatest opportunity for vitamin D to reduce breast cancer risk may be during childhood and puberty.
- The Vitamin D Cure by James Dowd and Diane Stafford

A key development for vitamin D was the appearance of increasing evidence that experts had detected a strong relationship between vitamin D and breast cancer risk. The important Nurses Health Study found a 30 percent lower risk of breast cancer in pre-menopausal women when comparing the highest to the lowest intakes of vitamin D, calcium, and low-fat dairy, especially skim milk.
- The Vitamin D Cure by James Dowd and Diane Stafford

Out of every 100 women who might get breast cancer, 50 of them can avoid breast cancer by simply getting adequate levels of vitamin D in their body, and that's available free of charge through sensible exposure to natural sunlight, which produces vitamin D. This vitamin, all by itself, reduces relative cancer risk by 50 percent, which is better than any prescription drug that has ever been invented by any drug company in the world. Combine that with green tea, and your prevention of breast cancer gets even stronger.
- Natural Health Solutions by Mike Adams

There's so much more to vitamin D than enhancing calcium absorption; its anticancer benefit is just one other possibility. Most of 63 recently reviewed studies found a protective effect between vitamin D status and cancer risk. A study presented at the 2006 American Association for Cancer Research meeting suggested that an increase in vitamin D lowered the risk of developing breast cancer by up to 50 percent. How might vitamin D help?
- Food Synergy: Unleash Hundreds of Powerful Healing Food Combinations to Fight Disease and Live Well by Elaine Magee

Place sunshine or vitamin D pills on your list of preventive or therapeutic measures. A daily intake of 2,600 units of vitamin D (65 mcg) is recommended to attain blood concentrations that will optimally protect against disease. There is no way the diet can provide this much vitamin D. Sun-starved females are at great risk for breast cancer, particularly women living in northern latitudes where wintertime sun exposure produces little vitamin D because of a decline in UV radiation in solar light.
- You Don't Have to be Afraid of Cancer Anymore by Bill Sardi

Sunlight produces vitamin D in humans. A deficiency of vitamin D is linked with breast cancer. Was the increase in male breast cancer caused by magnetic fields or by lack of vitamin D? These are the types of questions that make it difficult to ascertain if there is a link between EMF exposure and cancer. To make matters worse, a cell biologist doing work on EMFs for the Department of Energy, faked data linking cancer to electromagnetic fields in order to gain $3.3 million worth of grants for scientific research.
- You Don't Have to be Afraid of Cancer Anymore by Bill Sardi

The dosage of vitamin D required to inhibit the growth of prostate cancer may be much higher than the recommended daily allowance (RDA) of 400 international units per day. Since vitamin D can be toxic in doses that greatly exceed this value, researchers have developed synthetic analogues of vitamin D that retain the ability to inhibit cancer cell growth without the toxicity associated with high doses. These analogs have been successfully used in animal models of leukemia and breast cancer. Vitamin D may be related to other cancers.
- Permanent Remissions by Robert Hass, M.S.

Sunlight exposure, which leads to an increased level of vitamin D, correlates with a reduced risk of breast cancer. I usually recommend small amounts of vitamin D (400 to 1,000 IU) for those people without sunlight exposure, especially during the winter. I also occasionally recommend cod liver oil during the winter months as a source of vitamin D and omega-3 fatty acids. Vitamin D deficiency is very common in the elderly and in people who live in parts of the world with little sunlight; it is also one of the major contributing factors to osteoporosis.
- Herbal Medicine, Healing and Cancer: A Comprehensive Program for Prevention and Treatment by Donald R. Yance, j r.,C.N., M.H., A.H.G., with Arlene Valentine

But how does vitamin D actually work? For many years that was a mystery. The "revolution of information" on vitamin D began in 1968, when J.W. Blunt and colleagues discovered the form of vitamin D that actually circulates in the blood (25-OH-D3). This hormonal form of the vitamin, created in the kidneys, is ultimately responsible for the classical action of the vitamin. At the molecular level, some cancer cells appear to have receptors on their surfaces that are capable of receiving the vitamin D molecule. Scientists studied cancer cells from 136 patients with breast cancer.
- Cancer Therapy: The Independent Consumer's Guide To Non-Toxic Treatment & Prevention by Ralph W. Moss, Ph.D.

Symptoms of vitamin D toxicity include anorexia, disorientation, dehydration, fatigue, weight loss, weakness, and vomiting. New analogues of vitamin D3 allow cancer victims to take high doses of the vitamin without fear of elevating calcium in the blood to dangerous levels. These new forms of vitamin D have very high potency in controlling cell proliferation and differentiation. One of these, calci-potriol, can be used topically to treat psoriasis and inhibit the growth of metastatic breast cancer in patients with whose tumors have vitamin D receptors.
- Permanent Remissions by Robert Hass, M.S.

In an investigation into the relationship of breast density as measured by mammography to serum-vitamin D levels, it was found that there was a strong inverse correlation; the higher the density, the lower the vitamin D levels. Does the blood level of vitamin D at the time of diagnosis of breast cancer make a difference in a woman's time of survival? Yes, it does.
- The Clinician's Handbook of Natural Healing by Gary Null, Ph.D.

Although not part of the study, outdoor exercise where you are getting some (but not too much) sun exposure also raises vitamin D levels. Low levels of vitamin D have been associated with a greater risk of cancer. Relaxation techniques such as writing, meditation, yoga, or massage therapy can aid in battling breast cancer. There is a clear link between alcohol consumption and an increased risk of breast cancer. A study reported in The New England journal of Medicine has stated that consuming as few as three alcoholic drinks a week increases the potential for breast cancer by 50 percent.
- Prescription for Nutritional Healing, 4th Edition: A Practical A-to-Z Reference to Drug-Free Remedies Using Vitamins, Minerals, Herbs & Food Supplements by Phyllis A. Balch, CNC


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Saturday, October 10, 2009

Stopping Mandated Vaccines

Stopping Mandated Vaccines

Rally to stop New York state legislation mandating swine flu vaccinations.
http://www.youtube.com/watch?v=5ZaAOu8Hr8A&feature=sdig&et=1255228881.27

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Thursday, October 8, 2009

Red Meat Linked To Early Death & Increased Risk Of Prostate Cancer

Red and Processed Meat Increases Risk of Prostate Cancer

Meat consumption increases the risk of prostate cancer, according to a recent study looking at more than 175,000 men as part of the NIH-AARP Diet and Health Study. The men who consumed the most red meat had a 30 percent increased risk of cancer, compared with those who consumed the least. Processed red meat was associated with a 10 percent increased risk of prostate cancer with every 10 grams (about one-third of an ounce) of increased intake. Researchers also investigated cooking method and content of heme iron and nitrites and nitrates for the various types of meat consumed. Heme iron intake, nitrite and nitrate consumption, and grilling and barbecuing all were associated with higher risk.

Sinha R, Park Y, Graubard BI, et al. Meat and meat-related compounds and risk of prostate cancer in a large prospective cohort study in the United States. Am J Epidemiol. Advance access published October 6, 2009. DOI: 10.1093/aje/kwp280.


For information about nutrition and health, please visit www.pcrm.org/.

Breaking Medical News is a service of the Physicians Committee for Responsible Medicine,
5100 Wisconsin Avenue, N.W., Suite 400, Washington, DC 20016.
===

Red Meat Linked to Early Death

http://www.pcrm.org/news/commentary090402.html

Another large study has shown that eating meat increases your risk of mortality. Red meat, long associated with cancer and heart disease, is now linked to increased risk of death from all causes.

In this new study, National Cancer Institute researchers looked at the diets of more than half a million people aged 50 to 71 and found that those who ate 4 ounces of red meat a day—about the size of a small hamburger—were the most likely to die from heart disease, cancer, and all causes over the next 10 years. Beef, pork, bacon, sausage, cold cuts, hot dogs, and other red or processed meats all increased the odds of premature death.

The study authors also noted that the increased death rates found in study participants may be “conservative estimates because red and processed meat consumption may be higher in the general population.”

White meat intake was similarly associated with increased cardiovascular disease mortality in men overall. Among both male and female nonsmokers, higher white meat intake was associated with increased cardiovascular disease mortality but with slightly reduced cancer mortality.

While risks are, in some cases, higher for red meat consumption, compared with white meat, there is no evidence that risks associated with white meat intake are outweighed by benefits.

Science continues to confirm the benefits of plant-based diets. This is a great time to start a meat-free diet—and to bring friends and family along to enjoy good health and longevity.

You can find thousands of recipes on www.NutritionMD.org, and can tune in to Food for Life TV for live webcasts about healthy eating, including cooking demonstrations by chefs and nutritionists. Also, sign up to receive PCRM's Breaking Medical News to be the first to hear about other landmark studies.

Sincerely,
Susan Levin, M.S., R.D.
Staff Dietitian



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Soy Isoflavones Could Play Role in Life Extension

Soy Isoflavones Could Play Role in Life Extension

October 2009

Link

Soy isoflavones may activate anti-aging proteins and lead to an extension of life, suggests preliminary research from Newcastle University in the United Kingdom.

Scientists at Newcastle University’s Human Nutrition Research Center and Institute for Cell and Molecular Biosciences report that the soy isoflavone daidzein may activate a protein called sirtuin1 (Sirt1), previously linked to the regulation of aging and longevity.

"The concentration of daidzein that elicited [the Sirt1] response (100 mmol) exceeds achievable plasma concentrations but is not unrealistic with respect to local intestinal concentrations following consumption of isoflavone-rich foods or isoflavone supplements," wrote the researchers in Nutrition Bulletin.

"The long life expectancy and healthy ageing [sic] observed in the inhabitants of Okinawa Island in Japan, who in past years consumed a low-energy diet, is often cited as evidence supporting a longevity effect of energy restriction in humans," they added.

"It is of interest to note that soya provided the principal source of protein in this diet, raising the possibility that some beneficial effects of the diet relevant to healthy ageing and long lifespan may, speculatively, have been the result of soybean isoflavones potentiating effects mediated through the activity of Sirt1," wrote the researchers.

Laura Ions, Luisa Wakeling and Dianne Ford from Newcastle University report that early observations from their work indicate that soy isoflavones may share many of the functional properties of resveratrol, a polyphenol found in red wine [actually it is in grapes whether wine or not], "and so highlight the potential for a diet rich in these compounds to promote healthy ageing."

According to the researchers, isoflavones and resveratrol share a degree of structural similarity. They have also been reported to have effects on DNA methylation.

"A recent report providing evidence that daidzein can increase Sirt1 activity suggests to us that the isoflavones may potentially increase DNA methylation through the same hypothetical mechanism we propose for effects of resveratrol and energy restriction—that is, through the removal of acetyl groups from histone proteins by the activity of Sirt1," the researchers wrote.

"Our preliminary data lend some support to such a mechanism, but extensive further investigation is required to confirm such effects and to elucidate in detail the underlying mechanisms before giving dietary advice concerning potential beneficial effects of soya consumption," they concluded.

Nutrition Bulletin 34(3):303-308, 2009



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Tuesday, October 6, 2009

Herbs and Natural Foods Maintain Optimum Brain Function - Garlic, Cabbage, Sesame Seeds, Green Tea

To improve brain function, avoid foods that contain sugar or high fructose corn syrup.
T
rans fats are not good for the brain either.

Food additives ... should be avoided.
Processed foods in general, do not help build healthy bodies or brains.

Hydration is important for the brain as well, so drink plenty of water each day.


brain food" ... omega 3 fatty acids
B vitamins help boost brain function.
B12 in particular can help mental focus.
(http://www.naturalnews.com/026522_v...)

Vitamin D ... improve mood.
Calcium deficiency can reduce the absorption of vitamin D, so it is important to take adequate calcium as well.

Sesame seeds contain ten times as much calcium as milk, for those who are lactose (milk sugar) or casein (milk protein) intolerant.


Detoxifying the brain also helps it to function.
Garlic and turmeric
... anti-inflammatory agents to the blood and brain.

Cruciferous vegetables also help with detoxification of the blood.
These include cabbage, broccoli, collards, kale, Brussels sprouts, Chinese cabbage, bok choy, arugula, radish, wasabi, watercress, kohlrabi, mustard greens, rutabaga, turnips.


Adaptogens can help with brain function by reducing the cortisone reaction and stress on the adrenal glands.
Adaptogens include ginseng, rhodalia, and other plants.


St. John's Wort (Hypericum perforatum) can work to treat depression as well as the popular antidepressant Zoloft.

Protein foods that contain sulfur aid detoxification and increase glutathione production.
Glutathione is needed to transport toxins from the body.

Eggs, garlic and onions are all foods that contain sulfur and help with this process
.

Other detox foods include green tea and garlic.
+++

Herbs and Natural Foods Maintain Optimum Brain Function

Monday, October 05, 2009 by: Melanie Grimes, citizen journalist
http://www.naturalnews.com/027166_foods_food_brain_function.html

See all articles by this author
Email this author

Key concepts: Foods, Food and Brain function
View on NaturalPedia: Foods, Food and Brain function

(NaturalNews) Many foods and nutrients are known to improve brain function. Fish has long been known as "brain food" because of the omega 3 fatty acids, but many other foods can improve and maintain healthy mental function and improve memory.

Foods that contain B vitamins help boost brain function. B12 in particular can help mental focus. (http://www.naturalnews.com/026522_v...)

Vitamin D has been shown to help improve mood. Vitamin D is actually a hormone and has many functions in the body. Calcium deficiency can reduce the absorption of vitamin D, so it is important to take adequate calcium as well. Sesame seeds contain ten times as much calcium as milk, for those who are lactose (milk sugar) or casein (milk protein) intolerant.

Omega 3 fatty acids are known to help mood and even cure depression. Food sources of Omega 2 are in fatty fish, such as salmon, and also in Borage oil, Flax seed oil and Evening Primrose oil.

Detoxifying the brain also helps it to function. Garlic and turmeric (also used as an ingredient in curry) act as anti-inflammatory agents to the blood and brain. Cruciferous vegetables also help with detoxification of the blood. These include cabbage, broccoli, collards, kale, Brussels sprouts, Chinese cabbage, bok choy, arugula, radish, wasabi, watercress, kohlrabi, mustard greens, rutabaga, turnips.

Adaptogens can help with brain function by reducing the cortisone reaction and stress on the adrenal glands. This is the so-called "fight or flight" reaction. Adaptogens include ginseng, rhodalia, and other plants.

Other plants have been shown to have an effect on mood. Studies have shown that St. John's Wort (Hypericum perforatum) can work to treat depression as well as the popular antidepressant Zoloft.

Protein foods that contain sulfur aid detoxification and increase glutathione production. Glutathione is needed to transport toxins from the body. Eggs, garlic and onions are all foods that contain sulfur and help with this process. Other detox foods include green tea and garlic.

To improve brain function, avoid foods that contain sugar or high fructose corn syrup. Trans fats are not good for the brain either. Food additives have been shown to increase hyperactivity in children and should be avoided. Processed foods in general, do not help build healthy bodies or brains. Hydration is important for the brain as well, so drink plenty of water each day.

A healthy brain is fed like any other organ of the body with living, vital foods to strengthen and improve function. Mental clarity goes side-by-side with a healthy body.

http://www.livescience.com/health/0...
http://encarta.msn.com/encnet/Featu...
http://www.healthnews.com/blogs/mel...
http://www.healthnews.com/blogs/mel...
http://www.naturalnews.com/026331_t...

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Common Spices, Essential Oils Kill Sickness Causing Food Germs

abundant historical documentation that herbs and spices have been used down through the ages for medicinal purposes, to keep food fresh, and to enhance the taste of foods. In fact, unlike so-called "advanced" modern Western culture, ancient civilizations did not distinguish between spices and herbs used for flavoring from those used for health benefits.

oregano, allspice and garlic essential oils (EOs)

effective, natural barriers against E. coli, Salmonella and Listeria
Garlic... delivered a knock out punch against Listeria.

vapor tests, that oregano and allspice oils
kill bacteria as the spice EOs diffuse through the air

cinnamon, allspice and cloves also can protect food from a host of bacteria.
antimicrobial properties of the essential oils.
+++

Essential Oils in Common Spices Kill Sickness-Causing Germs in Food

Sunday, October 04, 2009 by: S. L. Baker, features writer
http://www.naturalnews.com/027163_food_allspice_spices.html

Key concepts: Food, Allspice and Spices
View on NaturalPedia: Food, Allspice and Spices

(NaturalNews) When people talk about getting "food poisoning", they usually mean they became ill because of bacteria that contaminated something they ate. Some who comes down with this kind of foodborne disease simply has an upset stomach. But in far too many cases serious health problems and even death can occur, especially in very young children, the elderly and people who are already ill.

In fact, the Centers for Disease Control and Prevention (CDC) estimates 76 million people suffer from foodborne illnesses each year in the US, resulting in 325,000 hospitalizations and more than 5,000 deaths. But now scientists have found a way to protect against three of the top culprits ( E. coli, Salmonella and Listeria) behind foodborne sickness. The solution isn't some new chemical treatment or drug. Instead, it's the same thing ancient cultures used and traditional healers have recommended down through the ages -- common spices.

Natural spices make food safer

In a study just published in the Journal of Food Science, a publication of the Institute of Food Technologists, researchers at Processed Foods Research and Produce Safety and Microbiology units of Western Regional Research Center from the U.S. Department of Agriculture (USDA) investigated the effectiveness of oregano, allspice and garlic essential oils (EOs) against disease-causing E. coli, Salmonella and Listeria. The EOs were incorporated into thin, tomato-based coatings known as edible films which were layered on top of the bacteria. The disease-causing germs were also exposed to vapors rising up from the EOs in the tomato film.

The results of this research showed that all three essential oils were effective, natural barriers against E. coli, Salmonella and Listeria, although there were some differences between the three EOs. Garlic, for example, did little to stop E. coli or Salmonella but delivered a knock out punch against Listeria.

Like to take in the yummy aromas of food flavored with herbs and spices? It turns out, according to the researchers' vapor tests, that oregano and allspice oils work best to kill bacteria as the spice EOs diffuse through the air. Those two spices proved especially good at zapping E. coli and Salmonella. Overall, oregano oil was particularly powerful -- it consistently inhibited the growth of all three foodborne-illness causing germs tested.

In another recent study, also published in the Journal of Food Science, the same group of USDA researchers found that EOs from cinnamon, allspice and cloves also can protect food from a host of bacteria. The scientists placed allspice, cinnamon and clove bud oils in edible films of apple puree. Then, after 24 and 48 hours, they documented the antimicrobial properties of the essential oils.

The results showed Salmonella was most vulnerable to the natural EOs. What's more, even very low concentrations (one percent and 1.5 percent) of allspice and clove bud oils suppressed the growth of Listeria. Overall, cinnamon oil was significantly greater than allspice and clove bud oils against not only Salmonella but also Listeria and E. coli.

"The results show that apple-based films with allspice, cinnamon or clove bud oils were effective against the three bacteria. The essential oils have the potential to provide multiple benefits to consumers," lead researcher R. J. Avena-Bustillos said in a statement to the media.

According to the McCormick Institute of Science, there is abundant historical documentation that herbs and spices have been used down through the ages for medicinal purposes, to keep food fresh, and to enhance the taste of foods. In fact, unlike so-called "advanced" modern Western culture, ancient civilizations did not distinguish between spices and herbs used for flavoring from those used for health benefits.

For more information:
http://www.ift.org/cms/?pid=1002124
http://digestive.niddk.nih.gov/ddis...
http://www3.niaid.nih.gov/topics/ec...
http://www.mccormickscienceinstitut...

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8 Reasons You Should Stop Drinking Milk Now

8 Reasons You Should Stop Drinking Milk Now

Living the dairy-free life is a very, very green choice



Health Issues
4. Milk often contains unwanted ingredients.
5. Cow's milk is for cows.
6. Milk is actually a poor source for dietary calcium.
Humans, like cows, get all the calcium they need from a plant-based diet.
8. Milk makes you fat.  ... Harvard School of Public Health ... lactose intolerant, and even small amounts of milk or dairy products give them stomach aches, gas, or other problems.

Harms to nature
1. Dairy cows produce waste.
2. Let me repeat: Dairy cows produce lots and lots of waste (and greenhouse gases).
3. Milk production ultimately leads to climate change.
+++


http://planetgreen.discovery.com/food-health/environmental-health-reasons-dairy.html

Mickey Z.

8 Reasons You Should Stop Drinking Milk Now

Living the dairy-free life is a very, very green choice


By Mickey Z.
Astoria, NY, USA | Wed Sep 30 16:00:00 GMT 2009


old illustration of slaughterhouse


Hulton Archive/Getty Images

READ MORE ABOUT:
Dairy | Health | Healthy Foods | Vegan

What could be more American than a glass of milk? Cow's milk, that is. In light of this common perception, the time is long overdue to add the milk mustache to that ever-growing list of American myths. Human beings are not designed to drink any milk except human milk (only during infancy, of course). As you'll see below, consuming dairy products—milk, cheese, yogurt, sour cream, ice cream, etc.—is not green and it's not healthy.

It's also a nightmare for the cows themselves. Here's a little of how the folks at GoVeg describe it: "The 9 million cows living on dairy farms in the United States spend most of their lives in large sheds or on feces-caked mud lots, where disease is rampant. Cows raised for their milk are repeatedly impregnated. Their babies are taken away so that humans can drink the milk intended for the calves. When their exhausted bodies can no longer provide enough milk, they are sent to slaughter and ground up for hamburgers."

*Living dairy-free has never been easier...so here's a little motivation to get you on the greener, cruelty-free, not-milk track.

Environmental Reasons to Avoid Milk


1. Dairy cows produce waste.
Lots of waste. In fact, your average dairy cow produces 120 pounds of waste every day—equal to that of more than two dozen people, but without toilets, sewers, or treatment plants.

2. Let me repeat: Dairy cows produce lots and lots of waste (and greenhouse gases).
California produces one-fifth of the country's total milk supply. According to MilkSucks.com, "in the Central Valley of California, the cows produce as much excrement as a city of 21 million people, and even a smallish farm of 200 cows will produce as much nitrogen as in the sewage from a community of 5,000 to 10,000 people, according to a U.S. Senate report on animal waste."

3. Milk production ultimately leads to climate change.
The dairy industry is an extension of the beef industry (used-up dairy cows are sent to the slaughterhouse after an average of four years, one-fifth their normal life expectancy) which means it plays a major role in creating climate change. Here's the equation: The dairy industry uses cows before passing them on to be slaughtered by the beef industry which is now recognized as an environmental nightmare. "According to a UN report," writes Brian Merchant, "cows are leading contributors to climate change ... Accounting for putting out 18% of the world's carbon dioxide, cows emit more greenhouse gases than cars, planes, and all other forms of transportation combined." That means the industry of exploiting all cows—including dairy cows—involves destructive practices like deforestation and polluting offshoots like runoff.

cow photo
Robert Golden/Getty Images

4. Milk often contains unwanted ingredients.
Under current industrial methods, cow's milk is often a toxic bovine brew of man-made ingredients like bio-engineered hormones, antibiotics (55% of U.S. antibiotics are fed to livestock), and pesticides—all of which are bad for us and the environment. For example, unintentional pesticide poisonings kill an estimated 355,000 people globally each year. In addition the drugs pumped into livestock often re-visit us in our water supply.

Which brings us to...

Health Reasons to Avoid Milk


5. Cow's milk is for cows.
The biochemical make-up of cow's milk is perfectly suited
to turn a 65-pound newborn calf into a 400-pound cow in one year. It contains, for example, three times more protein and seven times more mineral content while human milk has 10 times as much essential fatty acids, three times as much selenium, and half the calcium. Some may like cow's milk but drinking it is both unnecessary and potentially harmful.

6. Milk is actually a poor source for dietary calcium.
Humans, like cows, get all the calcium they need from a plant-based diet.

7. Contrary to popular belief, milk may increase the likelihood of osteoporosis.
It is still widely accepted that the calcium in dairy products will strengthen our bones and help prevent osteoporosis, but studies show that foods originating from animal sources (like milk) make the blood acidic. When this occurs, the blood leeches calcium from the bones to increase alkalinity. While this works wonders for the pH balance of your blood, it sets your calcium-depleted bones up for osteoporosis. As explained by John Robbins, "The only research that even begins to suggest that the consumption of dairy products might be helpful [in preventing osteoporosis] has been paid for by the National Dairy Council itself."

cow photo
David De Lossy/Getty Images

8. Milk makes you fat.
In 2005, the Harvard School of Public Health had this to say on the consumption of dairy products: "Three glasses of low-fat milk add more than 300 calories a day. This is a real issue for the millions of Americans who are trying to control their weight. What's more, millions of Americans are lactose intolerant, and even small amounts of milk or dairy products give them stomach aches, gas, or other problems."

It's easy to go dairy-free. Here are 7 easy vegan recipes to set you off on the right path.

*Editor's Note: If you aren't ready to take the dairy-free plunge, cutting back is a significant step in the greener direction, as is cutting back on meat if not cutting it out entirely.

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Thursday, October 1, 2009

It is Not Just Obesity: The Inflammation may be Killing You

It is Not Obesity: Inflammation may be Killing You

Thursday, October 01, 2009 by: Kal Sellers, citizen journalist
http://www.naturalnews.com/027137_inflammation_food_disease.html
See all articles by this author
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Key concepts: Inflammation, Food and Disease
View on NaturalPedia: Inflammation, Food and Disease


(NaturalNews) There is a new game in town that is destroying the health of America and it is causing, simultaneously, rampant morbid obesity. That new game is a chemical cocktail attack on the bodies of Americans which results in extreme inflammation. In this article, we will explore what is known about modern chemical pollutants and warfare and their effect on humans in the developed world. We will also discuss what things can be done about it and how you can, to some degree, protect yourself.

Inflammation as a major cause of disease is not new. It is at least a reasonable consideration that inflammation is involved with, if not the cause of, every other ill from which we suffer as a race. If that has not been true in the past, it is true today. No other cause of disease has a chance to take a foothold. Inflammation troubles have become so dominant that no other process may need to be considered. The cause of this inflammation is chemical toxicity.(1)

Old school chemical damage might have caused either a reduction in function or inflammation and irritability. Mercury poisoning from amalgam fillings is a good example. If you were immuno-sensitized to the mercury when it started entering your body, you suddenly started filling up with inflammation as every endocrine organ got saturated with it.(2) If you were not immuno-sensitized to it, then you developed low grade infections in the tissue that was most saturated with it and that tissue simply got weaker and weaker and maybe developed abnormal growths or degenerative diseases.

Today, however, the cocktail of chemicals we are exposed to make the old days of chemical poisoning feel like your first kiss--a little stressful, but you would gladly do it again. Today we face chemicals from pesticides (which are poured out without measure on crops grown for biofuel), herbacides, non-food fillers in our food, off-gassing from synthetic...well...everything, plastic byproducts in the bottled water revolution, mercury in our teeth, contaminants in our water, etc...oh, and let`s not forget chemtrails and bio-terror experimentation on our home soil! This cocktail, however immediately toxic, culminates, inevitably, in inflammatory responses to it.

Inflammatory responses, we should mention, create various disease processes in the body. Under the stress of inflammation, minerals and vitamins are depleted, circulatory damage is caused, free radicals spike endlessly, immune response becomes excessive but ineffective, pH lowers, endocrine glands become exhausted, digestion diminishes, nerves become frayed and irritable, periodic illness (like a headache every Friday) rules life and brain function decreases.(3) During inflammatory responses, circulation stays near the organs of greatest saturation and other organs starve. It is a state of imbalance, weakness, irritability and chronic disease processes.

Because of the nature of today`s inflammatory chemicals, cancer and auto-immune disease are also sure to be on the rise. These diseases only exist when certain immune physiology fails. Specifically, cells, messengers and chemical solvents that are supposed to stop one phase of immune response and trigger the next are either destroyed, deceived or bound up so that they do not do their jobs. This can, and often does involve the last stage of immune response where clean-up is supposed to follow and break apart all the complex molecules put in place to fight germs, poisons or particles. These complex molecules, actually, are called complexes, complements or opsonins.(4) Normally, they do their job, destroy the invader or neutralize the poison and then they are broken down so that those tissues can return to business as usual. When this does not happen, ongoing cell damage and tissue weakness will occur. You may get cancer and auto-immune disease or chronic fatigue and neurological failure.

The "good" news is that your body also has a back-up mechanism for when it is overloaded with immune and inflammatory complexes that are "stuck on." It takes all the by-products and even some of the immune-complex particles themselves, and stuffs them into either fat or water. If it is fat, you get toxic fat, maybe loads of it, depending on your particular situation. If it is water, your body will not process it and you will build up fluid wherever your body thinks it is safe to put it. You might get both (showing a very watery fat somewhere or everywhere in the body).

Let us regress just a little to discuss obesity by itself. If we can observe a horse that has been kept in a small area and fed oats all winter, we shall see a horse with lots of extra fat. This fat is heavy and flabby and the horse pants when s/he is first worked in the spring again. Quickly, however, this horse burns off the fat and returns to normal. The farmer or cowboy does not expect that the horse will have any difficulty shedding that winter weight quickly. The farmer does not expect that the horse will have arthritis or other pain associated with the fat. The fat is just calories and it comes right off.

Humans are, or should be no different whatever. Nor is any other species any different. They all will put on weight if fed nutrient dense food and will burn it off when they have to work for a living again or have to be exercised for a couple of weeks after a long winter. Anyone who has been around horses knows that it only takes a couple weeks to shed that weight. It usually comes right off. That is natural obesity.

Absolutely ANYTHING ELSE is another kind of pathology. If pain accompanies the obesity, that is a pathology. If the weight will not come off, that is a pathology. If the person gets hugely obese, that is a pathology. Actually, the fat cells themselves are not the pathology, it is important to note. The fat cells are filling up as an adaptation, an effort to absorb what the body feels is an endless supply of toxicity and inflammation. They are providing for survival when death would have been otherwise imminent. For this we should be grateful to our bodies.

Now that we have introduced the problem, let us look at a little anecdotal evidence. The author started a few years ago to do primary research on the impact of chemical load and obesity. It began when a family of six, related to the author, returned from almost 2 years in Egypt. There, the family had made considerably more money. They ate plenty, they had luxuries and they had most of their stuff delivered from a nearby marketplace. To their knowledge, they ate as much or more food as they did in the United States. They did not feel that, beyond where it was unavoidable, their choices in food types had changed much. It is interesting to note that they lived in Cairo, theoretically one of the top 5 most polluted cities in the world. Cairo apparently has less of chemical-laden food, however. While there every one of them lost excess pounds, but when they returned to the U.S. they found that they put on all that weight and about 50% more.

After this observation, the author used his position at his work to investigate Eastern European seasonal workers, most of whom were more physically active by far than when at home, to see if when they were in the United States they consistently gained excess weight. Of those investigated, 100% of them said they had added weight and about half of those felt that it was unwanted weight. A couple in the group had made such seasonal trips to work multiple times. Both of those said that in 3 months after returning home (to Eastern Europe) they would drop down to "normal" again.

This led to an investigation into endocrinology, immunology and practical application with clients who worked with the author. The result was and has continued to bear out that chemical load is somehow interfering with shut down of normal immune response.

There appears to be four basic categories of problems with immune shut-down which result in inflammation and storage of poisons and inflammation in adipose cells.

1.Direct interference (poisoning) with immune shut-down molecules. This appears to be present with mercury poisoning and in about half of the chemtrails in the Atlanta, GA area.

2.In actual infection, low-grade, some microorganism (almost always a colony involving protozoa, yeast and bacteria) may feed on either the poison itself or tissue damaged by it. Fungal infections are detected 100% of the time in every case of mercury amalgam fillings, for example. This appears to be a symbiotic relationship where the microorganism is actually helping to remove the poison from the body, but it is, nevertheless, an infection and is doing some damage. The result is that the immune system attacks it and never shuts down.

3.Direct stimulation (poisoning) of the immune system to remove the poison from the body, but which is constantly coming in. Immune cells and complexes involved with this process are therefore not in any error when they continuously attack and create inflammation. That continuous attack, however, is indeed harmful to the body tissues.

4.Damage to the endocrine and neural systems and organs causes insufficient production of key immune components or inadequate communication within the body.

Any and all of these problems will, if left unchecked, cause some form of disease. They might, and often do result in use of adipose storage as a buffer. You can think of the adipose cells as a place where both parties agree to go to cease hostilities until a solution can be reached.

The other half of this is that if the solution is not reached, the adipose tissue will NEVER disappear for very long. It may reduce, but it will fill back up with fluid and fat very quickly to offer sufficient buffer to the poisons located there. What we need to do, then, is attack the problem at its roots. In the next few paragraphs, five steps are suggested as possible routes to freedom from chronic inflammation and the obesity and other disease associated with it.

1.Remove as many of the irritants as possible from your life. This certainly includes water purification of some kind, air purification of the best kind for your house, removal of all amalgam fillings, cessation of non-food consumption and avoidance of all body and household chemicals that can be avoided. You can choose non-toxic options where needed. In addition, some kind of buffer for electromagnetic pollution is recommended.

2.Learn to eat foods that are easily eliminated. In addition to the minimum standard, the more raw food from organic farms, the better. Green smoothies are something that seem to be a great tool, almost a must! Elimination makes the difference between whether the detox reaction from following step 1 kills you or saves you.

3.Fight the trend. This includes what you watch on television, what you think, what is in your heart about others and what you think about your food when you eat. Do not give in just because it is a strong trend. At the current rate of things, no conspiracy will have to be levied against humanity to reduce the population; we will angrily and fearfully do it to each other. We can do far better. Do not let your mind be saturated with inflammatory media, whether mainstream or alternative. Stick to matters of enlightenment. If something real and of real importance happens, someone will let you know.

4.Detox your liver. The new disease for toxic locations in the world, is called "Multiple
Chemical Sensitivity" and it is a disease of the liver where it can no longer process toxins.(1) The immune system reacts to them instead. This is a sad and sickly state to be in. Various liver cleanses exist, usually in conjunction with juice fasting and lots of wheatgrass juice. One of these should be used every 30-90 days for a 3-5 day span of time.

5.Follow the Cool, Calm and Strengthen plan every day. This plan is as follows:
a.Cool inflammation with liver herbs like dandelion or burdock root taken daily. Turmeric helps with this also by removing inflammatory marker proteins in the blood.
b.Calm the whole body by regulating the major inflammation control hormone: cortisol. This can be done with any good adrenal food; astragalus works well.
c.Strengthen the liver and the whole body using superfoods that heal and create vital energy.
d.Combine these three steps in the following formula for every day use. It helps with mood and overall health. It is as follows:
i. 4 parts Vitalerbs (from Dr. Christopher`s Original Formulas)
ii. 2 parts milk thistle seed powder
iii. 3 parts turmeric powder
iv. 2 parts astragalus root powder
v. 1 part rosemary
vi. 1 part licorice root (optional, for extreme adrenal fatigue cases)
vii. Mix powders together and stir into water, 1 Tablespoon night and morning.
viii. Consider 8-16 ounces of white grapefruit juice twice daily to facilitate calming and cleansing from the liver. Bottled or fresh work equally well. Rinse with water after to protect tooth enamel.

It is important to note that this is a daily maintenance, not a clinical treatment for any illness. If inflammatory processes are "stuck on" in a sinister way in your body, some specific work may be required. Discussions on specifics should be taken to a local naturopath. This program will cause most people to reduce weight and to feel better right away. It may help support a weak person through the process of finding specific problems and healing them.

Sources:
(1) Healing Poisoned Medicine, Medicine that Heals v.s. Medicine that Kills (2008), Reed T. Sainsbury N.D.
(2) Smoking Teeth Presentation by the IAOMT: http://www.youtube.com/watch?v=9yln...
(3) The False Fat Diet (2001), Elson Haas, M.D.
(4) Immunology for Medical Students 3th ed.(2004), Nain R, Helbert M, Mosby, Elsevier Science Limited 2002

Thanks for reading,

Kal Sellers, MH

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More Science On Reducing Digestive Issues With Healthful Food [Not Industrially Processed]

Simple Solutions Help Common Digestive Complaints

Thursday, October 01, 2009 by: David Rostollan, citizen journalist
http://www.naturalnews.com/027136_health_food_foods.html
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Key concepts: Health, Food and Foods
View on NaturalPedia: Health, Food and Foods

(NaturalNews) Poor digestion is a problem most of us will probably face at some point in our lives. It is disrupting in a number of ways, whether through heartburn, gas, constipation, or a number of other uncomfortable conditions. We see products like Gas-X, TUMS, Benefiber, and MiraLAX being heavily advertised every single day. According to the National Institute of Diabetes and Digestive and Kidney Diseases, more than four million Americans have frequent constipation, and we spend $725 million dollars every year on laxatives alone! (1) It's obvious that we have a problem, but what is causing it, and what can we do about it?

The Problem

Although poor digestion can have several different causes, such as unbalanced intestinal bacteria or a digestive enzyme deficiency, the main culprit is usually bad eating habits. Indeed, the diets of most Americans leave much to be desired. The extreme overconsumption of sugar, "fake" or processed foods, unhealthy industrialized oils, and refined grains have produced chronic health problems unseen before our time. As we have strayed away from the more natural and traditional diets and lifestyles of those who have gone before us, chronic diseases of all kinds have exploded. Many traditional cultures were more hunter-gatherer in nature rather than agricultural, and it is notable that the "diseases of civilization" were - for the most part - nowhere to be seen. This ought to cause us to ponder the wisdom of consuming an agriculturally-based diet, complete with industrialized vegetable oils and other processed foods. Is it wise to make such food the foundation of our diet? It seems doubtful.

Agriculture has played an important role in the growth of civilization, no doubt, and for this we should be thankful. But at what price? (2)

This brings us to our present concern with digestive difficulties. It is widely known that agricultural foods [industrial processed foods] contain a broad variety of antinutrients. Most grains, for instance, contain substances such as phytic acid and lectins.

Phytic acid binds beneficial minerals - such as calcium, magnesium, iron, and zinc - in such a way that they cannot be absorbed by the body, and lectins, which are particular kinds of proteins found in grains, cause many problems of their own. For example,

a specific lectin in wheat, known as wheat germ agglutinin, or WGA, has been linked with interference of digestion and absorption, shifts in bacterial flora, and changes in the immune system of the gut.
In a study with rats, WGA disrupted normal gut metabolism, and caused enlargement of the pancreas, among other things (2,3). What's more, if one is partaking heavily of a grain-based diet, damage to the intestines can occur whether celiac disease (an autoimmune disease of the small intestine) is present or not (4).

Historically, grains were prepared much differently than they are today in order to get around some of these drawbacks. They were soaked, sprouted, or fermented, which greatly reduced or eliminated many of the antinutrients such as phytic acid and lectins. This made the nutrients far more accessible and the grain in general much more tolerable.

What we have today is a very different story. Grains are pulverized at high temperatures and are usually modified genetically, chemically, and hormonally. Proper grain preparation is exceedingly rare.

Is it any surprise, then, that Americans, who are urged to eat 6-11 servings per day of these digestion-disrupting foods, are annually spending three-fourths of a billion dollars on things like laxatives?

It's time we considered getting back to a truly traditional diet, a diet centered around foods like vegetables, berries, nuts, proteins, and healthy fats. Not only is such a diet far more nutritionally dense than the current grain-based diet (5), but it also eliminates those foods which contain the most antinutrients - the very substances that are proven to cause many of the digestive disorders that we see to be so prevalent today.

If more people would eat a consistently healthy diet, with a de-emphasis on the modern [industrially processed] foods, there can be no doubt that many of these digestive issues would become a thing of the past.

Even problems such as heartburn are amazingly responsive to changes in diet. In a study published in Digestive Diseases and Sciences, a reduction in [industrially processed] carbohydrates was shown to significantly reduce both the amount of acid and the symptoms of GERD (Gastroesophageal reflux disease) in study participants after just six days (6). Truly, eating the right foods can have amazing healing potential!

Beyond Diet

A good diet is a powerful weapon in the war against digestive disorders - and it should be a priority, no doubt - but health problems are rarely fixed overnight, even with the healthiest of diets. What is usually needed is comprehensive digestive support, and this means looking beyond your bare diet. It means there might be an advantage to searching out gentle, herbal remedies to help your body through this time of healing transition. Herbs have an incredible ability to sooth and heal in mysterious and complex ways.

Since an improvement in diet is probably needed anyway, one of the best ways to make this more interesting and to incorporate healing herbs into one's life is through the generous use of spices. The possibilities for flavor are nearly endless, and it's gratifying to know that you're doing something great for your body.

Do you have a problem with excess gas?
Try cumin, garlic, ginger, basil, or cloves.
How about indigestion?
Try incorporating cardamom, peppermint, ginger, caraway, or cinnamon.
Are you constipated?
Spice up your dinner with basil, fennel, caraway, mustard seed, or coriander.

There are never-ending possibilities. Be creative!

Supplements

Incorporating such powerful "medicines" in the form of herbs or spices directly into one's own food is obviously the most natural (and enjoyable!) way to go. Sometimes, however, it's hard to be consistent. For those people, supplementation is definitely an option to consider.

Many of those same herbs and spices, such as ginger, cinnamon, garlic, and peppermint are available as encapsulated preparations.

Or if you're a little more ambitious, they can be purchased in dry bulk for making teas, fomentations, ointments, or any other kind of preparation that you'd like.

Ginger tea with a little bit of stevia is a favorite of many. Not only is it good for digestion, but it's also delicious. Many herbalists recommend combinations of herbs for specific conditions, and indeed, this approach can be quite powerful!

There are other supplements to think about as well. Since intestinal flora play a strong role in digestive health and in peristalsis, it might be wise to consider a probiotic supplement, some good kefir, or other fermented foods to incorporate into the diet. Many today have unbalanced microflora in the gut due to heavy and indiscriminate antibiotic usage, and/or bad dietary habits.

The amino acid l-glutamine also has an impressive history for helping all kinds of digestive problems, from healing the intestinal lining to treating stomach ulcers (7). There are many possibilities, and a well-rounded approach of correcting the diet and supplementing where needed might be a great combination to think about.

While we're on the topic of supplements, a quick word about fiber might be in order here, and please understand that what follows is simply my cautious opinion. Fiber supplements are heavily promoted both in popular advertising and in the alternative health community.

Fiber is found naturally in foods like fruits and vegetables, and in normal quantities, it's fine. However, unnaturally high intake of fiber may not be the best idea. The reason fiber "works" is because it causes damage to the inside of the intestinal wall (8). This damage provokes a defensive, mucosal response by the body, and this mucus, of course, will help to keep things moving. Is this repeated, chronic intestinal damage good for us? No one knows for sure. It is interesting, however, that in one of the only controlled clinical trials ever conducted on the independent effects of fiber, it was discovered that those who ate the most fiber actually had the greatest increase in mortality! (9) At the very least, this should give us pause about the wisdom of consuming inordinate amounts of extra fiber in the form of supplements. As always, a good diet should be the focus. Once healing begins to take place, the fiber supplements, laxatives, and other "helper" products might not be so necessary anymore.

Conclusion

Be good to your body. Eat fresh food; drink clean water. Get some quality exercise! The strategies for a healthy digestive system are really just the strategies for good old healthy living. This is something everyone can do! And really, can you think of any problem that's this much fun to fix? The healthy digestive lifestyle involves things like:

- Eating mouth-watering, real foods, seasoned with a variety of herbs and spices.

- Drinking delicious teas of all kinds and combinations.

- Being playful and active. Engaging in exercise that you enjoy!


Who wouldn't want to live this way? It's natural, healthy, and thoroughly enjoyable. The closer we get to the natural diet and lifestyle of the past, the healthier and happier we will undoubtedly be.

Footnotes

(1) http://digestive.niddk.nih.gov/ddis...

(2) http://www.thepaleodiet.com/article...

(3) http://www.ncbi.nlm.nih.gov/pubmed/...

(4) http://www.ncbi.nlm.nih.gov/pubmed/...

(5) http://www.thepaleodiet.com/article...

(6) http://www.ncbi.nlm.nih.gov/pubmed/...

(7) http://jn.nutrition.org/cgi/content/abstract/139/5/912

(8) http://www.plosbiology.org/article/...

(9) http://www.ncbi.nlm.nih.gov/pubmed/...

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The false promises of vaccination’s efficacy and safety -Vaccines’ Dark Inferno: What is not on insert labels?

The false promises of vaccination's efficacy and safety
-Vaccines' Dark Inferno: What is not on insert labels?


the false promises of vaccination's efficacy and safety,


vaccines are virtually genetic experiments, capable of causing mass cellular destruction, being injected into the world's population, especially children.

This includes the forthcoming swine flu vaccines that will include the contaminants mentioned

---


vaccines are "widely contaminated by viral and DNA genetic code fragments, many viruses and proteins.

DNA fragment contaminants in vaccines may be thought to be dead, they could remain active and dangerous.

these contaminants could combine in vaccines and create new mutant strains of pathogens.

the common primary culture used for making vaccines with animals and bird embryos
it is "apparent that these cells contained many unwanted viruses, some of which were lethal to humans."

the CBER's laboratory responsible for monitoring vaccine safety stated the national health organizations had no control over how vaccines were made.

It is impossible to remove DNA contaminants from vaccines.

the vast majority of licensed vaccines, US licensed vaccines, have not been tested for residual DNA."

the vaccines we give our children are liquids filled with a host of unknown particles, most of which came from the cells of non-humans: from chickens, monkeys and even from cancer cells. Truly we do not know what we are doing or what are the long-term consequences.

vaccines are virtually genetic experiments, capable of causing mass cellular destruction, being injected into the world's population, especially children.

This includes the forthcoming swine flu vaccines that will include the contaminants mentioned

the false promises of vaccination's efficacy and safety,
---




Vaccine research is at best a primitive science because it is injecting into the blood stream foreign substances, chemical and genetic, that would otherwise not enter the body naturally.

When we include into the equation the enormous amount of known and unknown genetic material and foreign proteins that vaccines introduce into the body, and then consider the rapid increase in epidemics raging across the American population—adult diabetes in children, large numbers of various inflammatory and immune deficiency diseases, asthma and new allergies, severe gastro-intestinal disorders (eg., leaky gut syndrome and Crohn's Disease), chronic fatigue syndrome, and many different neurological disorders (eg., autism, ADD and ADHD, Parkinson's, Alzheimer's, etc.)—we must step back and reconsider their causes.

the ALV genetic code could integrate with human DNA, hence causing some kind of cancer.

 all vaccines stimulate a strong suppressive effect on the immune system. Under stress conditions, viruses turn hyperactive and increase their ability to replicate.

"Vaccines themselves can be dangerous, especially live, attenuated viral vaccines or the new recombinant nucleic acid vaccines, they have the potential to generate virulent viruses by recombination and the recombinant nucleic acids could cause autoimmune disease."(3)

"All the egg-based vaccines are contaminated…. These fertilized chicken eggs are susceptible to a wide variety of viruses."

found undesirable "RT activity in all measles vaccine lots from different manufacturers tested."  Their conclusion is that "this occurrence is not sporadic and that vaccine recipients may be universally exposed to these [chicken] retroviral particles."

EAV viruses are found in all fertilized chicken eggs.

The current release of intramuscular H1N1 vaccines for the global market relies on the use of fertilized chicken embryos. These include each of the approved vaccines by CSL, Medimmune, Novartis and Sanofi-Pasteur, as well as GlaxoSmithKlines if and when it is approved in the US.

vaccines are "widely contaminated by viral and DNA genetic code fragments, many viruses and proteins.


 a brand-new monkey-human mutant virus was created during the course of creating an adenovirus vaccine

"foreign cellular DNA" common in childhood vaccines could include "viral oncogenes" capable of causing cancer.

mutation events could occur in children after vaccination

DNA fragment contaminants in vaccines may be thought to be dead, they could remain active and dangerous. This

these contaminants could combine in vaccines and create new mutant strains of pathogens.

the common primary culture used for making vaccines with animals and bird embryos
it is "apparent that these cells contained many unwanted viruses, some of which were lethal to humans."

the CBER's laboratory responsible for monitoring vaccine safety stated the national health organizations had no control over how vaccines were made.

the vaccine industrial complex was free to act as it chooses.

It is impossible to remove DNA contaminants from vaccines.
vaccine makers have never been able to reach that goal.
the FDA is unable to enforce them.

the vast majority of licensed vaccines, US licensed vaccines, have not been tested for residual DNA."

the vaccines we give our children are liquids filled with a host of unknown particles, most of which came from the cells of non-humans: from chickens, monkeys and even from cancer cells. Truly we do not know what we are doing or what are the long-term consequences.

vaccines are virtually genetic experiments, capable of causing mass cellular destruction, being injected into the world's population, especially children.

This includes the forthcoming swine flu vaccines that will include the contaminants mentioned

the false promises of vaccination's efficacy and safety,

add to the overload of vaccines already recommended, especially to children who are officially recommended to receive 36 separate vaccinations by the time they reach 18 months of age.
a tipping point may be reached that will result in a more serious pandemic, a pandemic of Vaccine Disease, manifesting in myriad illnesses dependent upon each vaccinated person's genetic predisposition and the robustness of the immune system, than any epidemic threat posed by wild infectious pathogens, including the H1N1 swine flu, +++



Vaccines' Dark Inferno: What is not on insert labels?

Richard Gale and Dr. Gary Null

Progressive Radio Network, September 28, 2009
http://garynull.com/VaccinesDarkInferno.doc

The vast majority of scientists, physicians, nurses and public health educators' trust that the ingredients in a vaccine have been individually and synergistically proven safe and effective. The public believes these vaccines, aside from their specified virus(es), are sterile solutions, free from undesirable contaminants not listed on the manufacturer's package inserts.  When the pediatrician injects a vaccine into the muscle of a child, the parents unquestioning faith that this is the case.  In other words, we want to believe that vaccines have been generated under perfect conditions for the safety of children and ourselves.

Our investigation shows that most people do not know what is actually in a vaccine: the active ingredients listed on product labels, inert ingredients, and, most important, the hidden ingredients. Even more remote is taking the time to actually study the subject matter, review the scientific literature and discover the truth for oneself.  To our amazement, that truth was easy to find. But it is a truth that will scare the hell out of you.

 Similar to eating veal parmesan, what would happen if a video were placed on your table and used as a living reality recipe instead of the actual meal. This video unfolds before your eyes every step in that little creature's life, from the veal's birth to the parmesan on your plate. You witness how this veal was starved of its natural nutrients, kept in a tiny stall, grossly malnourished and deformed, filled with drugs—antibiotics—diseased and suffering complete privations until finally slaughtered, sliced, cooked and served on your plate.  Would your appetite be the same? Would you still desire the parmesan? Conveniently we rarely ask the questions, where does our food come from? How and where was it grown? What was sprayed on it prior to our consumption? Therefore, we are going to re-record something that even most top health educators and opinion leaders on vaccines are unaware of.  That is, what goes into the making of vaccines and what is hidden from you that should give you a moment's of pause?  Then ask yourself, do you want vaccines in your body?  

 To give us the most in depth, honest, scholarly and objective examination about  the methods by which vaccines and their hidden ingredients are prepared we turn to the award-winning British investigative medical journalist, Janine Roberts, who paints an entirely different picture about the darker inferno in vaccines that do not appear on product labels. This is the same Janine Roberts who brought to the world's attention blood diamonds, genocide in the Congo and the destruction of aboriginal cultures by the Australian government.

 Roberts' account of conversations between high level members from the World Health Organization (WHO), federal health agencies, and expert vaccine scientists, who determine whether or not a certain vaccine will be approved or not, is horrid.  Her investigations are based on official meeting documents and her attendance at emergency vaccine meetings, and confirm that our world's vaccine and health experts agree there is no solution in sight to resolve the potential and uncertain threats posed by these hidden ingredients.(1)  

The story begins with the vaccine industrial complex's attempt to reduce vaccine manufacturing costs by seeking government approval to use cancerous cell lines in the development of vaccines. Vaccine industry's rationale is that cancerous cells are "immortal." Current vaccine methodology relies on animal cells, such as fertilized hen embryos and monkey kidneys, that die quickly in culture. Using cancerous cell lines are also much cheaper than relying on the purchase of animals, especially monkeys, that need to be sacrificed for vaccine substrates.

Roberts records two separate meetings—a meeting of the Vaccine and Related Biological Products Advisory Committee on November 9, 1998, and a subsequent gathering of the Evolving Scientific and Regulatory Perspective Workshop less than a year later. The conversations were conducted at a scientific level between top officials and expert scientists from the FDA, Centers for Biologics Evaluation and Research (CBER), the National Institute of Allergies and Infectious Diseases (NIAID), the WHO and others, each providing evidence and/or confirmation that all vaccines are dangerously contaminated.  

Conversations focused primarily on the influenza, MMR and yellow fever vaccines, which rely on fertilized chicken eggs for their culturing viruses. Fertilized chicken eggs, while ideally suited for culturing certain viruses for vaccines, such as the influenza and MMR vaccines, are also living incubators for large numbers of known and unknown viruses in the animal kingdom. While these do not transmit from their animal host to humans naturally, they nevertheless are sequential genetic codes, which when injected into the human body, have the potential for any number of unpredictable adverse effects by interfering or merging with the codes of human cells.  Vaccine research is at best a primitive science because it is injecting into the blood stream foreign substances, chemical and genetic, that would otherwise not enter the body naturally.

When we include into the equation the enormous amount of known and unknown genetic material and foreign proteins that vaccines introduce into the body, and then consider the rapid increase in epidemics raging across the American population—adult diabetes in children, large numbers of various inflammatory and immune deficiency diseases, asthma and new allergies, severe gastro-intestinal disorders (eg., leaky gut syndrome and Crohn's Disease), chronic fatigue syndrome, and many different neurological disorders (eg., autism, ADD and ADHD, Parkinson's, Alzheimer's, etc.)—we must step back and reconsider their causes.

We should avoid the kind of faith the vaccine industrial complex has in its determinist, reductionist perspective of genetic materialism to find these answers without taking into account the bombardment of toxic chemicals such as vaccine adjuvants and preservatives, extraneous genetic material, and pathogenic organisms and foreign genetic fragments that we assault our bodies from shortly after birth into old age.

 For some time, it was known that the enzyme reverse transcriptase (RT) was present in final vaccine solutions. RT has been used to this day as an indicator that there is a presence of a retrovirus. During the meeting's proceedings, the WHO decided to withhold public announcement of such genetic contamination, in this case concerning the MMR vaccine, and made the decision to not remove it from the market and, in the meantime, continue safety studies at various laboratories.

Roberts reports that Dr. Arifa Khan from the FDA confirmed:

The RT activity in the vaccine was associated with retrovirus particles from two separate viral strains: Avian Leuokosis Virus (ALV) and Equine Arteritis Virus (EAV). The former was especially disturbing because ALV is a leukemia cancer, and Dr. Khan stated: "There was a theoretical possibility that the virus [ALV] could… infect the [human] cell."  In summary, this means the ALV genetic code could integrate with human DNA, hence causing some kind of cancer.

The FDA's reassurance that the ALV RT activity was safe is based on laboratory observations that there was no viral-human DNA merger activity for "a full 48 hours'.  This kind of assurance is almost nonsensical and flies in the face of scientific reasoning since cancers can take years to develop!

As a side note, reverse transcriptase activity is one of the stalwarts of the HIV/AIDS hypothesis. An article, "Serious Questions Regarding the Safety and Efficacy of the Influenza Vaccine" published by Canada's Vaccine Risk Awareness Network reports that some studies, and even some vaccine package inserts, "indicate that vaccinations increase HIV viral replication."(2)  This means all vaccines stimulate a strong suppressive effect on the immune system. Under stress conditions, viruses turn hyperactive and increase their ability to replicate.

The other risk stated by the FDA official was the possibility of the ALV sequence merging with the measles virus, hence creating a completely new, mutant and dangerous virus. (This could also apply equally to the H1N1 swine flu and any other flu vaccines). As an aside, the world renown British geneticist Dr. Mae-Wan Ho from the Institute of Science in Society wrote that, "Vaccines themselves can be dangerous, especially live, attenuated viral vaccines or the new recombinant nucleic acid vaccines, they have the potential to generate virulent viruses by recombination and the recombinant nucleic acids could cause autoimmune disease."(3)

During the meeting, Dr. Andrew Lewis, then head of the DNA Virus Laboratory in the Division of Viral Products confirmed that "All the egg-based vaccines are contaminated…. These fertilized chicken eggs are susceptible to a wide variety of viruses." The participants also realized that only a very small fraction of these small contaminants have been identified and there are likely hundreds more to be discovered.

Roberts found a 2001 CDC report showing that RT investigative studies for both the ALV and EAV retroviruses were conducted in 100 patients receiving the MMR vaccine. They found undesirable "RT activity in all measles vaccine lots from different manufacturers tested."  Their conclusion is that "this occurrence is not sporadic and that vaccine recipients may be universally exposed to these [chicken] retroviral particles." In a separate National Institutes of Health transcript of a meeting, Dr. Conroy of the World Health Organization stated that EAV viruses are found in all fertilized chicken eggs. There appears to be little change in the scientific protocol for making the influenza, MMR and yellow fever vaccines. The current release of intramuscular H1N1 vaccines for the global market relies on the use of fertilized chicken embryos. These include each of the approved vaccines by CSL, Medimmune, Novartis and Sanofi-Pasteur, as well as GlaxoSmithKlines if and when it is approved in the US.

A later meeting of the FDA's Scientific and Regulatory Perspective Workshop, without the press, was convened on September 7, 1999 in Washington DC, and attended by "representatives from all the largest public health institutions in the West."  The following are summaries of key points and statements raised during this meeting as recorded in Janine Roberts invaluable book Fear of the Invisible.

•    It was reconfirmed that vaccines are "widely contaminated by viral and DNA genetic code fragments, many viruses and proteins. There was expressed concern that these may also contain prions (tiny proteins responsible for incurable diseases and neurological disorders in both humans and animals) and oncogenes (a gene that turns normal cells into cancerous ones). One attendee, Dr. Goldberg,  stated, "There are countless thousands of undiscovered viruses, proteins and similar particles. We have only identified a very small part of the microbial world—and we can only test for those we have identified. Thus the vaccine cultures could contain many unknown particles."

•    Dr. Andrew Lewis of the FDA said that a brand-new monkey-human mutant virus was created during the course of creating an adenovirus vaccine with adenvovirus-SV40 hybrid viruses. Dr. Lewis also worried that "foreign cellular DNA" common in childhood vaccines could include "viral oncogenes" capable of causing cancer.

•    The scientists presented a question to themselves as to whether or not an attenuated vaccine strain could revert into a variant virus capable of replicating so fast that it would cause AIDS. They agreed that they were unable to answer this question.

•    On the question whether or not mutation events could occur in children after vaccination, the answer was that "Recombination among a variety of viruses [contaminant viruses] and cells co-infected in tissue culture is not uncommon." What this basically means is that because it is  "not uncommon" for genetic codes of both contaminant viruses and living cells to recombine and create mutations in laboratory cultures, it can certainly occur in a child's body after vaccination.

•    Dr. Hana Golding, Chief of CBER's Laboratory of Retrovirus Research, raised the fear that although DNA fragment contaminants in vaccines may be thought to be dead, they could remain active and dangerous. This meant that the codes of these contaminants could combine in vaccines and create new mutant strains of pathogens.

•    Dr. Leonard Hayflick, a virologist at both Stanford and the University of California at San Francisco raised a concern that the common primary culture used for making vaccines with animals and bird embryos has created a situation where it is "apparent that these cells contained many unwanted viruses, some of which were lethal to humans." This was especially worrisome of those vaccines, such as polio, which still rely on monkey kidney cells that have contributed to widespread death and illness.

•    One of the UK's leading vaccine expert, Dr. Phil Minor from the National Institute of Biological Standards and Control, noted that some cases of polio vaccine are polluted with more monkey virus, SV40, than actual poliovirus. Although the uninitiated who are not informed about-closed door vaccine science have been led to assume that SV40 was no longer in polio vaccines at the time of this meeting, the conversations confirmed that it was still in use. This is another example of deception at high levels within the vaccine industrial complex and high government health officials to withhold information that directly impacts the health and well being of citizens.

•    Dr. Rebecca Sheets from the CBER's laboratory responsible for monitoring vaccine safety stated the national health organizations had no control over how vaccines were made. In short, they could make recommendations but the vaccine industrial complex was free to act as it chooses.

•    It is impossible to remove DNA contaminants from vaccines. Although weight limits for contaminating DNA were set by the FDA as far back as 1986, vaccine makers have never been able to reach that goal. The CDC decided to limit their weight recommendation to cancerous cell lines and then increase the other DNA contamination allowance one hundred-fold.  However, these limits are only "recommendations" and, therefore, the FDA is unable to enforce them. Vaccine manufacturers continue to have the freedom to take scientific measures to reduce contaminants only if they wish.

Remember, this level of contamination (10 nanograms) only applies to a single vaccine. Children today are inoculated with many vaccines before entering school, each with unique DNA and viral contaminants due to the specific cell substrates used for a given vaccine. This toxic genetic soup is what then flows through a vaccinated person's body.

•    One government health official stated, "I chaired the committee that licensed the chickenpox vaccine, and it [residual DNA] was actually an issue that we considered at that time. We looked among recipients of the vaccine for evidence of an autoimmune response associated with the DNA included in that vaccine…… Actually, we didn't look, we asked the company to look and they did not find one."  Well, of course, only such assurances can be convincing if in fact the company conducted the study, for which there was no compulsory reason to. Clearly, what the official is saying is that health authorities may not possess any study documents that such a study actually exists.  

•    Can vaccine DNA contamination cause cancer or autoimmune disease?  A meeting participant responded, "when you consider that almost every one of these vaccines is injected right into the tissue… I think you couldn't do much more to get the DNA expressed [to get contaminating DNA taken up by human cells] than to inject it into a muscle in the way it's being done."

•    Again CBER's Dr. Rebecca Sheets: "I think that the vast majority of licensed vaccines, US licensed vaccines, have not been tested for residual DNA."

•    A more frightening question was raised as to whether it was known if there has been any presence of foamy virus. Foamy virus (HFV in human form and its more widespread parent SFV from monkeys), although not infectious, is a deadly carcinogen. To the participants' knowledge, they did not know whether any laboratory has ever searched for it in vaccine preparations.

•    The meeting confirmed that a particular cell, "which under many conditions is neoplastic [tumor causing]" has been licensed for the production of both injectible and oral polio vaccines in the US, Thailand, Belgium and France.  Therefore, these vaccines carry the high risk of containing cancer-causing oncogenes.

In order to appreciate the magnitude of the contamination problem in vaccine products, it is important to understand that vaccine filtration needs to allow the targeted virus's passage to remain for vaccine use. Other  particles and pathogens—DNA and RNA fragments from other organisms (and pathogens) in the manufacturing process, cellular substrates, and viral proteins--smaller than the vaccine's virus will remain in the vaccine.

What the content of these meetings tells us is best expressed by one of the leading attendants at the meeting, Dr. Minor stated, "So even today then you have to bear in mind that a large amount of vaccine that's made is made on really quite crude materials, from an adventitious agent point of view. It's not a trivial usage. In fact, when considering what vaccines are actually made on these days, they are quite primitive in some respects."  Janine Roberts summarizes her investigations succinctly,

"In other words, the vaccines we give our children are liquids filled with a host of unknown particles, most of which came from the cells of non-humans: from chickens, monkeys and even from cancer cells. Truly we do not know what we are doing or what are the long-term consequences. All that is known for sure is that vaccines are a very cheap form of public medicine often provided by governments to assure the public that they really do care for the safety of our children."

The conclusion that can be drawn from these meetings convened by our national and international health officials in vaccine science and safety is that vaccines are virtually genetic experiments, capable of causing mass cellular destruction, being injected into the world's population, especially children. There remain so many unanswered questions about vaccine science. This includes the forthcoming swine flu vaccines that will include the contaminants mentioned above, if we take any of these meeting attendees' words to heart.

If we are to express any awe and wonder it should be towards our body's natural immune system and its ability to defend itself from the onslaught of vaccine brews. It is not vaccination that is a miracle of science, as the vaccine industrial complex, government health authorities and their congregations of believers are too eager to proclaim. In fact, the real miracle is the body's ability to protect itself, in most cases, from the invasion of vaccines. Yet, even this statement is now turning suspect given the dramatic rise in multiple illnesses and inflammatory conditions across the age spectrum.

As with all living systems, whether it be a natural habitat in the wild, the planet's climate system to support life, or the body's immune system, a tipping point is eventually reached. Today, with the majority of the public still buying into the false promises of vaccination's efficacy and safety, the vaccine industrial complex remains an extraordinarily lucrative business. More and more vaccines are now being developed for a wide variety of diseases and infections— Chlamydia, herpes simplex type 2, West Nile virus, Epstein-Barr virus, and others—that will only add to the overload of vaccines already recommended, especially to children who are officially recommended to receive 36 separate vaccinations by the time they reach 18 months of age. As these new genetic poisons are added to the national health agencies' recommended vaccination schedule, a tipping point may be reached that will result in a more serious pandemic, a pandemic of Vaccine Disease, manifesting in myriad illnesses dependent upon each vaccinated person's genetic predisposition and the robustness of the immune system, than any epidemic threat posed by wild infectious pathogens, including the H1N1 swine flu, that could unfold in our so-called developed, hygienic society.

 Richard Gale is the Executive Producer of the Progressive Radio Network and a former Senior Research Analyst in the genomic industry. Dr. Gary Null is the host of the nation's longest running public radio program on nutrition and natural health and a multi-award-winning director of progressive documentary films, including Vaccine Nation and Autism: Made in the USA..

 

(1) The following quotes and events were taken from Roberts, Janine. Fear of the Invisible: How Scared Should We Be of Viruses and Vaccines, HIV and AIDS Impact Investigative Media Productions: Bristol UK, 2009; and from an interview with Janine Roberts. The Gary Null Show.  The Progressive Radio Network and WNYE-New York on August 19, 2009.

(2) "Serious Questions Regarding the Safety and Efficacy of the Influenza Vaccine" Vaccine Risk Awareness Network.  http://vran.org/about-vaccines/specific-vaccines/influenza-vaccine-flu-shot/influenza-nursing-home-deaths/

(3) Ho, Mae-Wan, Cummins, Joe. "The vaccines are far more deadly than the swine flu". Global Research. August 21, 2009.  http://www.google.com/search?hl=en&source=hp&q=mae+wan+ho+global+research&aq=o&oq=&aqi=g10


Monday, September 28, 2009

Vandana Shiva - Seed Saving, Local Food In India & World, Also No Mandatory Vaccinations

September 28th, 2009

click here to listen!

CONVERSATIONS WITH REMARKABLE MINDS

Dr. Vandana Shiva is an internationally renown environmental and social activist, and was formerly one of India’s top nuclear physicists. She has been credited as the principle founder leader of India’s ecological an eco-feminism movement. In 1982, Dr. Shiva founded the Research Foundation for Science, Technology and Ecology in New Delhi, which led to the creation of Navdanya - an organization dedicated to the restoration of organic farming across India and the preservation of the indigenous knowledge and culture. She is also one of the leaders on the board of the International Forum on Globalization with Ralph Nader, Maude Barlow and Jerry Mander.

Dr. Shiva has received numerous international awards, including the Alternative Nobel Prize (the Right Livelihood Award), the UNEP’s Global 500 Award and the UN’s Earth Day International Award. Among her more important books are “Earth Democracy: Justice Sustainability and Peace”, “Manifestos on the Future of Food and Seed”, and her most recent, “Soil Not Oil: Environmental Justice in an Age of Climate Crisis”.

===


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Monday, September 21, 2009

Basil A Natural Anti-Inflammatory Herb

Basil is a Natural Anti-Inflammatory Herb

Sunday, September 20, 2009 by: Kim Evans, citizen journalist
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http://www.naturalnews.com/027066_basil_cleansing_drugs.html

Key concepts: Basil, Cleansing and Drugs
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(NaturalNews) Basil was recently shown to reduce swelling and inflammation in arthritic patients by about 73 percent, which is on par with commonly used drugs for arthritis. The researcher who presented the results at The British Pharmacology Conference said they were going to begin studying the properties of basil to determine the active compounds which could be made into drugs. This is in contrast to just encouraging people to eat more fresh, organic basil. Many people however, see the logic in simply consuming more basil on a regular basis, while forgoing toxic drugs.

Basil actively inhibits the same enzyme that anti-inflammatory drugs do, including Ibuprofen and Tylenol. Except you won't fall over dead from eating too much basil, as was recently publicized is what often happens from consuming too much Tylenol. And really, if taking a bit more than the recommended amount of Tylenol is causing liver damage and killing people, wouldn't you say that taking any is too much?

Arthritic or not, basil contains many valuable properties, as most herbs do. The problem is, most people just don't eat enough herbs or make them a key component of at least one meal each day.

Basil is anti-bacterial and protects against pathogens, even those that have become resistant to antibiotics. Basil also guards against free radical damage, while protecting your cells and chromosomes from radiation damage. Of course, anyone who uses a cell phone or computer is regularly exposed to radiation.

Basil can be easy to add to your diet. Making your own fresh tomato basil soup or pasta sauce is easy and can be done in just minutes. Actually, the recipe for the soup and pasta sauce are the same, but for the pasta sauce, just pour the thick soup over whole wheat pasta.

This recipe is for one; for more just double or quadruple it, and cook a little longer, if needed.

In a stainless steel or glass pot, add a teaspoon of coconut or olive oil (coconut oil is preferred). Then cut up and add 2 large tomatoes, a medium red onion and a couple cloves of garlic. Saute for a minute; then, add a fourth cup of water and let simmer over medium heat for about nine minutes, while occasionally mashing the tomatoes with a fork. When it's done, toss in a medium-sized handful of fresh basil leaves (add parsley too, if you like) and stir. Then add sea salt to flavor, a little more coconut or olive oil, and squeeze in the juice of a lime. It's simple, delicious, nutrient dense, and beats food from a jar or can any day of the week.

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Monday, September 14, 2009

Public Option Health Care Can Be Available For Everyone - Pass This On Until It Is

Pass it on, until the public option is available for everyone.
===



From: Robert Greenwald
<info@bravenewfoundation.org>
Watch the video 1. Watch this video
2. Forward to a friend

Dear A,

Watch this video of former Labor Secretary Robert Reich explaining what a public option for healthcare coverage really means for working people. Then pass it on to everyone you know.

We can't let the insurance companies decide who gets care and who doesn't.

Yours,
Robert Greenwald
and the Brave New Films team


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Sunday, August 30, 2009

Vaccine Facts - Charts-Ineffective-Harmful-...

HISTORICAL FACTS EXPOSING THE DANGERS AND INEFFECTIVENESS OF VACCINES
http://www.vaccinationdebate.com/web2.html

- In 1871-2, England, with 98% of the population aged between 2 and 50 vaccinated against smallpox, it experienced its worst ever smallpox outbreak with 45,000 deaths. During the same period in Germany, with a vaccination rate of 96%, there were over 125,000 deaths from smallpox. (The Hadwen Documents)

- In Germany, compulsory mass vaccination against diphtheria commenced in 1940 and by 1945 diphtheria cases were up from 40,000 to 250,000. (Don't Get Stuck, Hannah Allen)

- In the USA in 1960, two virologists discovered that both polio vaccines were contaminated with the SV 40 virus which causes cancer in animals as well as changes in human cell tissue cultures. Millions of children had been injected with these vaccines. (Med Jnl of Australia 17/3/1973 p555)

- In 1967, Ghana was declared measles free by the World Health Organisation after 96% of its population was vaccinated. In 1972, Ghana experienced one of its worst measles outbreaks with its highest ever mortality rate. (Dr H Albonico, MMR Vaccine Campaign in Switzerland, March 1990)

- In the UK between 1970 and 1990, over 200,000 cases of whooping cough occurred in fully vaccinated children. (Community Disease Surveillance Centre, UK)

- In the 1970's a tuberculosis vaccine trial in India involving 260,000 people revealed that more cases of TB occurred in the vaccinated than the unvaccinated. (The Lancet 12/1/80 p73)

- In 1977, Dr Jonas Salk who developed the first polio vaccine, testified along with other scientists, that mass inoculation against polio was the cause of most polio cases throughout the USA since 1961. (Science 4/4/77 "Abstracts" )

- In 1978, a survey of 30 States in the US revealed that more than half of the children who contracted measles had been adequately vaccinated. (The People's Doctor, Dr R Mendelsohn)

- In 1979, Sweden abandoned the whooping cough vaccine due to its ineffectiveness. Out of 5,140 cases in 1978, it was found that 84% had been vaccinated three times! (BMJ 283:696-697, 1981)

-The February 1981 issue of the Journal of the American Medical Association found that 90% of obstetricians and 66% of pediatricians refused to take the rubella vaccine.

- In the USA, the cost of a single DPT shot had risen from 11 cents in 1982 to $11.40 in 1987. The manufacturers of the vaccine were putting aside $8 per shot to cover legal costs and damages they were paying out to parents of brain damaged children and children who died after vaccination. (The Vine, Issue 7, January 1994, Nambour, Qld)

- In Oman between 1988 and 1989, a polio outbreak occurred amongst thousands of fully vaccinated children. The region with the highest attack rate had the highest vaccine coverage. The region with the lowest attack rate had the lowest vaccine coverage. (The Lancet, 21/9/91)

- In 1990, a UK survey involving 598 doctors revealed that over 50% of them refused to have the Hepatitis B vaccine despite belonging to the high risk group urged to be vaccinated. (British Med Jnl, 27/1/1990)

- In 1990, the Journal of the American Medical Association had an article on measles which stated " Although more than 95% of school-aged children in the US are vaccinated against measles, large measles outbreaks continue to occur in schools and most cases in this setting occur among previously vaccinated children." (JAMA, 21/11/90)

- In the USA, from July 1990 to November 1993, the US Food and Drug Administration counted a total of 54,072 adverse reactions following vaccination. The FDA admitted that this number represented only 10% of the real total, because most doctors were refusing to report vaccine injuries. In other words, adverse reactions for this period exceeded half a million! (National Vaccine Information Centre, March 2, 1994)

- In the New England Journal of Medicine July 1994 issue a study found that over 80% of children under 5 years of age who had contracted whooping cough had been fully vaccinated.

- On November 2nd, 2000, the Association of American Physicians and Surgeons (AAPS) announced that its members voted at their 57th annual meeting in St Louis to pass a resolution calling for an end to mandatory childhood vaccines. The resolution passed without a single "no" vote. (Report by Michael Devitt)

 

GRAPHICAL EVIDENCE SHOWS VACCINES DIDN'T SAVE US

HISTORICAL FACTS EXPOSING THE DANGERS AND INEFFECTIVENESS OF VACCINES

DOCTORS AND SCIENTISTS CONDEMN VACCINATION

WHY VACCINES ARE INEFFECTIVE

WHY VACCINES ARE HARMFUL

WHY VACCINATION CONTINUES

THE BENEFICIAL NATURE OF CHILDHOOD INFECTION

HEALTH - THE ONLY IMMUNITY

THE HOPEWOOD CHILDREN - AUSTRALIA'S HEALTHIEST KIDS



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Friday, August 14, 2009

2009 Swine Flue & 1919 Flu Epidemic Cured With Homeopathy For Many

Doctors in Mexico City Cured 2009 Swine Flu with Homeopathy

Friday, August 14, 2009 by: Paul Fassa, citizen journalist
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http://www.naturalnews.com/026839_homeopathy_homeopathic_doctors.html

Key concepts: Homeopathy, Homeopathic and Doctors
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(NaturalNews) Homeopathy had an amazingly high cure rate in the 1918 Spanish Flu pandemic in the USA. Just recently, during the 2009 Mexican Flu outbreak, a small group of Mexico City homeopathic doctors have revealed that homeopathy is up to the task again. This is good news considering that many over the counter and prescribed pharmaceutical flu remedies not only hazard negative side effects, but they may also not really cure current flu strains.

Pharmaceutical Flu Remedies Efficacy Questioned

Recombinomics, a viral/vaccination research and tracking group`s website, this July 8, 2009 commentary, reports: "... resistant Novel H1N1 in Saskatchewan Raises Concerns". "This new influenza . . . has been combined with two genes from the H1N1 seasonal flu," said Dr. Frank Plummer, scientific director-general of the national microbiology laboratory in Winnipeg. Dr. Plummer noted that this mutation may make it almost impossible for current pharmaceutical flu remedies to cope with this new strain of Swine Flu. You can view that commentary here: http://www.recombinomics.com/News/0...

The New York Times reported in a January 8th, 2009 article titled "Major Flu Strain Found Resistant to Leading Drug, Puzzling Scientists". The article goes on to explain how throat swabs for common flu infected patients showed a higher rate of resistance to pharmaceutical flu remedies this year than last year. Read it yourself here:
http://www.nytimes.com/2009/01/09/h...

Despite all this, the government wants you to believe that only the flu remedies of Big Pharma are appropriate for curing Swine Flu. They want you to believe this so much, the FDA recently posted warnings, with enforcement penalties, to curb anyone from saying there is any other natural product that can cure H1N1 (Swine Flu).
Details on the FDA ruling here: http://www.naturalnews.com/026473_t...

Homeopathy Flu Therapy Is Not Affected by Viral Mutations

Homeopathy does not depend on one drug or feature particular drugs for curing any type of flu. Homeopathy is a non allopathic healing method that was once the mainstream medicine of the 19th century. Because different remedies and combinations and strengths are prescribed according to exact symptomatic readings, homeopaths can successfully adapt treatments to handle viral mutations. Homeopathy was enjoyed by many until certain moneyed interests almost pushed it out of existence. Now there is somewhat of a resurgence of its use.

In an article posted on the website Homeopathy for Everyone, four Mexican Homeopathic doctors posted their first hand observations on the 2009 Mexican flu, and revealed the exact protocol they used to cure those afflicted under their care. The doctors who reported these findings from Mexico City, in May of 2009 are: Est. Luis Jamil Bonilla Galicia, Dr. Oscar Alberto Legaria Garcia, Dr. Emmanuel Alvarez Lorenzo, and Dr. Fernando Dareo Francois Flores.

These doctors included historically documented observations regarding the 1918 flu pandemic. For historical references they used "... the thesis written by Dr. Manuel Mazari to obtain his qualification at the Escuela Libre de Homeopata de Mexico: "Short Study of the Last Influenza Epidemic in Mexico City (1918)",as well as reports published by the Ministry of Health, news published in the media in general, and some clinical cases mentioned by homeopathic physicians"

Not surprisingly, the symptoms of the 1918 flu and the so called `swine flu` of 2009 are very similar. It`s interesting to note both pandemics started in the spring, in the month of April, and not in the official flu season which is autumn. Two additional symptoms, one of which is an emotional aspect that is part of homeopathy diagnosis, are noted by this study: "fear of death" and a "high fever" at the onset of the infection.

Mainstream, medical, literature, sources conclude:"...that this virus {A(H1N1) influenza virus} was the causative agent of the influenza epidemics in (1918 -1919), (1933-1935), (1946-1947), (1977-1978)."
The basic purpose of the Mexican Homeopaths` study was to identify common symptoms of the 2009 swine flu in order to outline a specific homeopathic based prevention and treatment model that could be used by homeopathic doctors around the world.

NOTE: The following is copied directly from their report, and some of it is beyond lay understanding. The formulaic remedy details of their report should be put into a homeopath`s hands.

"Recommendations for the Prevention and Control of the Influenza A (H1N1)"

General hygienic actions of each person during an epidemic.


1.- Hand washing after coughing and sneezing.
2.- Cover the mouth with a disposable handkerchief when coughing or sneezing.
3.- If there is no handkerchief available the inner side of the elbow can be used.
4.- Avoid crowded places.
5.- Avoid greeting ill persons by hand or kissing.
6.- Avoid spitting on the ground and other surfaces.
7.- Throw handkerchiefs away in closed plastic bags.
8.- Don`t share glasses, plates, cutlery, food or drinks.
9.- Follow the recommendations as given by the physician and don`t self-medicate.
10.- Ventilate your working place and house, and permit sun to enter.
11.- Drink much and eat foods rich in vitamin C.
12.- Avoid sudden change of temperature.
13.- Avoid touching your eyes, nose and mouth with unwashed hands.

PROPHYLAXIS (meaning preventive)

1. Homeopathic remedies
a. BAPTISIA TINCTOREA
b. INFLUENZINUM
c. ARSENICUM ALBUM

From the Mexico City Doctors Report

"In homeopathy there are no specific medicines for a particular nosological picture (for which the most common symptoms are taken into account). But in epidemics, due to the common causative agent, susceptibility of the population in this particular moment, and the repetition of symptoms, a group of the most useful remedies can be deduced. The remedies determined in this way are called the Genius Epidemicus. They consist of a group of medicines with symptoms most similar to those presented by most patients suffering this flu."

"For homeopathic treatment is it necessary to take into account the degree of reaction of the patient and the symptoms with which the disease manifests itself. We considered this and the symptoms observed during the last epidemic (1918) to find the similar remedy."

Homepathic Remedies Listed by the Mexican Doctors and Directly Copied Here Which They Successfully Employed Against the 2009 Mexican Flu

Aconitum napellus, Actea racemosa, Allium cepa, Ammonium phosphoricum, Antimonium tartaricum, Arnica montana, Arsenicum album, Baptisia tinctoria, Belladonna atropa, Bryonia alba, Camphora, Carbo vegetabilis, Carbolic acid, Causticum, Chamomilla, China officinalis, Drosera rotundifolia, Eupatorium perfoliatum, Euphrasia, Ferrum phosphoricum, Gelsemium sempervirens, Glonoinum, Hepatica triloba, Hyosciamus niger, Influenzinum (corresponding to the epidemic), Ipecauanha, Lachesis trigonocephalus, Lycopodium clavatum, Mercurius vivus, Natrum sulphuricum, Nux vomica, Opium, Phosphorus, Phytolacca decandra, Pulsatilla, Pyrogenium, Rhus toxicodendron, Sticta pulmonaria, Sepia officinalis, Sulphur.

Most Used Remedies in Hemorrhagic Influenza

Arnica montana, Arsenicum album, Baptisia tinctoria, Belladonna atropa, Bryonia alba, Camphora, Carbo vegetabilis, Chamomilla, China officinalis, Ferrum phosphoricum, Influenzinum (corresponding to the epidemic), Ipecacuanha, Lachesis trigonocephalus, Mercurius vivus, Phosphorus, Sepia officinalis, Sulphur.

Nosodes

Influenzinum (corresponding to the epidemic), Pyrogenium, Anthracinum.

That Ends the Doctors` Report. Here`s More General Information on Homeopathy

Classic homeopathy is a healing methodology that is based on the wisdom of treating a specific individual and their specific symptoms (including body, mind, emotions, and environment), as opposed to the allopathic model which bases treatment on agreed upon disease symptoms and averages.

It is also important to note that homeopathy is primarily an energetic and vibrational medicine. Simplistically speaking, homeopathic remedies are created by diluting a physical substance into a distilled water and alcohol and creating a vibrational or energetic substance by shaking it rapidly with machinery. This is how a nosode is created. Therefore, even a toxic physical substance prepared in a nosode will not retain any toxicity that will be transferred into the body.

And the nosode is taken orally, thereby not bypassing the initial stage of the immune system. Inoculations do bypass this important first phase of the immune system by ignoring the mucous membranes in the mouth and throat and going directly into the bloodstream. Homeopathic remedies are applied by a counterintuitive method. A homeopathic doctor is skilled in matching the individual`s current symptom picture with exact remedies that produce those exact same symptoms. This is actual immunization. Keep in mind when an individual`s symptoms change, new homeopathic remedies are prescribed to replace the previous homeopathic recommendations. This process continues until there are no more symptoms.

However, when there is an epidemic or pandemic disease, a homeopathic doctor can use the `common` symptoms widely reported by the public as an individual body and prescribe homeopathic remedies accordingly.

Homeopathy and the 1918 Flu

WW I was the